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Dragon's Blood Punch (non-alcoholic)
Recipe courtesy Sandra Lee, 2007

Ingredients
1 (46-ounce) can red punch (recommended: Hawaiian
Punch)
1 (46-ounce) can apple juice
1 (48-ounce) bottle cranberry juice
1 (2-liter) bottle ginger ale
Ice cubes

Berry vodka, optional
Orange liqueur, optional

Directions

1

Copyright 2006 Television Food Network, G.P., All Rights Reserved

 

Combine all ingredients in a large punch bowl or pot.
Add ice and stir.

For grown up version, add 4 cups berry vodka and 1/2 cup orange liqueur.

Ladle into serving glasses.

2

Copyright 2006 Television Food Network, G.P., All Rights Reserved