 |
|
|
| Home > Recipes |
|
Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Lady and Son's Onion-Cheese Bread Recipe courtesy Paula Deen Show: Paula's Home Cooking Episode: Cooking for a crowd Overall User Rating:  |
Could be a cold weather tradition!!
12/31/2004 at 06:51pm
User: DANIEL from Tarpon Springs, FL User Rating:
Ok, it's January, it's cold, and you want to make something warm and hearty. Take this recipe and add a big pot of hearty beef chili. Now that will warm you all the way to your toes!! This is a pretty easy recipe, not to difficult and the results are great!! Add this bread to a stew or chili and now you have a winning combo. I did find that the quantities are a little small for an 8" pan, I will use a 6" or a small cast iron skillet next time. The biscuit mix for a base really saves time. Thanks Paula, for a great great recipe.
fix and service
12/30/2004 at 07:39pm
User: Anonymous User Rating:
my family all think what I cook. is great. And she make up this things. and they tell everyone top of the line no one person cook's as good as mom she makes it look so easy.so why tell them?Just sit back and enjoy
Big Hit!
12/30/2004 at 10:57am
User: APRIL from Marietta, GA User Rating:
I send this to work with hubby for a pot luck luncheon they were having. The pan came back clean!! Terrific recipe, one of our favorites.
Easy and delicious
12/15/2004 at 11:08am
User: DIGITAL from New York, NY User Rating:
Not much more to say. It's fantastic!
Tastey
12/11/2005 at 09:24am
User: Kendra from Grayson, KY User Rating:
This recipe was very easy and quick. My family and I really liked this recipe. Will make again.
Oh my YUM!!!
11/30/2005 at 10:37pm
User: Beth from Monterey, CA User Rating:
This bread is so good and couldn't be easier to make.
Everyone loved it
11/27/2005 at 08:57am
User: LISA from Mansfield, TX User Rating:
... including the one-year-old! Tastes like it was complicated, but couldn't be easier. I didn't have any chives or fresh parsley, but dried parsley worked just fine. I will make sure I have fresh chives next time, though. Paula does it again! Next time I make chicken soup, this recipe's also on the menu!
a little dry
11/22/2005 at 10:03am
User: JENNIFER from S Yarmouth, MA User Rating:
This came out a little dry but very tasty!
BREAD
11/15/2005 at 02:06pm
User: Anonymous User Rating:
KLJGH
Bread
11/10/2005 at 07:46pm
User: R from el cajon, CA User Rating:
Great bread...try it...and so so easy too! Thanks.
Pretty good
11/10/2005 at 08:56am
User: Alison from Lubbock, TX User Rating:
This recipe was o.k. A little too "oniony" for my taste. Next time I will add less onion. My kids didn't like it at all.
scrumptous
11/09/2005 at 03:36pm
User: joni from grass valley, CA User Rating:
this recipe is very easy and very good. i added a small can of roasted green chile peppers to the mix.added a little different flavor.
MAKE ME! MAKE ME! MAKE ME!!!!
10/26/2004 at 02:55pm
User: NICOLE from Fayetteville, NC User Rating:
This is by far one of my favorite recipes I've ever gotten off of foodtv.com. My husband practically begs me to make this bread. He could eat an entire batch in two days--it makes a great snack! We even dip it in warmed tomato sauce on occasion.
A Major Hit!
10/23/2005 at 07:54pm
User: TIM from Temple Hils , MD User Rating:
Way Yummy! A cinch to make. It is perfect with chili and stews. We're going to try it as dressing for turkey.
Onion-Mmmmmmmm-Cheese! Bread!!
10/18/2006 at 02:49pm
User: Rita from St. James, NY User Rating:
Laden with Mmmmmmmm plenty of oniony & cheesy goodness this warm concoction is a must if you are entertaining or even just to make for yourself & your family for those days when comfort food is a must! (Even when its not a must...this is a MUST eat treat!!!!) Easy to prepare & ever-so-wonderful to eat & enjoy...try this one & you're sure to have a huge hit on your hands!!!!! Rita St. James
dvaltin
10/07/2006 at 05:48pm
User: Anonymous User Rating:
Needs to be adjusted for high altitude...very tasty otherwise.
great
10/01/2004 at 01:48pm
User: JAMI from Houston, TX User Rating:
This bread turned out wonderfully. It does remind me of the Red Lobster cheese bread...has a biscuit-like texture. I will probably make it in muffin tins next time instead of wedges...
simplicity
09/27/2006 at 07:52am
User: Anonymous User Rating:
This was simple to make and turned out pretty good. Next time I would add more cheese to the mix- I think it was a little dry. I thought the onion flavor would be overpowering but it was not. I used fresh chives to the top and it was a great flavor as well as gave it a nice color. I will definitely make again. This is a great alternative to garlic bread.
Love Cheese
09/17/2006 at 08:26pm
User: Janet from Oceanside, CA User Rating:
One morning I decided to try this dish out before I left for work, and in my haste I didn't read the recipe through so I put ALL the cheese into the dough. That was a brilliant mistake--it was extra cheesy, which to me is perfection. Next time I'm going to make it with pepper jack. Thanks Paula!!
Onion cheese bread
09/17/2005 at 11:19pm
User: Jack from Boynton Beach, FL User Rating:
I have made this bread on three occasions. Very easy, always good and a real winner.
In a Snap!
09/14/2006 at 06:46pm
User: Terry from Talofofo, GU User Rating:
Easy to make and with such great flavor. We enjoy your show very much, you are so full of life!
Yummy
09/13/2006 at 04:09pm
User: Melissa from Oconomowoc, WI User Rating:
This was so easy and good.
Simple, easy, delicious.
09/09/2005 at 06:45pm
User: Amanda from Henderson, NV User Rating:
I've made this bread around five times now. It's a perfect side to almost any dinner. And, oh man, it's good. The onion flavor is the perfect. The bread has a nice soft cake like texture and the chives are a must! Don't leave off the chives! My whole family loves it.
Easy and Fantastic
09/05/2006 at 04:39pm
User: S from Miami, FL User Rating:
This looked a little greasy as I made it, but the end result was not greasy at all. It was the hit of dinner. I will make it often. Definitely a major hit in this household.
EASY
09/02/2006 at 01:27pm
User: RICHARD from Annapolis, MD User Rating:
This was a easy recipe. I used a 10inch cast iron skillet and it came out just fine. I thought the bread was very good. You could definately play around with this recipe, maybe adding bacon or other things.
Delicious
09/01/2006 at 04:21pm
User: Carmen from spring hill, FL User Rating:
My kids LOVED this cheesy, yummy bread. We made it to accompany Paula's Chicken and Dumplings. We will be making this a regular in our home.
So Good!!!
08/31/2005 at 02:29pm
User: Kelley from Camp Hill, PA User Rating:
This bread is GREAT for sopping up the gravy from beef stew and delicious by itself!
Awesome!
08/30/2005 at 01:51pm
User: CHRISTI from linn creek, MO User Rating:
This was a truly great quick bread. My picky 4 yr. old (who wouldn't dream of eating anything with onions in it) ate 2 pieces!!! I served it to go along with beef tips and noodles and there wasn't one piece left. My family thanks you, Paula!
Family hit
08/29/2005 at 07:42pm
User: JANET from Chino, CA User Rating:
This was really easy to put together and my family, ages 8, 17, 21 and parents all loved it. They want it again, highest praise from them.
Anytime comfort
08/29/2005 at 07:16pm
User: DYANNA from Edmond, OK User Rating:
Yummy anytime!!!
Fantastic
08/28/2004 at 01:19pm
User: BEN from Pryor, OK User Rating:
Will accompany almost any soup or meal and is very delicious with Extra sharp Cheddar.
the best bread I've put in my mouth
08/23/2004 at 11:17am
User: JESSICA from Spring Hill, FL User Rating:
I just love Paula Deen's recipes & this one is a favorite. Most of the ingredients are found in your kitchen anyways so it's convinient & the taste is to die for. No one will know it's so simple to make. I made this for my family last night along with Paula's fried chicken. Kids & adults love it! It tastes more like a side dish then a bread. Sauteed onions in oil & the blended cheese inside the bread is so flavorful & the chives & cheese sprinkled on top are a perfect added touch adding a nice crunch.
Lady and Sons Onion and Cheese bread
08/19/2005 at 10:39pm
User: Alberta from Linton, IN User Rating:
Simple and wonderful. My young grandkids liked it so much and making it in my iron skillet makes it so much better.
Best ever
08/17/2005 at 11:56am
User: Anonymous User Rating:
The grandkids loved and so did everyone else. YUM!!!!
Lady's cheese bread the bomb!!!
08/16/2004 at 04:56pm
User: JANNA from Blountville, TN User Rating:
I made this the other night to go with chicken and dumplings and my family loved it. It was simple to prepare and very flavorful. I love Paula Deen and am planning a trip to her restaurant and hope to meet her some day. She has inspired me to start my own catering business. Janna Moulder Blountville, TN
Great Bread
08/11/2005 at 03:47pm
User: Kathy from Quincy, IL User Rating:
Quick and easy
YUM AND EASY
08/08/2005 at 04:20pm
User: kisha from kew gardens, NY User Rating:
MY FAMILY LOVED IT! I DID IT THE VERY DAY I WATCHED THE PROGRAM, THE SATURDAY AFTER, AND FOR BREAKFAST ON SUNDAY MORNING WITH SCRAMBLED EGGS AND TURKEY BACON.
Excellent
08/08/2005 at 01:14pm
User: Linda from Columbia, SC User Rating:
I loved it but not enough cheese. I would add more next time.
INCREDIBLE
08/08/2005 at 01:11pm
User: Stacy from Warrior, AL User Rating:
THIS WAS SO AWSOME VERY EASY TO MAKE AND THE TASTE WAS INCREDIBLE. HIGHLY SUGGEST EVERYONE TO TRY.
Simple and great tasting
08/06/2007 at 04:58pm
User: WAYNE from Denton, TX User Rating:
Easy to make and tastes great.
wonderful
08/06/2005 at 08:44pm
User: SARAH from omaha, NE User Rating:
These were absolutely delicious, they do indeed taste like the biscuits at Red Lobster, make sure you shred the cheddar cheese yourself,makes all the difference. Will definitely make again
Very good
08/05/2005 at 06:15pm
User: TIFFANY from lutz, FL User Rating:
We enjoyed this very much. I did think something was missing but I guess I was the only one because it was all eaten.
bread a crowd pleaser
08/05/2005 at 04:23pm
User: Jack from Boynton Beach, FL User Rating:
Made this bread as part of a lunch for so9me friends. It was a hit!
Delicious with grilled fish and summer veges
08/05/2005 at 04:02pm
User: Mary from Overland Park, KS User Rating:
My husband and son loved the cheese bread last night with grilled halibut and fresh herbs and veges on the side. I used red onion and freshly picked Italian parsley and chives for the top. Hubby was still talking about it today.
Love It
08/05/2004 at 12:07am
User: SANDRA from las vegas, NV User Rating:
Very easy and tasty yum yum
Wow!
08/04/2005 at 09:18am
User: CANDICE from Lenoir City, TN User Rating:
This was a hit! The bread was cake-like, flavorful, and the aroma... it sounded like pouring butter and chives over the bread right before serving would be messy and greasy, but it was NOT. It soaked right into the bread and was very delicious!
Good and quick
08/04/2004 at 10:06pm
User: Anonymous User Rating:
Yummy and super-easy to make. Would be good with a chili or stew dinner.
Our new family favorite!
08/02/2005 at 10:46am
User: Trisha from Englewood, CO User Rating:
I made this two days ago and it is a new favorite with our family. It was truly very very easy to make. We did alter the recipe slightly - I mixed 1/2 a cup of mild cheddar and 1/2 a cup of sharp cheddar instead of using 1 cup of sharp cheddar. (We have a toddler in our house and I didn't think she'd like that much sharp cheddar and I refuse to make separate meals for everyone!) It turned out great! It was even better warmed up the next day - it had a sweetness to it. Enjoy! We did!
fun for tv night...
08/01/2004 at 11:33am
User: DEBBIE from Tyler, TX User Rating:
this is fun to watch baseball with and am waiting for football to began.. so cool to have muchie around while watching the games....
Quick n Easy
07/31/2004 at 10:03am
User: CECELIA from Kissimmee, FL User Rating:
I made this bread with Paula's Chicken and Dumplngs,wow was it gooood my family wanted more. CeeGee Kissimme,Fl
Impressively Delicious
07/28/2004 at 10:38am
User: MARIA from Jacksonville, FL User Rating:
Doesn't get much easier to put some scrumptious hot biscuit-like bread on the table-this even tastes southern. I finished all the leftover myself!
excellent!!!
07/25/2004 at 08:47am
User: BRUCE from mulberry, FL User Rating:
I've made three batches of this in 2 days! It is excellent!!
The best !!
07/23/2004 at 12:32pm
User: PATRICIA from Birmingham, AL User Rating:
I made it last nite and loved and my grandaughters loved it too. It would be good to bake like biscuits also. I know when i use a "Paula's" recipes it is going to be great.
Onion Cheesy Goodness
07/22/2006 at 07:13pm
User: Anonymous User Rating:
Paula is brilliant once again with this bread. It's so easy and cheap to make, and it's something my whole family is in love with.
Yum!
07/20/2004 at 11:38pm
User: KIMBERLY from Glendale, AZ User Rating:
This was quite good but had that Bisquickie taste. I added a good dash of garlic powder to the dough and to the melted butter/onion powder. It worked well. I'll make this again this winter to serve with soup or chili. Thank you, Paula!
Couldn't Get Enough!
07/20/2004 at 12:08am
User: KAREN from Lancaster, CA User Rating:
This recipe was so simple and good! Much like an "onion" version of Red Lobster's Cheddar Bay Biscuits. MMMM tasty! Good hot or cold.
This is tremendous!
07/12/2007 at 07:01pm
User: daviD from Atlanta, GA User Rating:
Not much to say except.... Alongside a simple salad and white bean chicken chili. YOU will be a foodnetwork "star" !
If you love Red Lobster biscuits, then you'll love these.
07/12/2004 at 11:25am
User: AMY from Shallotte, NC User Rating:
The recipe is sooooooooooo easy to follow and make. My whole family couldn't get enough. Very much like the Red Lobster biscuits. LOVED IT!!!!
6/20/2007
06/20/2007 at 01:35pm
User: Gail from Metuchen, NJ User Rating:
This was good and easy. It went well with the chicken and dumplings. I used parsley but next time will try the chives.
06/04/2004 at 11:49am
User: Anonymous User Rating:
Good Bread...
06/03/2005 at 05:00pm
User: Anonymous User Rating:
Wive loved it... I thought it was very good.... Kids want less onion...
Outstanding Onion-Cheese Bread
05/17/2005 at 04:26pm
User: Nate from Winter Park, FL User Rating:
The best bread I have ever made! This recipe belongs in the "Culinary Hall Of Fame!"
The Review
05/08/2007 at 09:25pm
User: emerald from Las Vegas, NV User Rating:
I Loved this recipe it was everything I wanted it to be and more.
Gotta try it!!
04/16/2005 at 12:43pm
User: Anonymous User Rating:
This was phenomenal!My sister in law and I are huge Paula fans.We made this for Easter and it was fantastic. The five year old even liked it although we didn't tell her it had onions in it until she had already tried it. The onions really aren't noticeable but give it that great onion savory flavor so don't skimp!
This is excellent...and easy!
04/05/2005 at 02:33pm
User: Anonymous User Rating:
I love this bread! I make it for pot lucks and it's always one of the first items to go!
yum yum yum
03/29/2005 at 12:01pm
User: JENNIFER from fayetteville, GA User Rating:
Sooo easy and delicious!!
Wonderful
03/28/2005 at 04:35pm
User: LOUISE from North Adams, MA User Rating:
I am not a big fan of Bisquick but this Onion-cheese bread is great and easy to make.
Delicious
03/12/2005 at 01:58pm
User: JEFF from mechanicsville, VA User Rating:
Simple and made the house smell wonderful. We've made it several times and everyone loves it!
Really good.
03/11/2005 at 12:37pm
User: Anonymous User Rating:
This bread is really good, with a crumbly cake-like texture. Next time I will try making it in muffin tins. The only change I would make is to use maybe 1/8 to 1/4 tsp onion powder instead of onion salt in the butter that gets drizzled on top - the biscuit mix is already salty enough. I also added a little garlic powder and it was good.
Heavenly
03/11/2005 at 11:03am
User: SUZANNE from White Plains, NY User Rating:
What a great recipe! So easy and full of flavor. Reminds me a little of Red Lobster cheddar bay buscuits. Good with just about anything.
Opps
02/26/2006 at 08:18pm
User: MARSHA from Port Orchard, WA User Rating:
I must have done something wrong cuze I really didn't care for this one.
onion lovers get ready
02/11/2005 at 07:16pm
User: BARBARA from deltona, FL User Rating:
i tried this bread and it was delicious.its really different and everyone loved it. thank you paula
QUICK AND EASY RECIPE
02/08/2005 at 11:17pm
User: SHEILA from Oak Hill, WV User Rating:
When I need a good recipe I always come to Paula. This bread is so easy and quick and if you like an onion flavor and cheese you have to try it.
This Rocks !
02/08/2005 at 10:24am
User: DAVID from Buford, GA User Rating:
This is simple easy and of course anything Paula does is always good. I say you must try it.
WONDERFUL!!!!!!!!!!!!!!
02/07/2007 at 09:57am
User: Anonymous User Rating:
I make this bread all the time and when I make it for someone new they can't believe how wonderful it is!!!
Love This!
02/07/2005 at 10:48pm
User: AMANDA from Corpus Christi, TX User Rating:
Wow, I followed this exactly as written. Only thing I added was a dusting of cayenne pepper to the top. Just fabulous! And so easy!
Best onion cheese bread recipe!!!!!!!!!!
02/07/2005 at 10:47pm
User: LINDA from Jacksonville, FL User Rating:
Excellent! Goes together quickly, and worth the extra couple of minutes to have bread with your meal.
good cheese bread
02/06/2005 at 07:34pm
User: Anonymous User Rating:
i love cheese and yhis is good
So Good
01/31/2005 at 02:14pm
User: CYNTHIA from East Orange, NJ User Rating:
A little Taste of the Country in the City :)) Thank You Paula :)
Love it
01/28/2007 at 12:27pm
User: Karyn from Brandon, MS User Rating:
Easy, and smells so good! great with spaghetti dinner-also great the day after!
quick and easy cheezy bread
01/16/2005 at 02:42pm
User: ELLEN from fort lauderdale, , FL User Rating:
it was very easy to make and tasted great!!! my husband REALLY enjoyed this!!
good
01/15/2007 at 09:12pm
User: Britney from Flint, MI User Rating:
maybe add garlic to onions
Nice and Easy
01/11/2008 at 09:22pm
User: Janet from St. George, UT User Rating:
This is a quick, easy bread to make. We enjoyed it, but thought the onion flavor was a little stronger than we like. We ended up topping it with a little raspberry jam in order to sweeten up the flavor a little. With that addition, it was quite tasty.
GREAT with SOUP
01/10/2005 at 10:58am
User: ANN from Knoxville, TN User Rating:
I made this for 6 people with a great vegetable soup. Everyone RAVED over the bread.. I should have made TWO pans !! The texture was almost cake-like and the flavor wonderful.
Comfort food
01/06/2007 at 03:52pm
User: TAKISHA from N. Las Vegas, NV User Rating:
This was a great recipe. I could eat it just by itself. The only thing that I would do is add a little more cheese to the batter, but other than that...it was excellent.
simply the best
01/05/2005 at 08:29pm
User: Anonymous User Rating:
So easy and delicious. I had a hard time stopping (eating)even with 3 pieces my first time making it.
Good with any type of food!
01/05/2005 at 07:48pm
User: CINDY from Barnstead, NH User Rating:
At first we tried it right out of the oven,it was ok. Then we tried it at room temp. and loved it. Then we tried it reheated in the toaster-oven and could'nt eat just one, These are great with a salad, soup or just about anything. Paula's recipes have'nt failed us yet, to the point that we can try it before even checking the ratings, but still do, cause we like to read em.
Onion-Cheese Bread
01/03/2005 at 10:13am
User: SYLVIA from Downey, CA User Rating:
Not only was this recipe easy to make, but it was also delicious. It was a big hit with my family. Like the previous member, this reminded me of the biscuits they serve at Red Lobster. I baked them as individual buscuits. Yummy!
easy homemade bread
01/01/2005 at 04:36pm
User: Anonymous User Rating:
Nothing makes you look like a great cook then homemade bread that doesn't look like it came out of a bread maker. Please more tasty EASY bread recipes loved the Bisquit mix dough.
it was a hit
01/01/2005 at 01:13pm
User: APRIL from north Bend, OH User Rating:
I made this for new years eve and my family loved it. I'm sure it will be on the menu for many more holiday meals!