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| Warm Roasted Mushroom and Feta Salad Recipe courtesy Sally James, Escape to Yountville, Ten Speed Press, 2003 Show: Sara's Secrets Episode: Fresh and Healthy Overall User Rating:  |
Delcious satisfying salad.
12/20/2007 at 11:01pm
User: Jane from Hillsboro, OR User Rating:
I tried this recipe with steak and garlic mashed potatoes. It was fabulous. The cremini mushrooms are beautiful when roasted. They have a rich earthy flavor that makes the whole salad taste warm. It's a perfect winter salad.
Outstanding
12/15/2006 at 10:21am
User: Kathy from New Smyrna Beach, FL User Rating:
Very Good. But more Feta if you like feta.
Horseradish/Dijon substitution
12/13/2007 at 08:18am
User: Bonnie from APO, CA User Rating:
This salad is delicious; however, with the Asian greens and Japanese mushrooms, I'm curious about substituting wasabi instead of horseradish or dijon mustard. Any thoughts?
Almost amazing
10/16/2006 at 03:08pm
User: Leigh from Jacksonville Beach, FL User Rating:
I really enjoyed the combos in this dish however I wasn't very crazy about the onions and the kick they gave. I did however cook peppered thick cut bacon and added it to the salad and it really warmed it up! Great salad appetizer.
Excellent with a couple changes
08/24/2004 at 02:52pm
User: CINDY from middletown, CT User Rating:
Instead of baking the mushrooms (I used portabella), I sauteed them in a sweet red wine and olive oil and kept adding wine as needed to ensure enough juice left over at the end. I also threw in about half of the onions at the end to make them soft but not overcooked. I also used crumbled goat cheese instead of feta. It was outstanding.
08/15/2004 at 07:43pm
User: Anonymous User Rating:
wonderful mushroom salad
07/31/2007 at 06:54pm
User: Sara from Rock Hill, SC User Rating:
I made it for the first time for a small dinner party. The guests ALL loved it - this one man asked what kind of dressing did I use so I told him (I used the Dijon instead of horseradish) - he definitely finished everything on the salad plate - kind of odd when a MAN goes crazy over a SALAD !!!
Delightful!
07/28/2004 at 11:16am
User: VONDA from Springfield, MO User Rating:
This had tremendous flavor and was a lovely combination of textures! I am a newbie in the kitchen and expected the rating of "easy" to be easy. This was definitely the most complicated item on my menu - but after all the steps - it was well worth it!
Time consuming
07/19/2004 at 01:35pm
User: NANCY from Horseheads, NY User Rating:
More complicated than it is worth for the taste.
Wonderful Salad!
01/27/2008 at 10:59am
User: Elizabeth from Manassas, VA User Rating:
I made this salad as a side for Christmas and it was absolutely delicious and simple to make.
disappointing
01/13/2006 at 11:55am
User: Robbie from Winston-Salem, NC User Rating:
Love the idea, but the mushrooms never released their liquid, just dried out while roasting. Sauteeing would improve the flavor.
warm winter salad review
01/04/2007 at 02:17pm
User: Anonymous User Rating:
Great dish but I would use half of the red onion that it calls for.
Lovely Blend of Flavors
01/02/2008 at 12:19am
User: Anonymous User Rating:
My family really enjoyed this delightfully different blend of flavors. It is a very hearty salad. It was a little more time consuming to prepare than the recipe indicated.