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Wicked Hot Chocolate Mousse
Recipe courtesy Giada De Laurentiis
Overall User Rating: Overall User Rating


Good but not fabulous - needs heat!
08/13/2006 at 01:17pm
User: Anonymous    User Rating:
My chili oil did not create a substantial enough heat to make a difference. I would suggest just adding a slight tad of chipotle or Santa Fe chile powder. Otherwise it doesn't compete with the French Chocolate Mouse found on this website.




Brava, Giada
04/29/2006 at 04:21pm
User: Jeffrey D. from New York, NY    User Rating:
This is a truly great and not so difficult dessert to make. Dinner guests will be very impessed. If you love chocolate and spiciness, it does not get any better than this mousse.




Yummy
04/12/2007 at 11:15am
User: Tawnia from Whitesboro, NY    User Rating:
Our 18 year old son prepared this. I was worried since it is a delicate recipe but it turned out perfect. I was delighted by the spicy/chocolate combo!!!