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| Potatoes and Onions Recipe courtesy Rachael Ray Show: 30 Minute Meals Episode: 30-Minute Passport To Russia Overall User Rating:  |
Crispy and delicious
10/20/2004 at 03:36pm
User: DOMENICA from Farmington Hills, MI User Rating:
Very tasty recipe. Goes great with steak, chicken, anything really!
I don't get it.
10/10/2006 at 10:39pm
User: Don from Elk Grove, CA User Rating:
What's so great about some fairly dry and tastless potatos and onions?
MMMMMMMM
08/20/2005 at 12:55pm
User: JULIET from Denver, CO User Rating:
These are delickous, easy, and perfect. The onions get all caramalized and sweet, and the potatoes get crusty and delicious. I will be making this one quite a bit...Ive always had to boil the potatoes before I fry them to get them right but these are great without the extra step. Thanks!!
fried potatoe
08/15/2005 at 02:46pm
User: Anonymous User Rating:
Quick and easy... Good with any meat and veggie!
Didn't work for me
07/14/2006 at 09:39am
User: Jessica from Montgomery, AL User Rating:
I tried this recipe without checking to make sure that my plates would fit in my pan, which it didn't. I wound up with a mushy mess instead of a crisp cake. The flavor was good, but make sure your plate fits before you try it. :)
.
06/23/2005 at 08:02pm
User: Anonymous User Rating:
.
CRISPY & YUMMY!!
06/02/2004 at 11:40pm
User: PAM from Northridge, CA User Rating:
These are good enough for a main dish in my house. They are so crispy and tasty. Super easy. The key is in the thinness of the potatoes and onions and using a plate with a weight. Love this dish!!
Very good♪
05/10/2005 at 08:28pm
User: Anonymous User Rating:
I used garlic salt instead. It gave an extra kick of flavor. I recommend it! *****
SO Good
03/26/2007 at 12:19am
User: Naomi from So. Pasadena, CA User Rating:
Made it tonight and everybody ate it up...added minced garlic which gave it more flavor.
Excellent
03/11/2005 at 01:44pm
User: MAIA from Fairmont, MN User Rating:
Very fast and a winner when it comes to fast potatoes. Very tasty and easy to make. The idea of the plate with the can on top plays a major role that I think I will apply on other recepies similar to this one. Thanks one more time for great meals in just 30 minutes!!
The best Potatoes...
01/22/2007 at 01:18am
User: Mandy from Philadelphia, PA User Rating:
These potatoes were wonderful!! I did a bit of a variation to them, though. I put the potatoes and onions in with the EVOO, and then put a clove of minced garlic in. Then I added the leaves from about 4 or 5 sprigs of thyme and sprinkled generously with Morton's Nature's Seasoning. A little different from the original recipe, but I swear, I've never had potatoes that good in my life! Absolutely incredible. And I didn't even need any butter! Quick, easy, and soooo good!
Delicious
01/15/2006 at 12:54pm
User: Anonymous User Rating:
My husband and I both loved these potatoes!