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Zoo Pasta
Recipe courtesy Sandra Lee, 2007

Ingredients
8 ounces zoo animal shaped pasta
8 ounces frozen peas and carrots, thawed
1/4 cup roasted red peppers, diced
1/4 cup light Caesar dressing or light ranch dressing
Salt and freshly ground black pepper


Directions
Bring a large pot of water to boil over high heat.

Add pasta to boiling water and cook for 10 to 12 minutes or until pasta is tender, stirring
occasionally. Remove pasta from heat and drain carefully in colander. Return pasta to pot. Add
vegetables and salad dressing. Stir over medium-heat until heated through; about 3 minutes. Sprinkle
with salt and pepper, to taste, and stir. Remove from heat and serve immediately.



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