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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Grilled Spanish-Style Snapper with Tomato and Green Olive Salsa Recipes courtesy Rachael Ray Show: 30 Minute Meals Episode: Lifesaver Menus For Busy Lifestyles Overall User Rating:  |
Not that great
08/19/2004 at 06:11pm
User: K from orange, CA User Rating:
A little bit too salty
The sauce is the best
08/09/2006 at 04:47pm
User: Leah from Houston, TX User Rating:
This was the first dish I cooked by Rachael and I was very pleased. It is true what everyone said about the sauce; it was extremely tasty and gave a nice kick to the fish. I had to make a few minor changes with it though. For example, I used canned regular diced tomatoes and I drained the juice, replacing it with the lime juice. I also left out the olives, used regular white onions and just chopped a few pieces, then cooked them in the saucepan before adding everything else (to warm up; we don't like cold sauces). Even my sister loved this meal, and she hates fish.
Spicy!
08/04/2005 at 03:56pm
User: Angie from Laguna Niguel, CA User Rating:
I just loved the combination of spices in this recipe. I must've made this a dozen times, it works on almost any kind of white fish (I tried catfish, tilapia, and snapper). Tasted good every time. I don't like olives, so i just top the fish with tomato based salsa. Highly recommend it!
resturant quality but easy prep
07/23/2007 at 05:09pm
User: Sarah from Crestview, FL User Rating:
I am always looking for fish recipes. I don't care for fish that tastes "fishy", this recipe allows the flavor in the fish and the seasonings to mingle without being too spicy. My 4 year old as well as my husband throughly enjoyed this. My husband even said that it was a dish he would have expected from a high quality resturant. I also enjoy the fact that the preparation was so easy and fast.
A++++++++
07/12/2004 at 10:22am
User: TONYA from birmingham, AL User Rating:
This dish is one of the best dishes I've ever made it was very easy and my family loves it too. I made the salsa without the crushed red peppers.
minimal work maximum results
06/27/2007 at 04:40pm
User: Anonymous User Rating:
Great change of pace for a fish dish. The red snapper was expensive but the compliments were well worth the it...Enjoy!
Great salsa
06/18/2007 at 07:51pm
User: Tom from Overland Park, KS User Rating:
We all just loved the salsa. It really made the dish. If it were not for the salsa I probably would have rated the fish dish with only 3 stars.
Great Snapper
06/17/2005 at 03:05pm
User: Brian from West Bend, WI User Rating:
This was a great east dinner. The Snapper was excellent!
Incredible new taste for snapper
06/07/2005 at 07:55am
User: Anonymous User Rating:
The preparation could not get any simpler! The green olive salsa gives the dish some "kick." You will not be disappointed with this quick meal.
Quicky but Goody
03/25/2005 at 07:19pm
User: Anonymous User Rating:
Great quick meal!
Excellent
02/10/2006 at 08:17am
User: Anonymous User Rating:
Family loved it.
Wonderful
02/07/2005 at 10:10pm
User: MANDY from Austin, TX User Rating:
This is a great, quick dish for just a night at home, or entertaining. The salsa is a great side item and I plan on using it for other dishes as well. A great change from pico di gallo.
1st time
02/04/2008 at 07:24pm
User: Michael from Oak Park, MI User Rating:
Although I cook other types of fish regularly, I have never made snapper before. The recipe was easy and very good. I will definitely add this to my menu rotation.
Yummmmm........
02/04/2005 at 03:29pm
User: Anonymous User Rating:
I have never made fish before, but decided to be daring and make this fish. It was wonderful. The spice's made it taste great. Definitely a keeper recipe!