FoodNetwork.com Recipe Cards
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- Prep Time:
- 15 min
- Inactive Prep Time:
- 12 hr 0 min
- Cook Time:
- 0 min
- Level:
- Easy
- Serves:
- 6 servings
Ingredients
1 cup diced salted salmon5 medium tomatoes, diced
1 medium round onion, diced
1/4 cup thinly sliced green onions
Sea salt
1 cup crushed ice
Instructions
In a large bowl, cover the salted salmon with water and soak overnight. Drainand rinse the salmon.
In a large bowl add the diced salmon, tomatoes, onion, and green onion, and mix well. Add sea salt, to taste.
Chill and just before serving add the crushed ice.
Chef's Note: if unsalted salmon is used, rub the salmon with sea salt or rock salt and let stand overnight,
then use in the recipe.
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Printed from FoodNetwork.com on 10/06/2008
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