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Smoked Salmon Tea Sandwiches
Copyright, 1999, The Barefoot Contessa Cookbook, All rights reserved
Show: Barefoot Contessa  Episode: Book Party
Overall User Rating: Overall User Rating
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Perfect Finger Food
09/23/2006 at 08:37am
User: CINDY from Allen, TX    User Rating:
I have used this recipe a few times and each time am reminded how delightfully edible these little sandwiches are. When I bring them to a party I am always amazed at how quickly they dissapear, the amount of second and third sandwiches I see on peoples plates and the overwhelmingly comments I receive on such a simple ingredient dish. I use the Seeduction Bread from the bakery section in Whole Foods Market when I make these and the combination is perfection.




Awesome
05/07/2005 at 04:31pm
User: GARY from San Diegp, CA    User Rating:
These are very easy to make. I made them for my New Year's Eve party and everybody raved about them. The best part is that they can be made ahead of time. To be honest, I have never come across a Barefoot Contesa recipie that was not delicious and EASY.




Awesome!!!
05/06/2006 at 02:37pm
User: Janet from Wallingford, CT    User Rating:
I did not make this recipe for a large group of people. I wanted so much to try it when I first saw it on T.V. a number of months ago. I made probably 1/5 of the recipe for a light lunch for my husband and I. Easy and great tasting. I used a good white sandwich bread and it was fine. I will definitely make this recipe in the future for a party.