FoodNetwork.com Recipe Cards
Print and cut along the dotted lines to add these 3x5 recipe cards to your collection.
- Prep Time:
- 3 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 2 hr 0 min
- Level:
- Easy
- Serves:
- 10 cups
Ingredients
2 cups peach nectar2 cups apricot nectar
1 (12-ounce) bag frozen peach slices
3 cups water
1 cup bourbon
1/2 cup lemon juice
1 cup brown sugar
1 teaspoon allspice
2 to 3 cinnamon sticks, plus more for serving
Directions
Stir allingredients together in a 4-quart slow cooker. Cover and cook on LOW setting for 2 to 3
hours. Remove cinnamon sticks and switch to WARM setting for serving.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Serving Ideas: Serve in Irish coffee mugs with a cinnamon stick swizzle.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/07/2008
© 2008 Scripps Networks, LLC. All Rights Reserved