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| Veal Pockets in the Style of Valle d'Aosta: Portafoglie alla Valdostana Recipe courtesy Mario Batali Show: Molto Mario Episode: Novara Overall User Rating:  |
Quick and Easy
07/26/2004 at 01:07pm
User: ERIKA from Miami, FL User Rating:
This recipe was very good and was easy to prepare.
Delicious Veal
07/20/2004 at 08:19pm
User: JANE from Forest Hills, NY User Rating:
My husband and I both LOVED this recipe - very easy to prepare and cooks quickly. Great taste! I used some italian parsley instead of the sage leaves as this is what I had in the house. Will definately be adding this to our recipe box.
pretty easy
04/14/2006 at 09:26pm
User: Liliana from Long Beach, NY User Rating:
this recipe was pretty easy to do and it came out great not to mention it was pretty fast to put together.