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Turkey Meatballs
Recipe courtesy Edison Mays Show: Party Starters Episode: Retro Martini Party/Italian Trattoria Overall User Rating:  This recipe is available for a limited time only. Why? |
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Amazing Turkey Meatballs
06/24/2008 at 06:35pm
User: Anonymous User Rating:
Meatballs are very moist and delicious for turkey meatballs!
quick for a last minute supper!
11/27/2007 at 07:51pm
User: DANA from madison, WI User Rating:
tasty. easy. beautiful. enough said. :)
Simple and Tasty !
11/17/2007 at 04:34pm
User: Tapanga from Orlando, FL User Rating:
These turkey meatballs tasted so good ! Instead of 1 cup heavy cream I used 1 cup milk; 1 cup of milk was too much, though, so from now on I will start with less. Instead of 3 large eggs I used 1. When I served these to people I did NOT get any complaints ! I highly recommend this recipe !
Excellent
03/21/2007 at 07:19pm
User: Michele from Rye, NY User Rating:
EVERYONE loved them!
The taste is there...
11/07/2006 at 04:41pm
User: Anonymous User Rating:
Tastes great but the presentation is lacking. The balls don't stay together as well as I had hoped.
Staci
07/19/2005 at 01:42pm
User: STACI from Clarksboro, NJ User Rating:
My picky 3yr. old son LOVES these meatballs. I replaced the heavy cream with low fat canned milk to cut down on the fat. Tastes just a delicious without the cream.
Great Taste
04/05/2005 at 09:19am
User: PEGGY from peyton, CO User Rating:
These were great, I used them at a party and they were a big hit. Now everyone wants the recipe. I did add a clove of garlic, minced and a little bit of shredded parmesano regionno cheese...yummy!
yummy
02/26/2005 at 11:57pm
User: Anonymous User Rating:
half the heavy cream is just as good. Because big round meat cooks slowly, making it into patty shapes would be healthier. But if you want it fancy, i'd recommend rolling it into little balls.
Turkey meatballs
01/19/2005 at 09:44pm
User: ANITA from ontario, CA User Rating:
They are good and easy to make. They are not greasy like traditional meatballs.
Added beef...
12/13/2004 at 08:40pm
User: Anonymous User Rating:
Wow, lots of good ol' heavy cream, but these sure are tasty! I doubled the recipe, but used beef and turkey. Mm-mm good!
simple and good
11/03/2004 at 08:39pm
User: NIKKI from New York, NY User Rating:
fast, easy and tastes great even without adding the cream
Very Good
10/19/2004 at 10:44pm
User: KACY from Mill Creek, WA User Rating:
Our 2 1/2 year old son loved this! It has great flavor and I would gladly serve this to company.
perfect blend
10/10/2004 at 06:38pm
User: Anonymous User Rating:
The recipe said this blend was reduced from a large batch and the proportions might not be right. They are - these with a basic sauce (reco Giada's basic tomato sauce) with some pasta or bread is great.
THE GREATEST MEATBALL YOU'VE EVER HAD!!!
09/17/2004 at 07:57pm
User: CORLIS from DOLTON, IL User Rating:
THESE MEATBALLS WERE VERY EASY TO MAKE, THEY WERE DELICIOUS AND NO ONE KNEW THEY WERE EATING TURKEY!!!