 |
|
|
| Home > Recipes |
|
Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Biscuit Sticks Recipe courtesy Paula Deen Show: Paula's Home Cooking Episode: Jellies, Jams, Preserves Overall User Rating:  |
verry easy
12/28/2006 at 11:48am
User: victoria from inkster, MI User Rating:
good for when you need to find something to eat.
Super Easy and taste great!
10/25/2004 at 11:33am
User: Anonymous User Rating:
Love this recipe, it was so easy and they taste just wonderful!
Honey
09/23/2004 at 01:42pm
User: SHERIDAN from Gallipolis, OH User Rating:
This is a wonderful recipe. I liked it even better ... I put honey on some of them and others I put a thin icing on(drizzled). It went over very well with the jams and jellies.
Super Easy
09/23/2004 at 12:35pm
User: CHARLES from Austin, TX User Rating:
So easy and a different idea.
sara's mom
09/20/2004 at 09:24pm
User: MARY from royaloak, MI User Rating:
try using halfand half instead of the milk.A much better biscuit.
not so great
09/20/2004 at 01:22pm
User: Anonymous User Rating:
I do think this is a very easy recipe but I also was not impressed. these are equal to bisquick but take more work. rather bland
Perfect any time
09/14/2004 at 05:47pm
User: LARALEE from Lakewood, CO User Rating:
This recipe is fast, easy and inexpensive. It is an absolutely wonderful idea for a quick dessert. Serve them with jam and English tea and, I tell you what, MMMMMMMMMMM!!!!!!
nice and easy
08/25/2005 at 02:00pm
User: bill from maryland, NY User Rating:
these are good and easy to make!
Cooest thing I have ever seen
06/26/2006 at 07:56pm
User: Tena from Harned, KY User Rating:
This is the best thing ever. I never thought there would be anything better tha n homemade biscuits but PAULA did it again. So easy and fun I just love it. Thanks again for making it fun.
Mary
06/15/2006 at 05:26pm
User: Mary from Gainesville, FL User Rating:
Great recipe but you need to put Paula's Picture on it instead of Giada's. Food Network is the best channel on TV.. Mary
Wonderful
06/14/2006 at 04:27pm
User: Suzan from Sanford, NC User Rating:
These biscuts r light and r a great idea 4 dipping
Perfect proportions!
05/18/2006 at 07:44pm
User: Becca from Eros, LA User Rating:
The proportions are just right for a great biscuit recipe. I do not cut them into sticks. I cut them into 2 1/2 inch biscuits. I use 5 tablespoons shortening for a base biscuit for a rich meal. I add more shortening or butter when I want a richer result. Great recipe!
biscuit sticks
03/04/2005 at 11:54pm
User: YVONNE from carrie, MS User Rating:
Very, very good! Everything Paula Deen cooks and or prepares is very good.
Buttery Flaky Biscuits
02/29/2008 at 12:50pm
User: RHONDA from Hinckley, IL User Rating:
I mixed the dough with my hands then turned onto counter not kneading too much. These are marvelous!
These were the greatest!!!
01/28/2005 at 04:13pm
User: TERRY from Valley, AL User Rating:
These were so easy to make. My family has made these Biscuit Sticks one of their favorite mealtime treats. Thanks Paula for such a great recipe.
The best biscuit sticks ever
01/23/2005 at 04:11pm
User: RASHANDA from Raielgh, NC User Rating:
This recipe is one of the best I have ever attempted to make. Thanks Paula for making it so simple and good.
Fast & delicious
01/01/2006 at 06:24pm
User: Jennifer from Clear Spring, MD User Rating:
Excellent, easy to put together in a flash. I used heavy cream (leftover from another recipe) and it made them even better than my grandmother's biscuits!