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| Onigiri (Rice Balls) c.1997, M.S. Milliken & S. Feniger, all rights reserved Overall User Rating:  |
Sounds yummy!
02/17/2008 at 07:26pm
User: Anonymous User Rating:
The other two fillings I've seen in lots of places, but usualy I see tuna instead of salmon. Of course, I probably wouldn't use salmon on onigiri like that. Very good guide, but I prefer Onigiri Molds. ^_^ I suck at making them by hand XP