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30-Day Meal Plan for People with Diabetes
Day 11

Breakfast
  • 1 serving Mixed Berry Salad

  • 1 (one-ounce) whole wheat roll

  • 1 teaspoon canola margarine

  • 1 cup fat-free milk

Lunch

  • Manhattan Clam Chowder

  • 1 cup mixed field greens salad with 2 tablespoons fat-free blue cheese dressing

  • 1 (one-ounce) slice seven-grain bread

Dinner

  • Grilled Chicken with Tomato Cucumber Salad

  • 1/2 cup brown rice (cooked in low-fat, reduced-sodium chicken broth)

  • 1/2 cup steamed snow peas

  • 1/2 baked pear (halve and core unpeeled pear, place cut-side down in baking dish, pour low-cal cranberry juice 1/2 way up the sides, bake in 375 degree oven for 30 to 40 minutes)

Snacks

  • 1/2 cup mango chunks

  • 1/2 cup low-fat cottage cheese mixed with 1/2 teaspoon cinnamon and 1 teaspoon sugar-free jam

Today's Takeaway Tip: Great tasting food does not always require tons of salt, fat and sugar. Manhattan Clam Chowder is a good example of this - it tastes just as good as the cream-based version, but without the excess fat and calories.




Learn more about nutritionist and author Robyn Webb.

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