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Roasted Tomatoes
Recipe courtesy Michael Chiarello
Show: Easy Entertaining with Michael Chiarello  Episode: Polenta Party
Overall User Rating: Overall User Rating


Really yummy
11/18/2004 at 06:50pm
User: Anonymous    User Rating:
These tomatoes were really good. I used fresh herbs -- basil, parsley, thyme, and oregano. Sprinkled half over them before, roasted them at 350 for about 40 minutes, and the other half over them after baking. Good served as is, or you can make a yummy soup out of them.




Wonderful and Easy
08/18/2005 at 02:53pm
User: suzanne from camarillo, CA    User Rating:
These tomatoes are so good. Easy to do, you can crush and heat over pasta, make soup, etc. Great taste.




Outstanding!
03/09/2008 at 11:41am
User: Maia from Salt Lake City, UT    User Rating:
I used fresh basil, thyme, rosemary and garlic. I served them on a wedge salad with maple bacon and blue cheese - the tomatoes really stood out!