New Year's Eve Dinner
Take 2007 out with a bang with one of our festive menus

Menu 1 Scallops on the Half Shell Pear and Blue Cheese Salad Brussels Sprouts with Pancetta Roast Beef with Spicy Parsley Tomato Sauce Raspberry and Lemongrass Trifle Pomegranate Champagne Cocktail

Menu 2 Raw Oysters on the Half Shell Orange and Fennel Salad Baked Fresh Ham with Citrus-Rum Glaze Garlic Roast Potatoes Pear Tartlets Pomegranate Martinis

Menu 3 Gaufrette Potatoes with Gravlax, Sour Cream and Osetra Caviar Spinach Salad with Warm Bacon and Apple Cider Dressing Savory Mashed Root Vegetables Roast Prime Rib of Beef with Horseradish Crust Pomegranate Gelatin Crystal Cocktail

Menu 4 Potato Blini with Caviar Warm Lobster Salad Pork Tenderloin en Croute Cold String Beans with Vodka Vinaigrette Red Wine Poached Pears with Mascarpone Filling Champagne Punch