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Chairman of the Board Linguine with Clam Sauce
Recipe courtesy Emeril Lagasse, 2000
Show: Emeril Live  Episode: Las Vegas Memories (In Las Vegas)
Overall User Rating: Overall User Rating


Best ever
11/25/2004 at 01:03am
User: Anonymous    User Rating:
We have prepared this dish for many family gatherings. People usually call ahead to request this dish. I now understand why Frank loved this dish.




Best Linguine & Clams
11/22/2004 at 01:16pm
User: JENNIFER from Santa Ana, CA    User Rating:
Although this recipe may take some time & prep work, it's definitely worth it. I've made this dish for countless dinner parties and everyone raves about it! I subsituted canned clams (about 3 cans - drained) for fresh and added them to the sauce at the very end. Tasted wonderful and is a great $$ and time saver.




Amazing
09/21/2005 at 04:34pm
User: CRYSTAL from Bloomindale, GA    User Rating:
I not even a seafood lover and I went back three times for more!




The Best You Will Taste
09/20/2005 at 04:38pm
User: Tom from Niskayuna, NY    User Rating:
I've eaten Linguine with Clam Sauce all over the world. This is the the best I've had!




fabulous
09/14/2006 at 09:40am
User: Deb from Oil City, PA    User Rating:
This was by far the best linguine with clam sacue we have ever eaten. thank you, thank you...




5 stars
09/13/2007 at 02:53pm
User: Anonymous    User Rating:
terrific.




Yummy!
08/14/2006 at 01:23am
User: Minda from Reno, NV    User Rating:
This was quick and easy to make and VERY good! I highly recommend this recipe.




Excellent!
08/12/2006 at 05:49pm
User: Stacey from Tucson, AZ    User Rating:
I couldn't find fresh clams, so I used 3 large cans of baby clams, 2 drained and 1 undrained and it was great! Everyone enjoyed it.




easy
05/09/2005 at 08:29pm
User: Anonymous    User Rating:
easy to make. taste great.




linguini and red clam sauce
04/20/2008 at 05:37pm
User: rita from kiawah island, SC    User Rating:
Outstanding, delicious and easy. Made it with whole wheat pasta and it was still great.




Excellent
02/18/2007 at 09:41pm
User: Mike from Mineral Point, PA    User Rating:
Very good dish and also if you cant get clams you can also use mussels they work also. But prefer it with clams.




Easy & Delicious!
02/11/2007 at 10:24pm
User: Anna from Atlanta, GA    User Rating:
I NEVER cook and this was my first attempt at a homemade meal. It took me about an hour to chop the ingredients, make the tomato sauce, and combine everything into the clam suace. However, I'm sure it took me longer than expected because I'm such a novice at chopping - once all the ingredients were prepared, it only took me about 20 minutes to combine everything. The linguine tasted delicious! I used a can of drained clams instead of the littlenecks, and it turned out great. It had just the right balance of tomatoes, clams, wine, garlic, etc. I can't wait to make this again!