 |
|
|
| Home > Recipes |
|
Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
|
Honey Wheat Bread
Recipe courtesy Old Feed Mill, WI Show: The Best Of Episode: Country Cuisine Overall User Rating: 
| |
|
I could eat a whole loaf myself!
07/19/2008 at 07:48pm
User: Anonymous User Rating:
This bread is so easy, and so delicious! I let it rise a pretty long time for the second rise; it made two HUGE loaves. Next time I will make 3-4 smaller loaves, as the inside could have cooked just a minute or two longer, but the outside was already done. I will definitely make this again. Except for the rising, it wips up in minutes in a stand mixer with a dough hook.
good heart bread
07/15/2008 at 09:43am
User: Anonymous User Rating:
easy any one can do
Easy and Tasty
05/04/2008 at 12:57pm
User: Anonymous User Rating:
I have made the bread twice and it has turned out wonderfully both times. The bread is lightly sweet and toasts well. Also, it requires minimal mess. One bowl and that's it.
Excellent & easy
02/04/2008 at 12:01pm
User: Dave from Summerville, PA User Rating:
I've made this 4 times and it is by far my favorite bread recipe. A novice at baking but it came out just delightful. I baked in stoneware loaf pans @ 350 on next to botton rack for 30-35 minutes. The perfect loaf of hearty bread.
Easy and Delicious
02/22/2007 at 12:06pm
User: Dina from Morton Grove Ave, IL User Rating:
Flavorful. All the kids love it (even the one who doesn't enjoy wheat bread).
My first bread
02/15/2007 at 12:55am
User: keith from San Jose, CA User Rating:
I never made bread before. I've watched Food Network and read a little bit about baking before I started this recipe. It is very good bread! My friends and family thought it was excellent.
Yummy bread.
04/13/2006 at 01:52pm
User: first from Wells, ME User Rating:
This bread was delicous. It tasted like the one you get at Outback Steakhouse.
Easy & Delicious
01/31/2006 at 07:37am
User: Jennifer from Fairfax, VA User Rating:
I made this for the first time this weekend. It was easy and delicious! The rise times were relatively short, (1st-1.75 hours; 2nd- 1.5 hours) This was better than my other honey oatmeal wheat bread recipe as it produced a loaf with a softer, lighter crumb texture.
Delicious!
12/25/2005 at 07:27am
User: Anonymous User Rating:
This is among the best recipes I have used for whole wheat bread. Makes 2 large loaves-it was a hit at the dinner party.
really "Yummy"
03/29/2005 at 10:52pm
User: Anonymous User Rating:
I almost ate the whole 2 loves by my self. And works great with a warm honey dip
Excellent Wheat Bread!
02/28/2005 at 02:43pm
User: ERWIN from Brighton, MI User Rating:
Very easy to make --made it in my mixer! makes two loaves. Try is with some honey and cinnamon butter!
easy and works well
11/28/2004 at 01:48am
User: Anonymous User Rating:
Recipe is great for regular loaves, mini loaves, and rolls. It's easy, tastes great, and is wonderful for holiday giving with homemade jelly.
Awesome honey wheat bread rolls!!
11/26/2004 at 03:29pm
User: DEANNA from Lansing, KS User Rating:
I used this recipe for our holiday meal instead of the trusted recipe I have always used in the past. Everyone loved these rolls! This is my new standard recipe that I will use every time from now on.
*
11/18/2004 at 02:24am
User: Anonymous User Rating:
*
HONEY WHEAT BREAD
05/28/2004 at 01:52am
User: JAMES from TACOMA, WA User Rating:
This recipe works well in bread makers before putting it on a baking stone to bake in the oven.