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Here’s how the rating system works:
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= Loved this recipe
| Emeril's Spiced Nuts Recipe courtesy Emeril Lagasse, 2003 Show: The Essence of Emeril Episode: Easy Entertaining/Gourmet Picnic Overall User Rating:  |
Yummy! great gift.
12/29/2004 at 08:09am
User: LISA from charlotte, NC User Rating:
These were so easy to make. I doubled the recipe by toasting the nuts in the oven first, and then mixing with sugar and spices in a large non-stick skillet. My 10 year old was able to do most of the work. I gave as gifts and everyone raved.
great snack and holiday gift
12/24/2004 at 03:29pm
User: SUSAN from Bedford, TX User Rating:
these are easy and taste terrific! I added just a bit more cayenne. Have tried other spicy nut recipes and this is the best! I decorated cans the nuts came in for holiday gifts and gatherings. very tasty and wonderful to have around in addition to all the sweets.
Amazingly Easy
12/19/2006 at 09:06pm
User: Stacey from Atlanta, GA User Rating:
This is such an easy and delicious recipe! I made these for collegues and they loved them! Go ahead and buy salted nuts and omit the salt. They're perfect!
Sticky
12/13/2004 at 04:48pm
User: DEANNA L. from San Angelo, TX User Rating:
The flavor was fabulous, but the glaze never hardened on the nuts and left them sticky/messy. Disappointment because I had planned to take them to a gathering.
Great Nibblers
12/12/2004 at 06:15pm
User: KATHY from wichita, KS User Rating:
These were fast and easy and hard to resist. We made three batches in a week when we first found this recipe. Thanks.
love it!
12/07/2004 at 01:24pm
User: DOREEN from Bakersfield, CA User Rating:
This recipe is so easy.It's great for a last minute snack.I easpecially love the sweet & savory.Would like to see more variations on this recipe.Thank you!!
Addictive
11/24/2005 at 10:59am
User: Colleen from Far Hills, NJ User Rating:
I use a combo of pistachios, cashews, pecans and macadamias. The key is to keep separating them as they cool. If they aren't separated they won't harden properly and they'll be gooey. These are incredible. Everyone loves them!
Sloppy...
11/21/2004 at 06:42pm
User: NIKKI from Columbus, OH User Rating:
I couldn't wait to try these nuts. I even doubled the recipe because I was so confident that it would be great, however I was wrong. The glaze was sloppy and the nuts didn't dry. If you want to try the recipe, you may want to cut the water in half. I don't know, but I won't be making it again.
a great snack
11/06/2005 at 07:12pm
User: TAZIN from baltimore, MD User Rating:
this is really simple to make and its a great snack.
Awesome nuts
10/20/2005 at 10:07pm
User: MELANIE from Keller, TX User Rating:
Easy and a perfect blend of spices!
GREAT!!
05/29/2007 at 03:26pm
User: Jenni from Orlando, FL User Rating:
Loved the ease of the recipe and the spiced nuts are a flavor surprise. Will be making again!
Fabulous & Easy
04/14/2006 at 05:38pm
User: Rick & Tammy from Flower Mound, TX User Rating:
This recipe is a snap. We make it with just pecans and almonds and it turns out fabulous every time.
Excellent!
03/24/2006 at 09:52am
User: Kate from Brick, NJ User Rating:
I'm having a little informal dinner this weekend and I wanted something a little different than chips and dips. So I found this glazed nut recipe and boy am I happy that I did! It's wonderful! So easy and quick. I definitely recommend trying it out the next time you need a quick snack. :)
Spiced Nuts
01/14/2006 at 01:45pm
User: VIC from tulsa, OK User Rating:
Very good. Simple,easy and fast to make.
A Hit At My Halloween Party
01/10/2007 at 04:35pm
User: Jeffrey from Chicago, IL User Rating:
I made two batches of these nuts for my Halloween Party last year, along with other snacky foods. The nuts were gone within the first hour. Yikes!