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Stir-Fried Chinese Vegetables
Recipe courtesy Wolfgang Puck
Show: Wolfgang Puck's Cooking Class  Episode: The Art of the Wok
Overall User Rating: Overall User Rating


Easy and Superb!
10/28/2006 at 05:16pm
User: Anonymous    User Rating:
This is by far the BEST stir fry veggies I have ever had. I will use this often. Thanks Wolfgang!




divine and simple
09/08/2006 at 04:43am
User: lidia from rockville, MD    User Rating:
never had easier recipe for more delicious veg stir fry in my entire life




A great way to try some Chinese vegetables!
08/28/2004 at 08:11am
User: CAROLINE from Maynard, MA    User Rating:
This dish looked challenging b/c of the ingredients list. I wasn't able to find all of the vege's on the list, so I used just the baby bok choy, string beans and scallions. It was DELICIOUS -- I haven't had such a good stir fry vege dish in awhile.




just outstanding
02/22/2007 at 07:56pm
User: Anonymous    User Rating:
I've done this twice already, and gonna make it thrice tonight. This is one of the best dishes I've ever made, ever. Thanks to this recipe, I made my valentine very happy!




Could you join Gary Rhodes in China?
02/20/2008 at 07:22am
User: rachel from london, NY    User Rating:
Hi there, my name is Rachael Munby from Amoy and I'm here to let you know about a fantastic opportunity to be part of a new UKTV Food series. We are working with UKTV and Gary Rhodes on his new show Rhodes Across China. The show is looking for two apprentices to travel to selected cities in China, learning to cook the very best regional dishes that the country has to offer alongside Gary. All you need to qualify as his apprentice is energy, enthusiasm and a passion for cooking. If you think this sounds like you - sign up now. For terms and conditions on how to apply visit http://uktv.co.uk/food/item/aid/597534.




wolf gangs vegies yummy
02/16/2007 at 07:46am
User: Anonymous    User Rating:
I added hot chillies to this recipe




So glad to have this recipe.
02/11/2005 at 12:12pm
User: JENNIFER from Little Rock, AR    User Rating:
I substituted some of the harder to find vegetables in this recipe and it was still just wonderful. I had never been able to get stir-fried vegetables to taste right until this recipe. I will use it often.




Incredible
02/08/2005 at 11:02am
User: KARLENE from Monument, CO    User Rating:
I've never made stir fry before, and don't own a wok. But, as usual I try out new things when I have guests. Everyone RAVED. The sauce/glaze on this dish is wonderful!




Very flavorful
01/29/2008 at 07:09pm
User: Leeann from Manitowoc, WI    User Rating:
I substituted the vegetables (broccoli, carrots & snow peapods) for the ones in the recipe, but otherwise followed the recipe. The sauce is excellent, and this is definitely a new family favorite!