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Private Chefs of Beverly Hills

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Season 1

Episode Title/Recipes	Episode Number
Private Chefs of Beverly Hills	(PV0100)
In The Doghouse View recipes Recipes from this Episode: Kobe Beef Sliders Peanut Butter and Jelly Puppy-Pate Doggie "Fried" Chicken Tenders Pumpkin's Pumpkin Pupcakes Chargrilled Salmon Relish S'more Brownies Cantaloupe Gazpacho Shooter Cantaloupe Salad Fingerling Potato Canapes The Good Girl Ceviche Martini	(PV0101)
Foodzilla View recipes Recipes from this Episode: Beef and Guinness Short Ribs Chimichurri Awesome Time Prawns with Sriracha Cocktail Sauce Mini Chocolate Dipped Caramel Apples with Vanilla Swirls Strawberry and Asparagus Salad Creamy Parmesan Polenta Silky Avocado Sauce Grilled Wagyu Beef with Quick Creamed Spinach Pear Crisp with Spiced Tequila Caramel Oven Roasted Turkey Legs Wrapped in a Collard Green Leaf Roasted Roma Tomato and Bison Stew Cinnamon Sausage Biscuits Shepherd's Pie	(PV0102)
Rockin' Rolls View recipes Recipes from this Episode: Bacon Wrapped Nanners Korean BBQ Pizza No Cook Pop Rock Cheesecake Grown-Up Sack Lunches: Strawberry Chocolate Bruschetta Chesapeake Bay-Style Shrimp Cocktail Coconut Risotto Killer Brownies with Brandy Whipped Cream Watermelon Goat Cheese Salad Crab Salad on Brioche Toast Filet Mignon Roast with Roasted Winter Vegetables Potato Leek Soup Wild Mushroom Pistachio Pasta	(PV0103)
Challah Back View recipes Recipes from this Episode: Crab 'Snow Cones' on Ice Fire and Ice Peach and Jalapeno Soup Ice Bowls with Cotton Candy Flaming Bananas Foster with Vanilla Ice Cream and Honey Sea Salt Peanuts Gazpacho Granita with Chopped Gazpacho Salad, Avocado and Flame Grilled Shrimp in Jalapeno Cilantro Oil Chocolate Croissant Bread Pudding Speared Spheres: Lobster Mac-n-Cheese Balls Fast Coq au Vin Quiche Lorraine Garlic Roast Lamb Shank in Roasted Mushroom and Sesame Broth Oven Baked Sweet and Savory Brown Rice	(PV0104)
It Ain't Easy Being Green View recipes Recipes from this Episode: No Flour Hazelnut Cake Ricotta Gnocchi with Pesto Cream Sauce Chilled Tomato Consomme Shirred Eggs with Jalapeno Oil Chocolate Mousse with Wine-Soaked Cherries and Whipped Cream White Asparagus Soup Keer Rice Pudding Vegetable Samosas Meyer Lemon Olive Oil Rosemary Muffins with Candied Pansies Mini Vegetable Casserole Topped with a Fried Duck Egg and Apple Butter Oven Roasted Winter Squash Soup with Goat Milk Vegetarian Cuban Black Beans	(PV0105)
Teenage Tasteland View recipes Recipes from this Episode: Crepes with Smoked Salmon and Lemon-Herb Sour Cream Island Duck Shrimp Ceviche in Toasted Corn Cups Z Bar Like Butta Zeppoles Charbroiled Filet Mignon Medallions with Roasted Pear and Garlic Sauce Chef Stuart's Traditional Pot De Creme Cucumber Mint Sorbet Roasted Pear and Hot House Cucumber Amuse Bouche Lemon Lime Soda Apple Dumplings Spicy Corn Chowder with Mascarpone	(PV0106)

Season 2

Episode Title/Recipes	Episode Number
A Side of Lamas View recipes Recipes from this Episode: Beef Empanadas Bran Cereal "Fried" Chicken Animal Cracker Crusted Chicken with Fuji Caramelized Apples Healthy Mac-n-Cheese Lobster Nachos Roasted Corn off the Cob, Cranberries, and Candied Spanish Peanut Relish Sweet Potato Gnocchi in a Chimichurri Broth Pine Nut and Date Crositini This Ain't Your Mama's Peach Pie Sweet Potato Ice Cream	(PV0201)
A Very Brady Birthday View recipes Recipes from this Episode: Chocolate Whoopie Pies with Vanilla Frosting Crepes with Rosemary Seared Pears and Spreadable Swiss Cheese Deep-Fried Candy Bars Golden Beet and Fennel Salad with Gorgonzola Flan and Candied Pecans Heirloom Tomato Stack with Chili Lime Dressing Miso Glazed Black Cod in Kyoto Red Miso Crab Broth Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto Peach Marinated Lamb Pops with Spicy Chinese Basil Aioli Pear and Provolone Calzones Roasted Eggplant and Tofu Round	(PV0202)
Seance Sautee View recipes Recipes from this Episode: Creamy Crab Risotto with Chive Oil Baked Red Snapper Prepared Whole Jumbo Shrimp with Mango Papaya Relish in Butter Lettuce Cups New York Cheesecake with Rose Petal Syrup Modern Wedge Salad with Blue Cheese Ice Cream Marilyn Monroe's Mini "Haute Dogs" Tempura Battered Peanut Butter and Banana Sandwiches Potato and Onion Tortilla with Spicy Pickled Carrots and Grapes Pork Lo Mein Veal Osso Buco	(PV0203)
Thrilla for Foodzilla View recipes Recipes from this Episode: Caramel Fondue with Fresh Fruit Breaded Buffalo Chicken Bacon Salt Sliders on Hawaiian Sweet Rolls with Baconnaise Pheasant Breasts with Pomegranate Glaze Grilled Watermelon and Halloumi Cheese "Croutons" with Herbs, Feta and Arugula Stuffed Sweet Potato Bites Rose Water and Orange Blossom Baklava Roasted Lamb Medallions Rolled	(PV0204)
Tickled Pink View recipes Recipes from this Episode: Rawsagna Rawkin' Rolls Raw Chocolate Cake Mini Strawberry Cheesecake Bites Jamaican Curry Chicken and Potatoes with Scotch Bonnet Hot Peppers Guava and Cheesecake Pops Guava Reduction Grilled Tenderloin Churrasco with 3-Herb Chimichurri Grilled Jamaican Jerk Boneless Pork with Roasted Banana Mango Salsa German Apple Strudel	(PV0205)
Who's the Boss? View recipes Recipes from this Episode: European Chocolate Bark Greek Yogurt Panna Cotta with Grilled Honeyed Figs and White Nectarines Mini Grilled Artichoke Hearts with Low Fat Spinach and Artichoke Dip Oven Roasted Whole Sockeye Salmon Platinum Velvet Cup Cake Recipe Seared Scallops with Dragon Fruit Salsa Smoked Salmon Rounds with Black Sesame Seeds Stuffed Lychee with Hamachi Ceviche Tub Tim Krob (Red Rubies)	(PV0206)
Flappers And Knee Slappers View recipes Recipes from this Episode: Chef Stuart's Maryland Crab Soup Chocolate Butter Cream for Hamburger Macaroons Clams Valentino Earnest Hemingway's Old Shirt (Ropa Vieja) Escargot, in the Shell with Herb Butter Hamburger Macaroons Hand-Cut French Fries Pan Fried Lamb Medallions with a Roasted Yellow Squash Puree Plantain Cups (Tostone Cups) Rockfish Galettes Sauteed Garlic and Shallot Deviled Eggs Seasoned Shrimp and White Corn on Fingerling Potatoes Stuffed Puff Pastry	(PV0207)
Whole Lotta Loaf View recipes Recipes from this Episode: "What am I...?" Chopped Liver with Schmaltz Fried Onions Ackee and Cod Stewart Loaf (Ackee-Saltfish-Codfish-Bacalao Loaf) Beef Stew Carrot Milkshakes with Saffron Ice Cream and Nutmeg and Cinnamon Cotton Candy Chicken Pumpkin Wontons Chicken Quenelles Cindy Lobster Stuffed Eggplant Fruit Leather Filet Mignon Popcorn Blizzard Popcorn Ice Cream with Fleur de Sel Caramel Sauce Rocky Road Horror Picture Show Baked Alaska Spanish Peanut Butter Brioche Sandwiches	(PV0208)

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