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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Beer Bread Recipe courtesy Catherine Bienik Show: Calling All Cooks Episode: Beer Bread/Oxtail Stew Overall User Rating:  |
beer bread
12/26/2004 at 10:10am
User: ZACHARY from westborough, MA User Rating:
it was good
beer bread
12/24/2006 at 09:00pm
User: CHRISTINE from Cape Coral, FL User Rating:
I have been making beer bread using a Tastefully Simple Mix. This recipe is close, but it isn't quite as good. I am hoping to find on as good as the boxed mix.
You don't need self-rising flour
12/23/2007 at 10:08am
User: ANDREA from Omaha, NE User Rating:
If you don't have self-rising flour on hand, just substitute 3 cups all-purpose flour plus 1.5 teaspoons each of baking powder and salt. I used Leinie's Honey Weiss for the beer -- excellent choice!
simple & yummy
12/20/2006 at 12:21pm
User: Anonymous User Rating:
I used mich ultra amber for the beer & in about an hour, I was slicing up out-of-the oven bread. Moist & delicious - definitely worth a try!
Delicious!
12/19/2005 at 11:21pm
User: Amy from Eagan, MN User Rating:
I tried this recipe after spending way too much on packaged beer bread mixes. It is delicious and couldn't be easier. For a different twist, try adding one cup cinnamon chips and using cream soda instead of beer. Tastes great toasted in the morning!
Beer Bread
12/12/2006 at 01:44am
User: Anonymous User Rating:
Moist and soft and great!
Fantastic!
12/08/2007 at 09:17am
User: Jennifer from Urbandale, IA User Rating:
My fiance thinks this recipe is better than the mixes. Unless you need to run to the store to get the ingredients, it does not take 20 minutes to prepare!
I have it memorized now
12/06/2005 at 05:13pm
User: Anonymous User Rating:
I've made this bread so many times that I now have it memorized! It's great tasting and so easy. I looked up this recipe to replace a beer bread mix I bought from a kitchen party and it's exactly the same. Now people ask me for the recipe. LOVE IT!
Quick & simple
12/05/2006 at 03:46pm
User: Anonymous User Rating:
This bread is quick and easy to make. I melted the butter and drizzled it over the top of the bread before placing it in the oven. My family loved it!
GREAT BREAD
12/04/2004 at 05:22pm
User: DONNA from Quinwood, WV User Rating:
This bread is a family favorite. My son is married to a girl who doesn't cook so I measured out 4-5 ziplocs with the flour and sugar and a six pack of beer and directions . He called me and now he makes it all the time.Great toasted in the morning with orange marmalade.
More butter!
12/03/2006 at 05:37pm
User: Anonymous User Rating:
For a richer flavor, I pour 1/2 - 3/4 a cup of melted butter over the top 10 minutes before it's finished cooking! Just watch out for the smoke...
Very good
11/29/2005 at 06:18pm
User: ELIZABETH from Quincy , IL User Rating:
This bread tastes and smells great. For my taste I would add a little salt. I love the ease of making it!
Pretty good bread
11/25/2005 at 08:25pm
User: Mary from Avon Lake, OH User Rating:
I have made this a few times, varying the amount of sugar each time and it never seems to taste 100% right to me. But, it still is pretty good bread.
Easiest bread ever
11/25/2004 at 10:13am
User: ALISON from tucson, AZ User Rating:
In the age of bread machines it's nice to have a simple recipe like this that you can make by hand . The bread stays more moist if you wrap it in plastic or foil almost right after it comes out of the oven .
yummy
11/24/2006 at 09:35am
User: Devon from Pottstown, PA User Rating:
I toasted the bread and used it with an asiago dip--DELICIOUS! I used a light beer, next time I'll try a lager to see how it tastes.
Don't bother with a mix!!!!
11/22/2006 at 10:22pm
User: Dianne from Wethersfields, CT User Rating:
This bread is sooooooooooooooo wonderful...words cannot say enough! I recently went to a "food" party and tried that beer bread and yes, it was delicious, but way too expensive!!! I found this recipe on line and tried it and I'm so glad I did. It's actually better than the "mix" I ALMOST bought! It's delicious, simple and homemade...this is the recipe for me! Thanks for sharing and Happy Thanksgiving to you all!! :)
Loved it!!
11/20/2006 at 10:44pm
User: nicole from staten island, NY User Rating:
This bread was great... I usually buy the recipe and supplies in a box from expensive names...This tasted exactly the same & was sooo easy!!! I was worried about which kind of beer to use, all I had was a corona light and still tasted excellent!
Yum!
10/29/2006 at 10:05am
User: Dennis from Warren, MI User Rating:
Try different type of beer for different tastes.
A favorite in my home...
10/25/2005 at 07:11pm
User: Tiffany from Fayetteville, AR User Rating:
My husband absolutely love this bread. he changes flavors by changing beers, adding jalepenos and seasoning and cheese on top. Its so simple and really wonderful.
Read carefully!
10/25/2004 at 03:42pm
User: TRACEY from Fort Worth, TX User Rating:
Sometimes you can get away with substitutions. But I didn't read very well on this one, especially where they said SELF-RISING flour. Considering my ``loaf'' grew to the grand height of about two inches, I'll make sure to get it right next time. But it still tasted good :)
FANTASTIC!
10/25/2004 at 12:45am
User: RENA from Wash, DC User Rating:
This bread is great and couldn't have been easier. I used a cheap beer (Milwaukee's Best) since I don't drink beer and the bread was still delicious! This recipe is a keeper. So simple! My husband even liked it. Tip - be sure to add the butter at the end, or you will end up with a crusty top instead of a soft buttery one.
Delicious
10/24/2005 at 12:04pm
User: Rose from Rancho Cucamonga, CA User Rating:
This is a wonderful recipe, I added a few ingredients of my own, cheddar cheese and garlic. Yum!!
Fast, Easy and CHEAP!
10/19/2005 at 01:19am
User: Anonymous User Rating:
After trying what seems like a million pre-made mixes, I found this recipe. What a FANTASTIC one! The ingredients are so inexpensive, easy to find and simple. It was easy enough that I made it with my three year old and it tasted far better than the mixes.(Even the expensive ones you buy at in-home cooking shows)I highly recomend this bread, especially with the winter months comming up. It is fabulous with soups and such!
Easy to Make Bread! Finally!
10/11/2004 at 06:29pm
User: CAMILLE from Hendersonville, TN User Rating:
Easy to make, rich and tasty, yum!
*****SIMPLY DELICIOUS*****
10/10/2005 at 06:15pm
User: NANCY from Patchogue, NY User Rating:
This bread is just to easy to taste sooooooooo good! , I will have to adjust the temperature and time of baking next time. The bottom was just a "bit" to well done for my taste, but other wise EXCELLENT! It is perfect for soups, breakfast or even with a simple dinner. 5 stars!
Fabulous beer bread !!!
10/04/2004 at 07:46pm
User: SANDI from N Charleston, SC User Rating:
This recipe could not be easier. The only thing I did is pour warm butter over it with about 10 mins remaining. This browned the bread re***y wekk and soaked in with a rich buttery taste. AWESOME !!!!!!!!!!
wonderful, easy to make!
09/26/2004 at 01:38pm
User: JESSICA from fort stewart, GA User Rating:
Its easy to make but is a little too sweet,I just add less sugar.
Pretty Decent
09/19/2005 at 05:20am
User: Zene from Quincy, WA User Rating:
A good, easy to make beer bread. Too done when I first tried it, now I cook it at 350? for about 5 minutes less, but it could be my oven. I would recommend a good, dark beer because you can taste the beer.
self - rising flour
09/13/2006 at 08:57am
User: Mickey from Collinsville, IL User Rating:
1t. baking powder + 1/2 t. salt +1C. flour = self - rising flour. Love the bread. Never keep self - rising flour on hand. Works with a little rye flour or whole wheat flour too.
Wonderful!
09/04/2006 at 08:58pm
User: COLLEEN from Grand Rapids, MI User Rating:
I only wish I would have made this along time ago. Perfect to use with dips or just to eat plain. It is so easy and tastes so good!
Easy and Great
09/02/2006 at 06:25pm
User: kathleen from san francisco, CA User Rating:
I just cant say enough about a recipe that takes such little time. And tastes good with stew, or a cup of tea. I have also tried versions with rosemary added, or raisins.
Great!
08/20/2007 at 04:56pm
User: TRACEY from RINGWOOD, NJ User Rating:
Made to bring to a party. Everyone loved it. I also made my own dipping sauces.
Football food
08/11/2007 at 11:00am
User: Mary from Arlington, VA User Rating:
I make this during football season. Let's just say I've had friends lick the plate when I wasn't looking. As good as those mixes and MUCH cheaper.
too yummy
08/09/2004 at 07:53pm
User: Anonymous User Rating:
This bread is wonderful, I had to freeze half to stop myself from eating it all in 1 day. I used half the sugar.
old reliable recipe
08/09/2004 at 01:11pm
User: BARBARA from pompano beach, FL User Rating:
I remember years ago a friend inviting me over because her mom had made beer bread...the same recipe 3 ingredients..the fragrance of this baking is almost intoxicating!! it smells awesome! too easy to not try-- save this recipe for fall when we get into the soup mode again.....
dense
08/02/2006 at 05:15pm
User: Sara from Corbin, KY User Rating:
I thought it was kind of dense - the next day - the birds enjoyed it more than my family...
07/30/2004 at 09:32am
User: Anonymous User Rating:
Easy and so good
07/20/2005 at 11:11pm
User: Anonymous User Rating:
Such an easy recipe and works with any beer; family loves this bread.
Simply wonderfull
07/11/2004 at 04:17pm
User: CRAIG from jefferson city, MO User Rating:
I've made this 5 times since I watched the show. When invited to friends for dinner I am required to bring beer bread! Great taste and simple to make! Bravo from another resident of the show me state!
beer bread
06/29/2005 at 03:37pm
User: Anonymous User Rating:
Great beer bread.
AMAZING!
06/22/2004 at 05:57pm
User: DIANE from Staten Island, NY User Rating:
This bread is so easy and so tasty! Definitely a keeper!
it was wonderful
06/20/2004 at 12:04am
User: RASCHELLE from temecula, CA User Rating:
i even used nasty coors light and it was great!
06/13/2004 at 11:19pm
User: Anonymous User Rating:
Easy and Tastes Great
06/08/2006 at 12:47am
User: Robert from La Mesa, CA User Rating:
I've made this bread many times. Not only is it the easiest bread recipe I found to date it's also the most popular with friends and family. It's great with chili and perfect for Super Bowl parties.
Beer Bread!
06/02/2007 at 11:25am
User: Lisa from Seminole, FL User Rating:
Excellant!! sprinkle a little salt on top. dense bread. maybe add a little sprinkle of yeast for more holes.
Absolutely Amazing
05/31/2006 at 06:22pm
User: Anonymous User Rating:
This is the exact same recipe I have used for years. I love it! I am studying to become a registered dietician and have modified it to make it healthier by using a light beer and Splenda for baking, and it is still to die for. I have had more complements on this than anything else.
Booze Bread Rocks!
05/31/2004 at 11:53pm
User: KRISTI from Circleville, WV User Rating:
My hubby loves this bread! Mainly, because it is a combo of his favorite things, bread and beer! I cut the sugar in half, and still make a great tasting loaf. Glad to have this recipe in my collection. Thanks!
finally goof proof bread
05/01/2007 at 10:34am
User: Anonymous User Rating:
I've tried different beer bread recipes and this is the one that is the most consistent in results.
Bread, what bread?
04/18/2008 at 10:57pm
User: Loser from Loserville, MI User Rating:
Forget the bread... Drink the beer!
Beer Bread
04/12/2005 at 10:57am
User: Robin from North Las Vegas, NV User Rating:
This recipe was quick and easy, and my family loved it. I passed it on to my mom, and she loved it too. Thanks.
Just to easy
03/25/2006 at 06:31pm
User: Jim from Highalnd, IN User Rating:
I don't cook much but this bread is just to easy
great
03/22/2005 at 07:06pm
User: Anonymous User Rating:
great beer bread
Delicious and easy
03/13/2006 at 09:18am
User: Jenni from Lake in the Hills, IL User Rating:
This is a great party starter, everybody loves the taste and you can make it last minute. The house wil smell great when your guests arrive! Cut it up and serve with a spread or dip. YUM!
Hard To Beat
03/06/2005 at 11:41pm
User: DAN from Ossining, NY User Rating:
It doesn't get much easier than this. I make this Beer Bread often. I have experimented with different beers and I have found that it is best made with "Honey Brown," which is a honey flavored lager. It makes the bread slightly sweet and there is no trace of bitterness like some of the other better known beers give the bread. The only drawback to this no brainer recipe is that the dough is extremely sticky and can be a little bit difficult to stir together. I have tried using just my hands, but I recomend using a wooden spoon and lots of good old-fashioned elbow grease. Also be careful not to pour in the beer in too fast as there is some initial foaming up, that can bubble right out of the bowl. This is so easy and smells terrific while baking.
I love this recipe
02/18/2005 at 09:39am
User: SUSAN from Ft. Lauderdale, FL User Rating:
This bread is so easy to make, and it is a huge crowd pleaser.
just a little touch
02/08/2005 at 03:28pm
User: SUSAN from daytona beach, FL User Rating:
I thought it was a little to sweet so I added a little touch. Put in a 1/2 cup of sugar and with the other half I added cinnamon to the remaining sugar.I folded it into the already mixed batter and sprinkled some on the top.mmmmmmmmmmmm good in the morning.
Best Beer Bread
02/07/2008 at 01:05pm
User: Anonymous User Rating:
I have tried other recipes for beer bread before and they always come out too buttery or too dry. This is the perfect recipe, and best of all its EASY! I have used this recipe over and over and have never been disappointed.
Extra tips
01/26/2006 at 07:02am
User: Bridget from Bluefield, WV User Rating:
This bread is great. Adding one egg makes it more moist. Also try adding 2 cups of shredded colby jack cheese or sun dried tomatoes and dried herbs. Try different beers, each brand gives it a completely different taste.
Beer Bread
01/24/2005 at 02:19pm
User: LINDA from cypress, TX User Rating:
This is wonderful bread and so easy to make. I even used Splenda.
great
01/05/2007 at 01:36pm
User: Anonymous User Rating:
great addition to a meal
Beer Bread
01/02/2007 at 07:35pm
User: Jon from Somerville, MA User Rating:
Very quick and tasty. Is a little sweet but is good. Have one in the oven right now.