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| Crab Louis Recipe courtesy Doubleday Cookbook Show: Cooking Live Episode: All American Foods: Crabs of Chesapeake Overall User Rating:  |
Dressing is delicious!
09/28/2005 at 10:39pm
User: ERICA from San Diego, CA User Rating:
Sara's recipes never disappoint and this certainly is no exception. The dressing was delicious and would be wonderful on any salad. Thank you, Sara!
Most excellent
07/06/2007 at 01:05am
User: Tina from Maple Valley, WA User Rating:
This was such a refreshing salad on a hot summer night. I added fresh dill to the dressing as well as just a tad more ketchup. We all loved it!!