 |
|
|
| Home > Recipes |
|
Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| White Sangria Recipe courtesy Rachael Ray Show: 30 Minute Meals Episode: 30-Minute Passport to Spain Overall User Rating:  |
That's alotta fruit
12/14/2004 at 09:16am
User: Anonymous User Rating:
This recipe produces a beautiful pitcher of delightful, refreshing summer drink. Tasty, too, with a perfect blend of flavors. It was a huge hit at our barbeque. But there's so much fruit. You'll want to use a punch bowl or a stout pitcher with a completely open top, or your guests will never be able to ladle out any of the fruit.
Best Sangria I've had
12/10/2006 at 11:46am
User: Christina from gaithersburg, MD User Rating:
I served this at a party, and it was a smash. Instead of fresh peaches I used canned to save time. You couldn't tell the difference. I would just cut the fruit up much smaller next time. We went through 3 recipes of this in one night!
Terrific Flavor
11/28/2005 at 07:07pm
User: cindy from lk ronk, NY User Rating:
Great recipe - Used 3 tablespoons of Apple Pucker and it gave it the perfect punch!! Also used splenda instead of table sugar to save some calories.. Awesome flavor and will definaltey make again.
excellent
09/03/2005 at 04:28pm
User: Anonymous User Rating:
excellent compliment to the whole meal!
Yummo
07/24/2007 at 11:45am
User: Stephanie from Mclean, VA User Rating:
Either 1/2 the fruit, or double the wine. It was a little too much. Very wonderful, I had many compliments.
FABULOUS!
07/04/2005 at 07:33pm
User: Becky from Wilmington, DE User Rating:
This is FABULOUS!
I agree about the fruit...
07/04/2005 at 02:50pm
User: BETH from Chicago, IL User Rating:
There was really a lot of fruit, I took the suggestion of using a punch bowl, and it worked out great. The actual wine mix ran out pretty quickly, but we were snacking on the fruit all day!
My Guests Loved it
06/30/2004 at 01:46pm
User: KATHY from elk river, MN User Rating:
The White sangria was the hit of the party. I accidentally added 6 TSBP of the dark rum I had intended for the red sangria And I substituted caramel apple schnapps for the apple liquor. But even with those two subs it was a hit! :-) The dry and sour notes from the apple and wine blended perfectly with the sweetness of the other fruits and sugar. This was my first attempt at white sangria and thanks to this great recipe I will be asked to make it again! :-)
looks great
06/21/2005 at 07:19pm
User: stephanie from metairie, LA User Rating:
so easy
The perfect Girls' Night drink!
06/13/2006 at 09:21am
User: Anonymous User Rating:
I fixed this for a Girls' Night at my house. Everyone loved it! Tread lightly, though. It's so tasty, you don't realize how much you're drinking.
Very refreshing
06/11/2006 at 02:10pm
User: Kyla from Cumming, GA User Rating:
I took other reviewers suggestions and cut down on the fruit...only one apple and one peach, which was plenty. The sangria was sweet and refreshing!
AWESOME White Sangria
05/29/2006 at 06:07pm
User: Anonymous User Rating:
We made this for a Memorial Day BBQ and it was fantastic! Very light and refreshing. Easy too.
EX-CELL-ENT
05/23/2006 at 01:54pm
User: Anonymous User Rating:
Really great and refreshing. Not too strong. Fruit very tasty. Definitely a keeper recipe!!!
Great Stuff
05/14/2005 at 08:40am
User: Kristen from Nesco, NJ User Rating:
I served this wonderful Sangria at a barbeque birthday party I threw for my mom. It was absolutely wonderful. I would give it five stars... but after three glasses (including eating the fruit) I've got a wallop of a hangover!
Delicious White Sangria
05/05/2006 at 05:11pm
User: Matthew from Minneapolis, MN User Rating:
I brought this recipe to an Academy Awards party this year at a friends and it was a hit. I was looking for something fruity and sweet that would go over well with a wide variety of people. I did add a few extra shots of the apple liquer. Very tasty!
Yummy
04/23/2006 at 07:39pm
User: Anonymous User Rating:
Yummy and beautiful...what more could you ask for???
Awsome sangria
02/24/2005 at 11:35am
User: Anonymous User Rating:
I made one batch as described and it was perfect - then I made 4 other batches and mixed and match the fruit and those were exellent too. I would have never thought to have used white wine. High marks on this one.
Easy and Delicious Drink!
02/01/2008 at 03:16pm
User: Sara from Roseville, MN User Rating:
This sangria was very tasty. The only thing about the recipe I would change is the amount of fruit. I'd cut the amount of fruit in half...it just seemed like an overabundance of fruit for the amount of liquid in the recipe.
Very tasty!
01/01/2007 at 06:23pm
User: KRISTINE from Parkville, MO User Rating:
I liked this, but added a little bit of Sprite to make it sweeter.