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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Steak Florentine Recipe courtesy Giada De Laurentiis Show: Everyday Italian Episode: Al Fresco Dining Overall User Rating:  |
Yummmy!
11/05/2005 at 02:28pm
User: Theresa from Davis, CA User Rating:
My family and friends loved it! I'll definitely make this again and again....
So very flavorful!
10/30/2007 at 09:46pm
User: ANNE from Canton, MA User Rating:
My husband recently traveled to Italy and loved the bistecca fiorentino and asked if I could make it. I looked at several recipes but none seemed quite right and were complicated. This recipe was easy and fabulous!! Thanks Giada! I'll make it again...my husband's suggestion was to add a touch of crushed rosemary to the seasonings...let me know if anyone tries it.
chicken florentine
10/26/2005 at 08:01pm
User: RON from LAKE HAVASU, AZ User Rating:
wonderful,easy and quick to prepare! Worth 5 stars if someone else prepared and served! Thank you
Easy and delicious
10/24/2006 at 02:09pm
User: Anonymous User Rating:
Such a simple dish with great flavors. This really is a dish that allows a good cut of meat to show its flavors without adding additional sauces or condiments.
Unbelievable Flavor!
10/05/2006 at 09:06pm
User: JOHN from San Jose, CA User Rating:
This simple recipe is an outstanding way to serve a great steak. It's simple and delicious. You can never go wrong!
.
09/28/2005 at 01:17pm
User: Anonymous User Rating:
it wasn't like how i had it in florence, but it was still tasty
Extremely Delious
09/28/2004 at 05:25pm
User: Anonymous User Rating:
This recipe was very easy to make. My whole family loved it.
Easy to make and easy to finish off!
09/19/2005 at 09:36pm
User: JIM from Hamden, CT User Rating:
This is so easy to prepare and cook that anyone could do it. The touch of lemon juice and EVOO help this steak to melt in your mouth.
Kid friendly
09/15/2005 at 05:16pm
User: Brenda from Tucson, AZ User Rating:
At my home it's just my daughter and myself. This was such an easy recipe my 7 year old helped me with it and it went off without a hitch. It was soooo gooood.
not bad!!!
08/14/2007 at 01:18pm
User: Jennifer from Alabaster, AL User Rating:
This meal was wonderful and the vegetables turned out great!! The only problem I had with this recipe was the meat. I cooked it to a medium temperature but the bone caused it to continue cooking to a med well to well done temp. I will make this again but I'll shorten the cooking time!!
Simply Devine!
07/16/2005 at 04:59pm
User: Deanne from Stratford, CANADA User Rating:
Thanks Giada for this sumptious way to grill steak and veggies. The whole family loved it although they would prefer their own steaks! Have made several times and it's always a hit. Giada you provide easy, great-tasting meals that are always crowd pleasers. Keep up the great work!
Steak Florentine
06/26/2007 at 12:23pm
User: Anonymous User Rating:
Delicious! The lemon juice adds a wonderful pop! The veggies are yummy!
RIDICULOUSLY GOOD MEAT!!!!!!!!!!!
06/21/2005 at 08:03pm
User: Anonymous User Rating:
Okay, when I saw Giada make this my mouth was watering, and I knew I had to make it, but was sure it wouldn't come out looking as great as hers, or tasting as good as it LOOKS! But oh my goodness, it was amazing!!!!!!!! I can definitely see how the salting/rubbing garlic ahead of time really adds to the flavor. I prepared all the grilled veggies as well, which were SO lovely and the absolute perfect accompaniment. I've made this several times in the last couple weeks already! Definitely go for the thickness of steaks that she mentions, and I for one love the lemon juice addition as well. I don't know why some other reviewers refused to try that, because it's not something you do in hardly any other beef dish I know of, so why not just try it this way for this? GIADA THANK YOU!!!!!!!! You are amazing!
Wonderful
06/11/2006 at 03:51pm
User: Franchesca from Naples, FL User Rating:
This turned out great! My guests were very impressed!!! The meat was gusy and dilish, and the lemon flavored the meat just right!!! Thanks Giada, from an Italian to another...Love every day Italian!!!!
06/11/2004 at 03:44pm
User: Anonymous User Rating:
Simply Fabulous
06/10/2006 at 04:07pm
User: Jason from rowell, GA User Rating:
Easy to make with other cuts too!
Any One Steak or Steak Anyone
06/06/2006 at 02:06pm
User: Anonymous User Rating:
I used a thick cut sirloin instead of the T-Bone. I sliced thinly with an electric knife after cooking. Marinated with the salt, pepper, and fresh crushed garlic overnight. Any cut of steak - sirloin, T-Bone, porter house, rib eye, will do.
Very nice
06/06/2006 at 01:14pm
User: ANN MARIE from Brea, CA User Rating:
Got my t-bones on sale and prepared this dish for guests. What a hit! The flavors of the meat and vegies were excellent. With the leftover vegies we will have sandwiches tomorrow!
Steak Florentine
06/06/2005 at 10:27pm
User: Amber from Sugar Land, TX User Rating:
It was so easy to make and the flavor was great. I made a steak salad instead of putting it on the grilled veggies, and it was tasted good that way too.
Steak Simplicity
06/06/2005 at 01:32am
User: Anonymous User Rating:
This was very juicy and the garlic/salt/pepper was the perfect simple combination to bring out the flavor of the meat. The wait before serving did make the flavors sink in, but possibly at the expense of the temperature.
06/06/2004 at 11:31am
User: Anonymous User Rating:
Perfecto
06/05/2005 at 07:12pm
User: MICHELLE from Twentynine Palms, CA User Rating:
Absolutely wonderful. A definite crowd pleaser.
Steak Florentine
06/03/2008 at 04:04pm
User: Anonymous User Rating:
It was very easy and the steaks came out great
The Perfect Summer Dish
05/29/2005 at 01:28pm
User: Chloe from Brooklyn, NY User Rating:
I really like this recipe, and I'm not a meat lover. The simplicity and lightness of this dish makes it perfect for outdoor dining. It's pretty hard to mess up this recipe, although in my haste to plate everything I forgot the final step with the lemon juice- but no one noticed or cared. Best of all, the leftovers are great for a cold lunch the next day.
Great
05/24/2007 at 02:13am
User: Sharma from Riverton, UT User Rating:
Such a simple and tasty way to serve steak for a party. Will do again.
Wonderful
05/04/2005 at 01:39am
User: pete from springfield, MO User Rating:
I was so surprised at how easy this was to prepare. I have found a new favorite!
GREAT FOR STAEKS
05/01/2007 at 05:54pm
User: wayne from tallahassee, FL User Rating:
IT WAS JUST SO SIMPLE AND EASY TO MAKE.AND LOOKED SO GOOD.
simple and elegant
04/29/2007 at 09:33am
User: Anonymous User Rating:
This recipe even won over my ketchup loving dad.
Mouthwatering & so easy!
04/28/2006 at 06:09pm
User: Anonymous User Rating:
Very easy recipe, mouthwatering and juicy.
Excellent Dinner
02/28/2005 at 12:58pm
User: BARBARA from Herndon, VA User Rating:
The steak was absolutely wonderful. It reminds me of being in Rome where we had Steak Florentine for the first time.
Stephanie, FL
02/27/2005 at 10:00pm
User: STEPHANIE from Rockledge, FL User Rating:
This was an awsome recipe. My family loved it and the kids even ate the vegetables...at least most of them. I am not a big fan of squash, but oh man!
great
02/11/2005 at 10:26pm
User: JONATHAN from frisco, TX User Rating:
excellent, easy to make, well worth it
lemon on steak?
02/03/2005 at 11:26am
User: DAVID from Denver, CO User Rating:
Lemon juice is a terrible thing to do to a gorgeous grilled steak. Veggies yes - beef no.
Excellent flavors!
01/27/2007 at 08:06pm
User: Melissa from Mingoville, PA User Rating:
Depending on size of t-bones, make certain you look at time to cook them. All put together - grilled vegetables and steak - all was excellent - flavors all combined to make it even better!! highly recommended!!
Quick and Easy
01/10/2008 at 01:30am
User: James from Lethbridge, AB User Rating:
Served this at a dinner party and it was a huge hit.
Out of this world!!
01/07/2007 at 05:29pm
User: Anonymous User Rating:
So simple and so delicious! Really brings out the taste of the meat without overpowering it. I made this for our anniversary and it was a huge hit!
Best I've ever tasted!
01/01/2006 at 09:18pm
User: Jessica from Millbrae, CA User Rating:
I've had some really good steaks, but this steak was up there-cooked it med rare. The seasoning for an hour prior to cooking really makes a difference. Love how the meat carmelizes and browns..leaving the steak for 10 mins so the juices could distribute nicely also made a difference. And the lemon juice...MMMMM! This is the perfect dinner to show off your skills!! Excellent!