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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Chicken Mole Recipe courtesy Emeril Lagasse, 2003 Show: Emeril Live Episode: Chocolate Meal Overall User Rating:  |
Glorious
11/03/2004 at 05:35pm
User: MARIO from pomona, CA User Rating:
This dish was amazing and tantalized almost every part of the tasting senses. The preperation was a lot of work but well worth the final results. The mole sauce was not spicy but a tastfully flavorful dark sauce. It was perfect over the white rice (because this is a very heavy meal) and I served this dish with fresh extra small corn tortillas. My family enjoyed the new recipe and so did I.
grrrreat!
08/19/2004 at 07:17pm
User: ELIZABETH from reading, PA User Rating:
this dish is excellent!I made it for family members on different occasions and they loved it too.now its part of my specialties at home!
Sophisticated flavors
05/05/2007 at 12:36pm
User: Mary Kay from Milwaukee, WI User Rating:
This is a great fundamental mole recipe. I've gotten rave reviews each time I prepare it. In fact, it is now a staple at our annual Memorial Day Picnic. The complexity of flavors allows for cranking up the heat (for those who like the fire) or playing up the sophisticated chocolate flavor, for those who don't. It is a great first mole recipe.
you got to make this
04/27/2005 at 10:47pm
User: ELIZABETH from reading, PA User Rating:
this dish is delish! me and my family devour it.this one you got to try!
Mole mole
02/01/2006 at 12:30am
User: ds from san angelo, TX User Rating:
different, wonderful, exotic, delicious
Not worth the time
01/25/2005 at 11:40am
User: Anonymous User Rating:
It took a ridiculous amount of time to prepare this dish. The sauce was chalky, but tasted pretty good. If you have about 3 hours to kill, go for it.