Food Network: Grilled Salmon with Key Lime Butter

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Grilled Salmon with Key Lime Butter
Recipes courtesy The Deen Brothers

Ingredients
5 tablespoons unsalted butter
2 tablespoons key lime juice
Salt and freshly ground black pepper
4 (6-ounce) salmon fillets
Cooked pasta or rice

Directions
Prepare grill by lightly oiling grill grate over medium-high heat.

In a small saucepan, melt butter add lime juice. Salt and pepper the salmon fillets modestly on both
sides. Place fillets onto grill, brush half of lime butter over salmon. Grill salmon for 2 to 3
minutes per side for medium-rare. Drizzle remaining lime butter over salmon before serving. Serve
with pasta or rice.