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![]() Heres how the rating system works:
yummy variation 07/14/2008 at 11:23am User: sally from denver, CO User Rating: I used chicken instead of shrimp. recipe was super yummy. I used soft corn tortillas and they didn't harden as desired. Next time I'll toss them on the grill to get some crunchiness. Absolute Perfection! 05/12/2008 at 02:10pm User: Sandra from Chantilly, VA User Rating: I served this to my husband and 2 young children. We couldn't get enough! The shrimp combined with the rest of the quesadilla ingredients tasted like perfection! This is definitely going to become a regular dinner at our house. Fantastic 05/05/2008 at 11:58am User: Heather from Beaufort, SC User Rating: Took a little while to prep, but result was fresh and delicious. perfect by itself 04/07/2008 at 04:24pm User: jennifer from smyrna, TN User Rating: the first time I made this dish I didn't use enought cheese for the tortillas to melt together. Don't be afraid to use lots of cheese with this. Also, the mango puree was a little sour to my taste I just used pineapple salsa. Very Good Island Quesadillas 04/05/2008 at 12:11pm User: Deborah from Mason, MI User Rating: This recipe is so different. My husband and I really loved it! I think this could also be fixed open-faced using just one tortilla each or with no tortillas at all in a casserole dish (then baked). Also, I went a little easy on all of the spices. Excellent 03/13/2008 at 06:09pm User: Anonymous User Rating: This was excellent. My husband loved it too. This is a favorite and I will make it often. I have a quesadilla maker so instead of heating the oven I made them in the quesadilla maker. Quick and very tasty! 03/09/2008 at 10:50am User: Stefanie from Atlanta, GA User Rating: I made these last week after making the chicken recipe from the same episode and both my husband and I LOVED this recipe. So flavorful, the mango dip and the lime sour cream were wonderful treats. We will definitely be making this recipe again, very tasty, healthy and quick! |
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