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| Shrimp Stock Recipe courtesy Emeril Lagasse, 2003 Show: The Essence of Emeril Episode: Shrimp Overall User Rating:  |
Shrimp Stock
08/30/2004 at 06:41pm
User: KATHY from Carson City, NV User Rating:
I've made this stock along with Emerils Shrimp Scampi recipe a couple of times now and my family LOVES it! I highly recommend it! Thank you Emeril!
great stock
07/22/2006 at 05:21pm
User: paul from Buckeye, AZ User Rating:
This stock is very easy to make and can be frozen to use later
shrimp stock
06/20/2005 at 04:43pm
User: RICHARD from Amherst, MA User Rating:
Fantastico! Use the stock for a seafood risotto, to cook shrimp or poach fish, or a paiella, or to make pasta and shrimp fra diavolo! Great Idea, use it all the time.I Never throw away a shrimp shell. Freeze the stock if you can't use it within a few days. You'll be glad you did! ciao! Tebaldi
Easy as boiling water
02/15/2007 at 02:51pm
User: Anonymous User Rating:
This recipe is perfect and does the trick as a stock for Seafood Gumbo