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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Paula's Fried Green Tomato and Egg Hollandaise Recipe courtesy Paula Deen Show: Paula's Home Cooking Episode: Spring Brunch Overall User Rating:  |
:OMG
11/28/2005 at 06:42pm
User: Kelly from spokane, WA User Rating:
I PUKED WHEN I HAD THIS DISH, WHY??? BECAUSE I AM ALERGIC TO EGGS!! AND I FOUND OUT THIS WAY!!!
A wonderful southern dish!
11/27/2005 at 10:28pm
User: Anonymous User Rating:
I didn't prepare the sauce, but the FGTs were great! I will absolutely make them again!
husband loves it
11/12/2004 at 09:18am
User: LAVADA from st.marys, GA User Rating:
i have to make this at least twice a month. jason just doesnot seemed to get enough of them. its realy not that hard to make
Awesome
10/10/2005 at 02:19pm
User: Anonymous User Rating:
It is bursting with flavor. I also like the way it looks. You can surely make a awesome looking dish with thet. Display is part of cooking.
Eggcellent!
08/27/2004 at 11:55am
User: ERIN from austin, TX User Rating:
I have made this over english muffins instead of the fried tomato's too. The hollandaise is delicious, and it is a beautiful presentation. Poaching the egg is the hardest part!
Yummy!!!
08/23/2004 at 06:03pm
User: L from standish, MI User Rating:
paula does it again, haven't used one of her recipes without loving it!!!
another FABULOUS and EASY one from the EMPRESS of SOUTHERN CUISINE
08/12/2007 at 05:13pm
User: joe from hamden, CT User Rating:
Watching Paula on her series she makes everything look so easy and I'll be darned, it is! This one is simply wonderful for breakfast, brunch or supper too!
absolutely fabulous!
07/23/2005 at 12:37pm
User: JONI from columbus, OH User Rating:
Easy and delicious! Thanks Paula!
This is great.
07/18/2005 at 10:45am
User: KATIE from fayetteville, NC User Rating:
This is wonderful. Give it a try.
Fried Green
07/14/2005 at 04:49pm
User: Anonymous User Rating:
Great...if I could learn how to correctly poach an egg. Tomato was wonderful.
Get a Life Kelly from Spokane.
06/13/2006 at 11:18am
User: Anonymous User Rating:
I have not made this dish but it sounds delicious. I had to comment on the stupid review from uneducated Kelly from Spokane (allergic has two L's Einstein). I don't care that you found out that you were allergic to eggs, what does that have to do with Paula or the recipe? Is it her fault you are so stupid?
delicues
06/13/2005 at 03:59pm
User: RANDY from DICKSON, TN User Rating:
I LOVE FRISD GREEN TOMATOES ANYWAY, THIS PUTS A NEW TWIST ON AN OLD RECIPE
What a TREAT !
05/30/2005 at 07:34pm
User: ANN from Knoxville, TN User Rating:
Simply delicious ! A huge hit for Memorial Day Brunch with a crowd !
Tasty
05/11/2006 at 01:24pm
User: Anonymous User Rating:
A definite must have.
Fabulous Fried Green Tomatoes
04/20/2006 at 05:06pm
User: Theresa from Cleveland Heights, OH User Rating:
Paula has done it again! Just when I thought my Fried Green Tomatos were the best Paula's recipe put a nice flavorful twist on Frying Green Tomatos. I won't tell what makes them so good you will just have to try them for yourself. Yummmmy
YUMMMY
04/14/2005 at 12:32pm
User: JEANNETTE from pearsall, TX User Rating:
It gives an interesting combination of flavors . I thought it was very good now my husband has yet to come in and try it we have very different tastes.
Fried green tomato
04/11/2006 at 09:12pm
User: Linda from Dinuba, CA User Rating:
Good as my grandma made
The new eggs benidict(?)
04/04/2006 at 03:50pm
User: malcolm from Staten Island, NY User Rating:
I had guest in from the south and I cooked this recept for the morning wake up and even the kids ate them and did not know they were green tomatoes. Suggestion: have at least 6 large green tomatoes on hand. I did not.
Family Loves
03/31/2005 at 09:58am
User: Amanda from Fairdale, KY User Rating:
My family loves breakfast food and we love to eat this any time day evening night all the time and this is just perfect.
scrumpdillitious
03/26/2007 at 01:38pm
User: Anonymous User Rating:
Very easy and flavorful. The fried green tomatoes really give this dish that little "extra" flavor.
Southern Comfort
03/26/2006 at 11:36am
User: Anonymous User Rating:
I made these last summer with fresh green tomatoes for my husband's family. They were part of Sunday brunch. They flipped for this dish!!!! It is now requested on a regular basis. A little labor intensive, but SOOOOO worth it!!
fantabulous
03/26/2005 at 10:51am
User: Jeffery J. from Elwood, IN User Rating:
seen this on tv this morning and thought it was a good idea for eucher club.
Green Fried Tomato
03/24/2005 at 08:06pm
User: Lorayne from Chuls Vista, CA User Rating:
Just love your recipe. Had them long time ago but could never find a recipe.
Paula's fried green tomato and egg holandaise
03/22/2008 at 11:10pm
User: Kim from Cartersville, GA User Rating:
My family LOVED this for brunch. It is requested every time my in-laws come to visit. We had Paula's Shrimp and Grits the day before and had some left over gravy and used that as well instead of the hollandaise. It was fabulous!!!!!
Fantastic
03/19/2005 at 12:53pm
User: Bert from Chino, CA User Rating:
I really appreciated the tip on "how to poach and egg". I have been trying to find that out for YEARS. I really enjoyed this dish.