|
![]() Heres how the rating system works:
If you love flan, this is your recipe! 12/18/2004 at 01:50pm User: BLAKE from San Antonio, TX User Rating: This recipe is PERFECT - smooth, creamy, and very straightforward! Instead of the various toppings, I made caramelized sugar, put it in the bottom of a 9" souffle dish, and baked the flan for 40 minutes. It was beautiful. This girl only needs three men in her life: Dad, Husband, and Alton Brown! ooooo so good! 11/29/2004 at 01:11pm User: CONNIE from Clearlake, CA User Rating: This is a very easy to prepare treat. We used applebutter in ours, it made a nice and tastey change from regular flan Just what one would expect from Alton 11/21/2004 at 07:27pm User: DAVID from evans, GA User Rating: this is becoming my standard custard recipe. I is reliably good everytime. FLAN-tastic! 10/18/2007 at 06:09pm User: LISA from Nitro, WV User Rating: I've eyed this recipe for years, finally made it and it did not disappoint! Used hot fudge and caramel... good eats for sure :) Flantastic 10/15/2006 at 10:02am User: Ken from Binghamton, NY User Rating: I was always a bit intimidated by the though of making flan. This made it accessable to me. Now, I'm in trouble cause everyone likes it. Flantastic! 09/23/2004 at 04:42pm User: Anonymous User Rating: My Mom asked me to try to make custard like her grandmother made it and she hasn't had anything like it since... until now. FLANtastic 09/05/2006 at 11:34am User: DAN from olathe, KS User Rating: A really simple recipe that seems to be all but fool proof. great dessert 08/21/2004 at 04:48pm User: Anonymous User Rating: This recipe is easy to make and delicious to eat! I highly recommend it. Great and easy. 07/24/2004 at 02:00pm User: Anonymous User Rating: It was great and easy. It's hilarious. Good Eats, Great Method 06/13/2004 at 07:09pm User: ERIC from Danbury, CT User Rating: I've made this recipe a few times, using different toppings. My guests loved it! flan man 04/03/2008 at 06:10pm User: Anonymous User Rating: I had never heard of flan before the show, and now I love the stuff!!! As good as mom's 02/27/2006 at 01:47pm User: Desiree from San Antonio, TX User Rating: This is a super recipe...my husband who has trained as a professional chef could not get enough of the extra smooth texture and when I made it for my step dad's birthday (who happens to be Puerto Rican) he said it was better than his mom's! Definately an easy yet on target recipe with many chances for personalization I never knew custard was so simple 02/27/2005 at 12:29pm User: STEVE from Sammamish, WA User Rating: Who knew that custard was so simple to make and so delicious to eat? This is a great basic recipe that we've now experimented heavily with and created some great eats. |
|||||||||||