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| Seared Rib-Eye Steak with Arugula and Roasted Pepper Salad Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Weeknight Dinner Overall User Rating:  |
yum, yum, and more yum
12/30/2005 at 09:05pm
User: KATHY from canton, GA User Rating:
We love this salad. Perfect for a quick light meal.
Delicioso
12/28/2005 at 11:14pm
User: Anonymous User Rating:
This was a wonderful meal that my children enjoyed as well. A quick, healthy and delightful meal - we were all full at the end!
DELICIOUS!!
12/22/2004 at 04:36pm
User: Anonymous User Rating:
I have made this two times in the past month!! My husband loves it and it is so easy!!
wonderful
12/13/2005 at 11:57am
User: Anonymous User Rating:
The seared ribeye is wonderful, especially considering how little time it takes. Great, easy meal that looks like it took much longer to prepare!
yumalicious
12/13/2004 at 05:05pm
User: MUFFY from San Clemente , CA User Rating:
This salad was awesome and easy to make. Everyone loved it. Arugala wasn't available, so I used spring mix and it worked out fine.
Easily Delicious!
12/09/2005 at 12:53pm
User: Amy from Gresham, OR User Rating:
I made this recipe for my husband and we both loved it! It was an unexpected blend of flavors that was perfect. I didn't have Parmeggiano Reaggiano so I just sprinkled a little grated Parmeggian on top and it was to die for! A must try!
This is great
12/07/2004 at 09:07am
User: CARHY from Pgh, PA User Rating:
This is a great receipe, the only thing it is more a cold salad, had a great taste.
HEAVEN!
12/04/2004 at 09:52pm
User: VICKIE from Indianapolis, IN User Rating:
Loved this! My husband and I had this when we were in Rome this summer. I put on my Andrea Bocelli CD, closed my eyes and took a bite. I could almost believe I was back in Rome again.
Bright color fresh flavors
12/04/2004 at 06:25pm
User: CATHY from fort myers, FL User Rating:
A whole meal on one plate...quick and easy .
Tasty
10/29/2007 at 05:19pm
User: null from null, null User Rating:
This recipe was not too hard to prepare and was very delicious i make it quite often now.
Fabulous
10/27/2006 at 07:11pm
User: Jd from St. Louis, MO User Rating:
The greatest steak ever
excellent and easy
10/26/2005 at 01:19am
User: Anonymous User Rating:
It passed the husband test. I used spring mix salad that contained some arugula. Arugula was hard to find. I also used some roasted garlic balsamic dressing(from a BC winery, Yum!) in place of the dressing ingredients.
Must Try
09/13/2004 at 10:02am
User: ALAN from Long Beach, CA User Rating:
After seeing the MSN Video of this recipe, I cooked it for my wife and we loved it! I plan to prepare it for my sister's-in-law in Arizona when we visit in October. This is a must try dish!
Rib-Eye Steak
08/30/2006 at 01:57pm
User: Barbara from Mechanicsville, VA User Rating:
Easy, had for a dinner party; good balance of flavors; we dried the steaks for a couple days and I/we believe that method made the steaks more flavorful; served with sliced beefsteak tomaotes and mozzarella cheese with fresh basil and balsamic vinegar.
Great components but better seperate
08/30/2006 at 12:58am
User: NICOLE from sacramento, CA User Rating:
This was certainly edible and we love every single one of the parts of this recipe, just not together. The steak was cold by the time it was added, and the dressing mixed with the drippings was good... but steak salad just didnt do it for us. My husband removed all the arugula back to the serving bowl and ate the steak and the peppers. Balsamic marinated chicken on spinach or arugula salad with bacon goes together much better than this does.
excellente!
08/30/2004 at 11:03am
User: Anonymous User Rating:
This receipe is just fantastic!
Tasty Dish
08/29/2006 at 09:39am
User: Valerie from Atlanta, GA User Rating:
This was my very first meal to prepare from Giada's show "Everyday Italian". It was absolutely delicious! The best part about it -- it was easy to prepare. I highly recommend this dish to all you Italian food lovers. It's light and fresh with the spiciness of the arugula and red peppers, yet it satisfies any meat lovers appetite. The dish not only tasted great it looked beautiful. I took several pictures of my accomplishment. I was so proud!
great!
08/23/2006 at 07:00pm
User: Kim from bedford, TX User Rating:
I like how easy this was to make a nice steak. I used a NY strip instead and it was good. I didn't have peppers (thought I did) and it was still very delicious. I will make this again.
Just delicious
08/21/2006 at 07:20pm
User: SUSAN from Ashland, MA User Rating:
So flavorful, and so easy to do. A good summer alternative to my winter one-pot meals. I only had white balsamic vinegar, but I'm sure it would be great with the usual variety. Devoured by a picky husband... Will definitely add to my go-to recipes. Thanks so much, Giada.
Absolutely phenomenal
08/20/2006 at 03:49pm
User: Janet from Yulee, FL User Rating:
This was so quick and EASY to prepare, and tasted so wonderful. It was like a dish a professional chef had prepared. Will be cooking it again this week.
Perfect steak
08/20/2006 at 03:24pm
User: Anonymous User Rating:
Everything worked like clockwork and it was so easy. It is the perfect way to serve steak to company.
Firefighter
08/17/2006 at 01:35am
User: Marc from Cardiff by the Sea, CA User Rating:
Easy recipie and darn good. This lady is not only easy to look at she is a great cook.
WOW!
08/16/2007 at 09:17pm
User: Carol from Leadville, CO User Rating:
When I first made this, I'd mistakenly received some arugula in a box of vegtables from a local farmer's market. I'd never eaten arugula and wasn't sure what to do with, but thanks to this and other recipes I've found on Food Network and foodnetwork.com, it's quickly become one of my favorite greens. I've made this particular recipe several times since discovering it, once using seeded, roasted jalapenos instead of roasted red peppers, and it still got raves. This is one of those recipes making the rounds among family and friends. Thanks.
romantic night dinner
08/01/2006 at 04:19pm
User: Lataja from chicago, IL User Rating:
This dinner its perfect for one of those nights when you trying to set the mood. I am going to have tis at my sister's weedding. She's going to enjoy this dish.
mmmmmmmm so yummy!
07/23/2005 at 05:01pm
User: Stephanie from Longwood, FL User Rating:
This recipe is awesome. I have made it twice, once for guests and once for family. Everyone loves it! I served it with the tomato & mozzarella recipe in her cookbook.
great dish!
07/21/2005 at 09:45pm
User: Anonymous User Rating:
little prep required, very tasty
Simple even for me!
07/21/2005 at 01:37pm
User: Gina from Spring Lake, NC User Rating:
I'm not great in the kitchen but I thought I would take a shot at this after watching the episode. My husband came back from Iraq and I made this for him. I was so excited I even made extra and it only took minutes! I took an extra plate to my neigbors and from that point on, I am not allowed to bring any food over since it is too good. The steak was tender and flavorful and the simple presentation made it look so delightful. I am now pretending to enjoy my kitchen and attempting many new recipes! Thanks!
Easy & tasty
07/14/2007 at 10:01am
User: Kathy from Middleville, MI User Rating:
The recipe is easy to follow and got great reviews from my hubby & my children. Even the finicky grandchildren liked this one.
Summer Entre Salad
07/07/2006 at 06:45pm
User: Molly from Corvallis, OR User Rating:
I made this wonderful salad on a very hot summer day. It was easy, beautiful and delicous. I can't think of a better lite supper on a summer evening, sitting on the deck.
Quick and fabulous!
07/02/2005 at 04:19pm
User: Brenda from San Francisco, CA User Rating:
This was so easy to make and just awesome! I didn't have argula, so I used spinach. I'd make this over and over again....
why this is great
07/01/2005 at 04:56pm
User: Anonymous User Rating:
this is a great recipe because it is easy to make but i dont like to use arugula
Excellent
06/28/2005 at 05:38pm
User: Amy from waxhaw, NC User Rating:
This was a great simple supper. I used left over london broil. I just heated the meat and put it on the salad. Wonderful
Took me back to Siena
06/21/2007 at 07:16pm
User: Kari from Newport Beach, CA User Rating:
I had an antipasti dish very similar on a recent trip to Siena, Italy, and I wanted to try to make it at home. This recipe is the closest thing I could find to that delicious dish and it took me right back to that outdoor cafe. So simple, fresh, and delicious. Thanks Giada.
06/21/2004 at 08:53pm
User: Anonymous User Rating:
Perfect dinner salad
06/09/2005 at 07:53pm
User: Anonymous User Rating:
The grocery I went to did not have bulk arugala, so I got some nice spring mix and a small package of arugala. It was perfect. This is a great quick and light dinner. It will definitely be a regular. Make sure and add the drippings to the dressing-it really makes the dish.
Great summer dish! EASY! And husband LOVED it!
06/07/2008 at 01:32pm
User: Anonymous User Rating:
This dish is so easy and quick to make! And above all, it is now one of my husband's favorite dishes! One vital thing I added though was sliced AVOCADO, which goes perfectly with the dish! Also, instead of just arugula I used mixed baby greens (lettuce, chard, arugula, mustard greens, etc), and I used 1 canned roasted red pepper and one whole sauteed red pepper since I love peppers. It is a great summer dish and it goes great with a rose wine. You have to try this dish... You will think you are dining in a four star restaurant!
best recipe
05/29/2004 at 03:17pm
User: Anonymous User Rating:
A+++++
ribeye
05/16/2005 at 12:06pm
User: Anonymous User Rating:
easy and delicious
wonderful
05/04/2008 at 07:35pm
User: Christina from Sacramento, CA User Rating:
Great for anytime, easy, taste is wonderful. The redpeppers complament the salad very nicely
Fantastic steak
04/16/2005 at 09:18am
User: ADRI BARR from Sherman Oaks, CA User Rating:
This is a wonderful, easy recipe. Use a good rib eye steak, and grill the red pepper yourself. You'll be rewarded. I grilled my steak outside, and let it rest on a board, as directed. The salad dressing, already delciious, was greatly enhanced by the addition of the steak drippings. A must try!
Very Good
04/08/2007 at 02:08pm
User: Anonymous User Rating:
I couldn't find arugala, so I substituted a good baby lettuce blend. I found the recipe in Giada's cookbook, which instructed to cook the steaks over medium-high heat. 5 minutes wasn't really enough over medium-high; the meat ended up pretty rare. Next time I'll make sure the oil is very hot... the roasted red peppers are delicious with the steak, and the dressing with the meat juices is wonderful. I'll plan to make this whenever rib-eyes are on sale.
This was fantastic
03/27/2007 at 11:53pm
User: EILEEN from SAN JUAN CAPISTRANO, CA User Rating:
I made this for my husband and he gave me his 5* rating! Everything was delicious and I have a VERY HAPPY satisfied FULL husband!
This is the best!
03/24/2006 at 09:42pm
User: Shauna from Beale AFB, CA User Rating:
This is the best salad I or my hubby have ever eaten! My man is a steak man and never like lettuce much, this got him to realize how good a salad can be!
Very Good. great presentation.
03/22/2005 at 07:23pm
User: ELSA from Chula Vista, CA User Rating:
I loved it, but I had to but it back in pan to cook a Little longer, it was with 4 minutes on each side, it cooked Med-rare. Since I had to let it rest for 10 min., my husband said it was to cold for him. Overall, it is VERY VERY easy and looks great and the platehttp://images.foodnetwork.com/webfood/images/myrecipebox/rate_and_review.gif Rate and Review
Al Phila.
03/19/2005 at 02:23pm
User: AL from Philadelphia, PA User Rating:
Perfect, My wife's friend just happened to stop in and now she thinks I was quite the catch. Thanks
A Little Too Tart
03/19/2005 at 09:10am
User: Anonymous User Rating:
Overall, the dish was good, but the vinegar was a bit too strong and killed some of the flavor of the steak.
Very good.
03/14/2005 at 08:40pm
User: Anonymous User Rating:
Delicious and easy to make. My picky husband even liked it. It didn't quite fill me up for a whole meal, however.
Could it BE better?
03/11/2005 at 10:13am
User: Anonymous User Rating:
I don't see how! I just got Giada's new cookbook, and since I'd already seen her demo this on her program, it was fresh in my mind and turned out to be just as easy and delicious as promised!
Delicious!!!!
03/10/2005 at 08:27am
User: RITA W from Pittsburgh, PA User Rating:
My husband made this for me while I was very sick from a ruptured ear drum. Not only was it easy for him to accomplish, but it was delicious. He was very satisfied with the meal as was I. Thanks you so much.
quick and easy
03/09/2005 at 06:24pm
User: Anonymous User Rating:
This was a wonderful dish for last minute ideas. It was quick, easy, and delicious. My guests asked me for the recipe.
Excellent Steak!
03/05/2005 at 04:52pm
User: PATRICIA from kingston, NY User Rating:
Very easy, good steak recipe - use a decent cut of meat and oh so very delicious - a recipe I get cravings for.
Yummy
02/19/2007 at 07:21am
User: Holly from Louisville, KY User Rating:
I actually got this recipe from Giada's book, but wanted to review it here. It was great. I also used her recipe for roasted bell peppers, but you could probably use store bought ones. But with some planning, you can roast your own. I did think there was was too much red pepper called for given the arugula was only three cups, but you can adjust that to taste and preference. Arugula is strong and the dressing was delicious with it. It cut some of the tang of the arugula just enough to make the whole mix perfect. Use a good cut of beef, or the recipe will be a disaster. I served this with Ina Garten's French String Beans and put the beans in the searing pan for the steak to heat them up before putting over the vegetables. This pulled the entire meal together and it was a perfect dinner.
Excellant'e
02/18/2006 at 10:14pm
User: Candace from Arlington, TX User Rating:
Magnificent!!
Another hit
02/10/2006 at 04:13pm
User: Caleb from Mesa, AZ User Rating:
As usual, Giada helped earn me some more points with my luncheon. True to her word, it is all ready before the delivery guy could even get to the house.
awsome beef
02/02/2007 at 09:28am
User: Anonymous User Rating:
awsome neever tasted better or have i hmmmm..
yummy!
01/23/2007 at 09:57am
User: Anonymous User Rating:
this is a great and easy meal. i wasn't sure if my husband would like it b/c it seems like a salad but he loved it.
Yum!
01/12/2008 at 01:09am
User: Sara from Pittsburg, KS User Rating:
I have made this dish several times before, and I made it for work one time, and my coworkers loved it!!!
loved it!
01/09/2006 at 04:23pm
User: Anonymous User Rating:
I am not a big meat eater and don't have much experience cooking it, so I was very pleased with the results of this recipe. Very simple to make and DELICIOUS!