 |
|
|
| Home > Recipes |
|
Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Fettuccine with Fresh Fava Beans and Pancetta Recipe courtesy Emeril Lagasse, 2004 Show: The Essence of Emeril Episode: Spring Flavors Overall User Rating:  |
Exceptional Recipe!
06/09/2008 at 01:47pm
User: Anonymous User Rating:
My husband and I loved this recipe. Extremely easy to make and the flavors are fantastic. We are always looking for good fava bean recipes and this one currently tops the list.
Fresh and fantastic!
05/18/2006 at 11:20pm
User: LINDA from San Francisco, CA User Rating:
Wow, this was great! I happend to pick up fresh fava beans at the farmer's market this week for the first time and came straight to foodtv.com to look for a recipe. This Emeril gem was the first one to pop up. What a great dish! I loved the smokey flavor of the pancetta with the sweetness of the fava beans. Very easy dish to make and very tasty!
Fabulous!
05/15/2005 at 03:53pm
User: REBECCA from Corona del Mar, CA User Rating:
My only suggestion would be to use more pasta water than suggested here, as it was a little dry once served. But the flavors are wonderful!!!
Fava Fan
04/30/2007 at 11:55am
User: Catherine from Covington, LA User Rating:
I agree that the end product was delicious. Maybe I'm a slow peeler, but I found the 15 minute prep time was way off the mark. It took me at least that long just to peel the pods, parboil the beans, and then peel the beans. So unless you have a speedy sous chef helping you out or maybe Rachel Ray, this is not a 31 minute meal.
delicious
04/23/2006 at 07:03pm
User: MARY from Holbrook, NY User Rating:
I didn't have a problem finding the fava beans, but did substitute fresh spinach for the escarole...it was delicious just the same. I would agree that it needed a little more pasta water and cream, it was a little dry. Substituting other beans or the spinach would be just as good..a versatile recipe.
great for fava bean lovers
04/14/2007 at 11:16am
User: Anonymous User Rating:
This recipe was fantastic , would recommend it to al..if you love fava beans this is the one...
Perfect spring dinner
04/12/2006 at 03:14pm
User: Jeanne from Savannah, GA User Rating:
This is a light and refreshing recipe. I substituted wine for the cream. I think fresh baby lima beans would have the same result and be easier than the hard to find fava beans.
Delicious Fettuccine
04/12/2005 at 03:26pm
User: Eleanor from Huntington, WV User Rating:
This fettuccine dish was absolutely delicious. Very easy to make. We had trouble finding the fava beans.
unique foods
04/11/2006 at 11:45am
User: regina from warren, OH User Rating:
Pleased to have tried a unique foods recipe. previous knowledge of fava beans was Hannibal lector. (smile); however, this recipe combines pasta and a vegetable - hence you have less quilt eating this pasta dish.
Great!
04/09/2006 at 06:34pm
User: Dororthy from Big Pool, MD User Rating:
There is not a fava bean within 100 miles of Big Pool, MD. Being a West Virginia Hillbilly, I substituted lima beens. The dish was wonderful with a great mix of flavors. I used home-made pasta which just made it really fantastic.
Awesome!
03/25/2008 at 05:25pm
User: Abena from BROOKLYN, NY User Rating:
I made the vegetarian version of this recipe. I couldn't find fava beans so I used soybean instead and I the escarole with fresh spinach. It was Awesome!
Fettuccine with Fresh Fava Beans and Pancetta
03/05/2006 at 09:25pm
User: Anonymous User Rating:
I didn't like this one, sorry.