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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Homemade Salsa Recipe courtesy Paula Deen, 2007 Show: Paula's Home Cooking Episode: Spice It Up Overall User Rating:  |
Nice Fresh Salsa
06/08/2008 at 09:27pm
User: Christy from Jonesboro, AR User Rating:
This was a very good salsa. I don't think I would like it with chips, so we put the salsa on top of grilled pork chops and was wonderful.
Mild and delicious
03/24/2008 at 04:07pm
User: BECCA from Fort Collins, CO User Rating:
I really enjoyed this salsa. I'm on chemotherapy, and avoid spicy foods like crazy because it hurts a lot more than it should. This was very mild, very flavorful, and I just couldn't stop eating it. Thank you, Paula. I really enjoyed it and it was really easy to make. We added an Avocado, and it was just luscious.
Yum
03/17/2008 at 01:21pm
User: Anonymous User Rating:
I used a little less green chiles and added some of her suggestions like the black beans and the mango and a squeeze of lime. It was fresh and delicious. Ps. if you want you could always replace one of the tablespoons of red wine vinegar with a table spoon of lime juice and get the best of both flavors
Salsalicouos
03/08/2008 at 03:19pm
User: Anonymous User Rating:
Loved it!! It wasn't your norm salsa with jalepenos and citantro. It was a great change and much easier on the tummy!