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White and Dark Chocolate Dogwood Bark
Recipe courtesy of Marcel Desaulniers
Overall User Rating: Overall User Rating


You will look like a gourmet!
12/17/2007 at 06:21pm
User: Anonymous    User Rating:
Had to give 5 stars for this, not only is it yummy but it is SO easy!! I thought the marbleizing would be a little tricky but I used a large serving fork (so the tines were far apart) and basically made a lot of figure 8's. I topped it with chopped almonds and voila! I must say the end result looked pretty impressive. I will throw a few broken shards in a pretty glassine bag, add a bow and I can knock a few gifts off my list!