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![]() Heres how the rating system works:
yum yum 06/21/2008 at 07:23pm User: shelly from milwaukee , WI User Rating: This meal was easy and delicous even my picky eater wanted seconds. It was a fun twist instead of the typical BBQ chicken YUM-O 04/14/2008 at 11:08pm User: Anonymous User Rating: I made a few tweaks, based on what I had in the house. I was very impressed, it was so good. I left out the curry, used only thighs, used dijon mustard and used sweet onions instead of red. Great flavor! Close to prefect 04/09/2008 at 08:19pm User: RENEE from Thiensville, WI User Rating: My family really enjoyed these flavors. LOOKS GOOD 08/26/2007 at 03:32pm User: Jamie from Blaine, MN User Rating: we are having this tonight so... i will have to add what i think about it after but it looks good... Excellent 08/21/2007 at 09:28pm User: Anonymous User Rating: This was really great. The sweet glaze was just right for the chicken. Served with roasted potatoes. Yum, Yum! Pretty Good 08/02/2007 at 04:40pm User: Maureen from Cincinnati, OH User Rating: This was a nice change for the regular old chicken breast. Easy and really good flavor 07/23/2007 at 06:04pm User: Anonymous User Rating: Easy and really good flavor Surprisingly good 07/20/2007 at 04:54pm User: Anonymous User Rating: This trumped my former favorite honey mustard chicken recipe by far. The sauce, when reduced properly, is thick and flavorful. I made it for a summer barbecue and it was devoured quickly. Tasty and easy 07/07/2007 at 02:08pm User: Anonymous User Rating: Used the bbq as a sauce. Put cilantro and lime on for serving. Tested great and easy. Blah 05/30/2007 at 11:01pm User: Anonymous User Rating: I'm utterly confused by the positive reviews. The "sauce" too entirely thin. I let the chicken marinade as a precaution, and it still tasted like nothing- chicken with nothing on it. Excellent chicken! 05/13/2007 at 08:05pm User: Chris from anywhere, PA User Rating: Here's a hint... Although you are tempted to make the chicken breast - ship them. Just double up on the boneless, skinless thighs. Absolutely awesome dish - a keeper. We made the breasts and the thighs at the same time - you wouldn't believe how much better the thighs are ! OMG 04/08/2007 at 06:11pm User: Steven from Clover, SC User Rating: Just the best Chicken you have ever had melt in your mouth. Great 03/13/2007 at 02:13pm User: Anonymous User Rating: This was a good change of pace from the norm. Good Good Good 02/15/2007 at 04:08pm User: jodi from great falls, MT User Rating: this looks so delious cant wait to try it Yummy 02/04/2007 at 12:52pm User: Meighan from San Antonio, TX User Rating: This was fairly easy to make and everyone really enjoyed it. The chicken came out very tender and the smell of the sauce is excellent. I will be adding this to my everyday recipes. yumm-o 02/01/2007 at 11:48am User: Brian from Houston, TX User Rating: Wish the onions would have stuck to the chicken and carmelized more. Awesome new chicken dish though! Worked for me 01/11/2007 at 10:43am User: Steve from State College, PA User Rating: I made my own honey mustard glaze, and cooked it down longer than stated and it turned out great. Not sure what some of the problems other people had. Even made it on the stove top but next time I will use the grill. Are you kidding me?! 12/17/2006 at 04:14pm User: Shanice from North Augusta, SC User Rating: The sauce for this chicken was too soupy and runny and very sweet. The chicken really didnt have a base flavor and the honeymustard slightly overpowering the barb-q sauce which made the recipie even worser. I wouldnt reccomend this recippies to ANYONE! Sloppy 12/11/2006 at 03:06pm User: Amy from Berwyn, IL User Rating: This recipe made no sense to me. I combined all the ingredients which made a full pan of marinade. I then cooked the chicken and added it to the marinade to finish the cooking but the sauce was nowhere near being soaked up completely. It was a sloppy, soupy mess that I do not recommend to anyone. Delish Dish 12/10/2006 at 11:02am User: Rose from New Milford, CT User Rating: The absolute best chicken recipe around. Make it on your stove or on the barbie. Easy, Easy and Kids love it too !!!!! Love BBQ 12/09/2006 at 02:34pm User: Margie from Inverness, FL User Rating: This recipe is not only delicious...It's also super easy and quick. The flavor is wonderful and everyone loves it! Thanks. Excellent! 11/11/2006 at 01:43pm User: Ashley from Helena, MT User Rating: This has become my family's favorite barbeque recipe. It's fast, easy to prepare and delicious. We use thin sliced chicken breasts and grill them and they always turn out tender and juicy. Highly recommended! WooHoo!!! 11/10/2006 at 07:10pm User: Anonymous User Rating: My family liked this recipe! It was quick, easy and delicious! Disappointing 11/09/2006 at 05:21pm User: elita from Jamahill, FL User Rating: My first disappointing Rachael Ray recipe! This tasted entirely TOO sweet. It was cloying! The honey mustard was too overpowering. Only after adding salt, pepper and chili powder did this taste better (spicy and slightly sweet.) I wouldn't make this again. Delicious and Easy 10/22/2006 at 09:03pm User: Anaury from New YOrk, NY User Rating: I tried this recipe tonight and it was a hit. Besides being simple it was good. honey mustard 10/05/2006 at 05:42pm User: ann from wichita, KS User Rating: great meal good job Totally Flavoricious 08/30/2006 at 01:40pm User: Shadreana from lakeland, FL User Rating: Bold flavor!! The combination of the apple cidar vinegar with the red onions proved to be a wonderful aroma in the kitchen. Once prepared, it was the most pleasing smell and the taste was bold and delicious. Although, it was five stars on the smell and flavor, it was not the most attractive, but for a barbeque product I would still rate it 4 1/2 stars. I will be doing this one again!! Overall Review: Excellent Chicken 08/26/2006 at 01:21pm User: Rae from San Diego, CA User Rating: Wonderful Flavor, just make sure you marinate long enough. Fabulous BBQ 08/24/2006 at 01:32pm User: MARCY from Foster City, CA User Rating: I've made this many many times, and it is always wonderful - note that any leftover BBQ sauce can be frozen for a future use (or double the recipe just so you can have extra for the freezer). For those whose chicken is dry - you're over-cooking it!! If you haven't tried this one, it is truly a keeper. Love that Chicken 08/15/2006 at 12:54pm User: Annmarie from Buchanan, IL User Rating: This grilled Chicken recipe was very good, gave it a whole new flavor.,Can't go wrong with the meal.. a big hit with everyone. yummy 07/31/2006 at 07:44pm User: natanya from amherst, MA User Rating: This was a wonderful recipe. It is hard to find a recipe with honey mustard flavor, which i love, and it turned out wonderful!! it is very important to cook the chicken on a grill pan, or on the bbq if you dont have one! Loved by all! Awesome sauce 07/22/2006 at 11:24pm User: Mary from tucson, AZ User Rating: I reduced my sauce a little to thicken it up before putting on the chicken. The family LOVED IT!!! Way to go, Rachel. Awesome Chicken 07/11/2006 at 08:01pm User: Anonymous User Rating: Some most delicious chicken I've ever had. Family Loved it something left off of recipe? 07/09/2006 at 07:06pm User: GISELA from keller, TX User Rating: I made this according to the recipe and the sauce came out very watery. I find it hard to believe this is how it is meant to be? Maybe the recipe was suppose to say...reduce to a glaze consistancy? Otherwise, I cant figure out what I could have done wrong. It's hard to baste with this solution because it runs off like water. Maybe I can watch the show and see how Rachael herself makes it. wow 07/06/2006 at 09:12am User: Anonymous User Rating: I have made this recipe twice once just for my family the second time for dinner guests. Both times everyone raved about how great the chicken was. I used an expensive honey mustard the first time and a cheap brand the next couldn't really tell a difference. Great thanks Rachael! Very good 06/30/2006 at 10:16am User: Ashley from Roslindale, MA User Rating: The chicken came out so moist and tender. The only change I made was I added a little bottled barbque sauce because I wanted a barbque taste- without it it is basically a honey mustard sauce. Very good though! YUMMY! 06/25/2006 at 08:16pm User: Anonymous User Rating: Easy to make, but takes more then 30 minutes and the grill takes a little while to clean, but it is worth it. A great change to chicken! Good........not the greatest. 06/24/2006 at 11:10pm User: Tanisha from Park Forest, IL User Rating: This recipe was pretty good. The chicken was a bit dry, and the sauce was very thin, I was expecting it to be thicker. Overall, it was fairly quick and easy to prepare, I'll probably try it again eventually. This is very tasty! 06/24/2006 at 02:32am User: Anonymous User Rating: Different, but good! Will make again! Thanks Rachel! honey mustard and red onion bbq sauce 06/22/2006 at 07:08pm User: Donald from Puyallup, WA User Rating: Excellent recipe. Tastes great and serves as a change of pace to the usual bbq recipes. Very easy to prepare. Fabulous Fast Family Meal 06/21/2006 at 07:53pm User: Anonymous User Rating: There are 5 in our family and it takes something special for everyone to like it. This was SPECIAL! My 18 month old was chowing it down faster than we could keep it on his plate! Awesome recipe! A "keeper" as we say in our family. Great alternative to traditional BBQ 06/20/2006 at 10:32pm User: Lacey from Picayune, MS User Rating: A really great well rounded meal!! This was a great BBQ sauce recipe. I baked my chicken in the oven and served extra sauce on the side. Next time I make it I will probably try to thicken it up a little because it was a little on the thin side. Thanks Rachael for another easy meal. Nothing to write home about! 06/19/2006 at 05:33am User: Anonymous User Rating: Leave the grilling & bbq to Bobby Flay! Stick to your sammies and stoups. YUMMY! 06/18/2006 at 02:46pm User: Jessica from Dallas, TX User Rating: This was my first RR recipe to try and it is soooo good. You barely taste the curry, it just adds a little something special. excellent 06/04/2006 at 09:15am User: Anonymous User Rating: follow the side recommendations for an incredible meal Loved this glaze! 05/29/2006 at 10:50pm User: debbie from alameda, CA User Rating: very flavorful and quite easy to make. The curry was a great accent. Not too sure about the cooking times tho. I HATE raw chicken so I cooked the chicken about 40 mins on the grill and 15 in the oven at 375. It came out great! (I used a quartered chicken instead of boneless pieces). Awesome! 05/07/2006 at 02:03pm User: Anonymous User Rating: This recipe managed to satisfy the pickiest of eaters -my husband and 2 1/2 y/o son!! This chicken became an immediate favorite! It was super easy to make and as many other reviewers have stated, would be wonderful on other things as well. It was fabulous to dip roasted potatoes in! Thank you!! Disappointed 03/21/2006 at 05:01am User: Anonymous User Rating: I really wanted to give this dish a shot, especially since I really liked her Melt In Your Mouth BBQ Chicken. But this was flavorless and dry. I was unhappy about this recipe. Yum! 02/12/2006 at 04:32pm User: James from Hudson, WI User Rating: Absolutely amazing flavor! I like the addition of the dark meat. That was the best part. yumo 02/11/2006 at 09:20pm User: victoria from lebanon, MO User Rating: your food is very yummy Great Flavor 02/09/2006 at 10:54am User: MEGAN from lawrence, KS User Rating: I loved this dish. It was light, yet it still had a ton of flavor. I will definately be making this on a regular basis. Absolute Favorite! 10/18/2005 at 11:23am User: ERIKA from Los Angeles, CA User Rating: This recipe is an absolute favorite of my kids (and myself). The fragrance of the ingredients combined draws the kids inside and cannot wait to eat! We can't have it enough!! Excellent 10/14/2005 at 04:03pm User: Anonymous User Rating: Absolutely delicious and very easy. Yummy and very easy! 09/21/2005 at 02:33pm User: LEIGH from Marietta, GA User Rating: I'm always looking for new chicken recipes, and this is a great one. It is very easy to make, has ingredients usually on hand anyway, and you can make it at the last minute. Very tasty. My hubbie, who is very picky, loved it! Amazing Honey Mustard Chicken 09/01/2005 at 11:29am User: Andy from Greenville, SC User Rating: This grilled honey mustard barbeque chicked is amazing. I couldn't grill because of the weather outside, so I cooked mine of stove top. After it cooked throughouly, I placed it in the oven with the bbq sauce all over it for another 15 minutes or so. It was amazing. Thanks Rachel Ray! When are you coming to Greenville, SC? Just ok 08/15/2005 at 07:09pm User: Erin from Atlanta, GA User Rating: Although this recipe isn't hard or time-consuming, I feel that there are better BBQ recipes out there. The sauce was kind of runny and there really wasn't much flavor. You can make it without a grill! 06/29/2005 at 07:14pm User: Monique from Astoria, NY User Rating: I tried doing this recipe with a George Foreman grill (no porch in a NYC apartment for a real grill) and it still tasted delicious. It was a little difficult to baste, considering the white "fat collector" at the bottom kept getting full, but it sure tasted good. Here's to non-porched people with a good George Foreman! Outstanding 06/24/2005 at 10:40am User: Anonymous User Rating: This recipe was so easy and tasty, it will definately become a staple in our house! I used vidalia onion instead of red, and used a dijon mustard with seeds to make the honey mustard, which gave it a really nice flavor burst! Served with potato salad for a perfect summer meal! Wonderful! 06/22/2005 at 01:52pm User: Jessica from Garland, TX User Rating: I was feeling adventurous and decided to this flavor-packed recipe. I have to say, it was AWESOME! The flavors were great but not overpowering. Thanks for the great recipe. Great sauce 06/18/2005 at 03:50pm User: Anonymous User Rating: I loved the sauce. I didn't have any bottled honeymustard, so I just mixed some dijon mustard with honey until it tasted right, and used that. It think the sauce would also be great on pork chops. Honey Mustard and Red Onion Barbecued Chicken 06/16/2005 at 09:11pm User: Misty from Des Plaines, IL User Rating: Delicious!!! I'm not a very good cook and not a very compliant one also. But this was easy to follow and my boyfriend even said that it was very good. (That's the 1st time he actually said "This is very good." as a reaction to anything I cook. Usually it's, "This is ok." "Man! This is very salty!" So thanks. loved it 06/15/2005 at 01:33pm User: Sonia from New York, NY User Rating: Very easy to make. The honey mustard sauce tastes so good and is so quick to put together on the chicken. Great Sauce! 06/15/2005 at 12:03pm User: Darlene from Girard, PA User Rating: This sauce was so tasty! I put the sauce on Kielbasa. Yum! Great starter meal! 06/09/2005 at 11:29pm User: Anonymous User Rating: This was the first real meal I've ever cooked, and it was easier than I thought to make, and it ended up great! I used honey mustard salad dressing instead of actual mustard because my roommates and I aren't fond of mustard; it ended up having the perfect taste. Delicious!!!!!! 06/08/2005 at 08:28pm User: Anonymous User Rating: A great tasting meal the whole family will love. This ones definitley going in my recipe box. Awesome and different 06/02/2005 at 09:34pm User: TOM from Charlotte, NC User Rating: Nice change from the tomato based sauces you are probably used to. Would be great on pork as well. My wife couldn't get enough ! honey mustard chicken 05/24/2005 at 04:33pm User: sabrina from sacramento, CA User Rating: recipe was simple and tasty enough to serve to company. I noticed after 2 days in the refrigerator the remaining sauce thickened and was even more flavorful. Yummy! 05/23/2005 at 06:35pm User: Lynda from Albuquerque, NM User Rating: My two sons absolutely love this recipe. They want me to make it all the time. It is so easy, I oblige :) mmmmm 04/21/2005 at 10:55am User: Anonymous User Rating: very easy and yummy Great taste! I'll make it again! 03/03/2005 at 08:53pm User: RYAN from UNION CITY, CA User Rating: When I made this recipe, I cooked the chicken on the stovetop, and I added toppings. When the chicken was done, I layered each piece with a slice of cheese (cheddar one some, swiss on others). I also cooked up 3 pcs. of smoked bacon and crumbled them to top over the cheese (only a little). I used 4 chicken breasts and had a bunch of honey mustard sauce leftover. I think I could use 8pcs. of chicken. Next time, I may garnishwith green onions. The sauce was different, but I liked it. Overall, the recipe was easy and it was delicious! Delcious 02/06/2005 at 04:46pm User: DURRELL from Cleveland, OH User Rating: I love this recipe. Its something that you can eat whenever Awesome taste 02/06/2005 at 12:47pm User: ANALEE from El Paso, TX User Rating: I used this sauce to grill some chicken for appetizers and it was hit. Gives great taste if you want to try something different. awsome 01/25/2005 at 05:51pm User: SANDRA from Rockford, IL User Rating: this was very easy to make and very delicious! Great sauce! 11/16/2004 at 03:17pm User: CHERI from Lynden, WA User Rating: This was a great recipe! I also took the leftover bbq sauce, and used it with leftover roast pork to make bbq pork sandwiches. Yummy! Fabulous! 10/17/2004 at 11:19am User: Anonymous User Rating: this is a great & quick way to make a homemade taste. i make it for all my special events now. Great Sauce 07/28/2004 at 05:46pm User: CARRIE from Winston Salem, NC User Rating: This sauce is so refreshing from other barbeque sauces. I love this recipe. B Bq sauce 06/30/2004 at 12:56pm User: MELISSA from issaquah, WA User Rating: Wonderfully refreshing from the typical barbque sauce! We jarred up extra to use on sandwiches. We smoked our chicken and slathered it w/ this sauce, yummy, yummy! It was a hit with our guests!! great 06/21/2004 at 12:16pm User: TERESA from Lubbock, TX User Rating: My husband and I loved this recipe. great flavor and texture and easy to make. Surprisingly Good! 06/11/2004 at 08:56am User: CHERYL from Woodstock, GA User Rating: The flavors didn't sound like they would go together to me, but once made, this dish turned out great! Everyone in the family enjoyed it and it is a recipe I will make again!I let the sauce simmer for awhile and it thickened up on its own! pretty darn good 06/08/2004 at 10:55am User: JAENT from kansas city, MO User Rating: I was really nervous about the combo of honey mustard and red onion - don't know why - they worked out great!! I'm from the south, and barbeque sauce to me is tomato and vinegar - so I guess that was why I was skeptical. This recipe would work the entire family - there isn't one overpowering flavor which would make it unpalatable. try it! Very Good Sauce ! 06/07/2004 at 12:13am User: JAMES from RSM, CA User Rating: As the sauce was being prepared it became apparent that it simply was not thick enough. I added about 4 or 5 tsp. of cornstarch slurry and it thickened up fine. I also used 1/2 red onion and 1/2 shallots. I made the honey - mustard by mixing equal portions of dijon mustard and honey with a little ground pepper, and added granulated garlic and ground red pepper to the homemade curry. Sauce has a nice sweet and tangy taste, will use the leftover on pork tenderloin in the future. Great Chicken 06/03/2004 at 02:59pm User: MICHAEL from Villa Rica, GA User Rating: Rachels done it again!!! One of the best chicken recipe I ever tasted 06/03/2004 at 01:49am User: GAYLE from Tucson, AZ User Rating: Loved it! The chicken just bursts with the flavors. This was very easy to make and this is the only way I will make grilled chicken. great chicken 05/30/2004 at 09:50pm User: Anonymous User Rating: its so easy to make, and the taste is wonderful Honey Mustard and Red Onion Barbecued Chicken 05/30/2004 at 09:02pm User: NANCY from Horseheads, NY User Rating: The barbeque sauce was excellent. We substituted vadilla onion for the red onion and grilled chicken legs on the barbeque. Quick and easy. My New Favorite Chicken Recipe 05/29/2004 at 06:19pm User: LORI from Hueytown, AL User Rating: This recipe was easy, quick, and so tasty. The only problem that I had with the recipe was with the sauce. I used a homemade stock and O'Charley's Honey Mustard and it turned out a little thin. I fixed it by adding 1 tablespoon of honey and 1/4 teaspoon of cornstarch, brought it back to a boil, and then let it cool and it thickened up enough for brushing. I also cooked this on an outdoor gas grill. Tender and juicy and now its all gone. 05/28/2004 at 04:52am User: CYNTHIA from WEST PALM BEACH, FL User Rating: Fantastic! 05/24/2004 at 11:43pm User: JESSICA from Lawrence, KS User Rating: I made all of the recipes shown on this episode and they were all fantastic, especially the chicken. I have used the barbecue sauce for other things as well and it is one of our favorite summertime grilling condiments. |
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