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Sandra Lee

Balsamic Roasted Tomatoes

Recipe courtesy Sandra Lee, 2007

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Retro Show

  • Cook Time

    15 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
15 min
Total:
20 min
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Ingredients

  • 4 Roma tomatoes, thickly sliced
  • 2 tablespoons light balsamic vinaigrette
  • 2 tablespoons grated Parmesan
  • 1 tablespoon freshly chopped basil leaves

Directions

Preheat oven to 400 degrees F. Line a baking sheet with foil.

Place tomato slices on baking sheet. Brush with balsamic dressing and sprinkle Parmesan over tops. Top with chopped basil. Roast for 15 minutes. Serve hot.

Balsamic Roasted Tomatoes
Rated: 4 stars out of 59 Reviews

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