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Oven Sweet Potato Fries

Recipe courtesy EatingWell.com

  • Cook Time

    20 min

  • Level

    Easy

  • Yield

    2 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
20 min
Total:
25 min
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Ingredients

  • 1 large sweet potato, peeled and cut into wedges
  • 2 teaspoons canola oil
  • 1/4 teaspoon salt
  • Pinch of cayenne pepper

Directions

Preheat oven to 450°F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.

Oven Sweet Potato Fries
Rated: 5 stars out of 51 Review

Nutrition Facts

Nutritional Analysis
Per serving
Calories
122
Carbohydrate Servings
1
Carbohydrates
19 g
Protein
2 g
Fat
5 g
Saturated Fat
0 g
Cholesterol
0 g
Monounsaturated Fat
3 g
Dietary Fiber
3 g
Sodium
323 mg
Potassium
429 mg
Exchanges
1 starch, 1 fat
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