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Lasagna
Recipe courtesy Rocco Dispirito
Show: Melting Pot  Episode: Mediterranean Sunday Dinner
Overall User Rating: Overall User Rating


GREAT
11/08/2006 at 02:04pm
User: MARGE from aston, PA    User Rating:
This lasagna was wonderful! They say that sometimes less is better...well, this recipe proves it. The only thing I did was add some browned up hot sausage to the sauce....it added a nice little zip! Next time, I would had more ricotta, mozzarella and more sauce.....that's just me though...it was great the way it was...my Husband raved about it!




very good
10/28/2007 at 12:28pm
User: Anonymous    User Rating:
I added some meat, diced tomatoes and spinach just for some color and taste




great lasagne
10/21/2006 at 12:42pm
User: Anonymous    User Rating:
This is a great and easy recipe




Simple and delicious
10/09/2005 at 10:31am
User: Anonymous    User Rating:
This dish is fairly simple and very tasty. I like to use fresh moz cheese when making this for that authentic taste.




Best ever lasagna
10/07/2006 at 09:26am
User: Anonymous    User Rating:
Best all around lasagna.




So easy an 8 year old can make it (with help)
08/02/2007 at 09:55pm
User: Dorothy from Schaumburg, IL    User Rating:
As another reviewer said, when I saw Rocco DiSpirto, I too thought it would be too complicated. I teach cooking classes for the 8-11 and 11-14 age group and 90% of them loved it! It was only after they had a couple of bites that someone noticed there was no meat. We didn't use the ragu recipe due to time limitations. For more protein, Italian sausage would be a great addition.




Simple and effective
05/21/2006 at 04:05pm
User: Anonymous    User Rating:
I saw Rocco Di Spirito and I figured this recipe was going to be entirely too sophisticated for me. I have simple, very basic tastes. I looked at the recipe and decided to make it and it was absolutely wonderful in its minimalism. Even my very picky in-laws went back for seconds.




Okay & Easy Lasagne
03/28/2008 at 09:20pm
User: Anonymous    User Rating:
I was excited to try it w/out meat. I had no mozzarella either. So I adventured out and tried Colby Jack and it was tasty. I didn't miss the meat and I would add more sauce in my layers (as my other lasagne recipes) otherwise it was a decent recipe and easy. My family wasn't too excited over it, but we'll finish it up.




tasted great!
03/07/2007 at 05:02pm
User: Anonymous    User Rating:
I have never been able to make lasagna until this recipe. It was easy and it tasted great.




Old Italian Taste
02/27/2006 at 11:39am
User: Anonymous    User Rating:
Just like Mom's




Like Grandma's
01/16/2008 at 11:43pm
User: Jeanine from Bernardsville, NJ    User Rating:
Actually, don't tell Grandma, but this one's better. This is the best lasagna I've ever had. I've never liked meat lasagna and find it hard to find a cheese-only recipe. This is simple, easy and DELICIOUS! I substituted my own homemade sauce, and added fresh basil.




Good Starter
01/16/2008 at 03:21pm
User: Mary from North Riverside, IL    User Rating:
This was a great Lasagna and I have made a few. I added some fresh parsley and I do half Parmesan cheese and half Romano instead of all Parmesan. Oh by the way the person who complained this was too simplistic, and mentioned a ragu being a store bought sauce.. he'd better look up the term Ragu!




Bad Recipe
01/02/2008 at 05:58am
User: Anonymous    User Rating:
Way to simplistic to be anything worth using. Its telling you to get noodles and a store bought sause, why not just buy a frozen one if you want crap.