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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Avocado Stuffed with Chicken Salad Recipe courtesy Emeril Lagasse Show: The Essence of Emeril Episode: Avocado Overall User Rating:  |
Simple but very good
12/30/2005 at 05:11pm
User: BRIANNA from Augusta, GA User Rating:
A very simple recipie with a big WOW factor. I'd serve this a lunch or as part of a brunch.
GREAT LUNCH
11/12/2005 at 09:40pm
User: REBECCA from p, FL User Rating:
BIG HIT WITH THE GIRLS
Easy and delish
10/10/2006 at 05:54pm
User: LINDA from OFallon, MO User Rating:
took this for a picnic...it was a big hit. Easyto make and looks great also. Lots of fresh, light flavors.
Great luncheon chicken salad
09/13/2005 at 07:06pm
User: Anonymous User Rating:
This avocado stuffed chicken salad was very good. It made an excellent lunch for the office. Even had a few co-workers coming to my table with forks to take a taste....they didn't know I could cook that well.
Excellent chicken salad with spice
07/14/2004 at 12:26pm
User: JODY from Ponte Vedra, FL User Rating:
The flavor is wonderful if you like spicy, non-bland food.
Good, but I changed some stuff to make it my own
05/24/2004 at 05:46pm
User: ERIKA from Bolling AFB, DC User Rating:
This is a good recipe to change around it is also good with the already cooked chicken which makes it a quick dinner.
heaven
05/15/2005 at 10:51pm
User: Lissa from olympia, WA User Rating:
This is a great recipe, but I changed it a little. I used purple onion and actually put chunks of orange in the salad, onion and orange... the perfect combo! I didn't put the red peppers in, but I rubbed the chicken with a chotle sauce before cooking so it had a kick!
Avocado with Chicken Salad
04/11/2007 at 07:14pm
User: Julie from Adell, WI User Rating:
Quick and easy; simply delicious!
So easy!!
03/28/2005 at 04:48pm
User: Lori from Goleta, CA User Rating:
This was such an easy, yummy recipe! I did cheat a bit and purchased already roasted chicken breasts, so it took me 10 minutes to put this meal on the table...amazing! I also used 1/2 real mayo and 1/2 low fat mayo and nobody noticed. This will be a perfect summer meal with some crusty bread and maybe even a simple green salad. Way to go Emeril!
Very good
02/17/2005 at 12:10pm
User: JENNIFER from Seattle, WA User Rating:
I made this a couple nights ago and it was great. I used already roasted chicken and added a hard boiled egg. I served it as a sandwich on wheat bread with sliced avocado - I will make again! Thanks Emeril!!!!