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Super Stuffed Baked Apples a la Mode
Recipe courtesy Rachael Ray Show: 30 Minute Meals Episode: A Taste of Home Overall User Rating: 
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Love It
06/16/2008 at 06:22pm
User: Lexi from Cooperstown, ND User Rating:
The recipe was so easy to follow and the turn out was awesome. I give Rachel a thumbs up.
Great Recipe
04/27/2008 at 06:28pm
User: Jamie from Wauchula, FL User Rating:
I tried this recipe and it was great. My family loved it and will definitely want me to make it again.
Quick, easy & yummy!
04/09/2008 at 09:38pm
User: CARA from charlotte, NC User Rating:
Delicious! My only minor complaint was the wrinkly skin was tough & chewy, so when I make these again, I will try peeling the apples. Otherwise these couldn't have been easier to make - used vanilla soy ice cream & a drizzle of caramel sauce on top. (Oops - I forgot the butter and the apples & filling still tasted just fine!)
delicious
03/30/2008 at 07:55pm
User: Julie Ann from Baton Rouge, LA User Rating:
this recipe was outstanding and didnt require a lot of time. i used granny smith apples instead of mcintosh because they looked better at the grocery. my whole house smelled wonderful after these guys came out the oven! will definitely bake these again!
Fun & Fantastic
01/27/2008 at 07:25pm
User: Colleen from West Wareham, MA User Rating:
My husband and son made it together after dinner. It tastes like apple pie, but done much easier and faster. Definately a keeper for the recipe box.
Perfect dessert
01/23/2008 at 05:03pm
User: Jennifer from Moody, AL User Rating:
These were so great. I used fuji apples and regular vanilla ice cream and they were delicious! I also baked mine a bit longer because I like them a little softer.
RR Stuffed Baked Apples
01/20/2008 at 09:57pm
User: Myra from Clovis, CA User Rating:
A great Sunday night dessert or any night or day for that matter.
easy and child friendly
01/20/2008 at 05:40pm
User: Katherine from Marietta, GA User Rating:
Saw this in the morning on tv and took it to supper club that night. My 4 y.o. twin girls helped out. Very easy. I made 14 (not 4) and they were a big hit...I cooked them longer (b/c I had so many) and they were still pretty firm, which is what I wanted. Not mushy at all...had them the next day cold, and they were great that way too. My girls loved the leftovers!!!
Amazing!
01/06/2008 at 08:43pm
User: Tatyana from Everett, WA User Rating:
I am eating one right now and it is awesome! I forgot to put the butter in and ate it without whip cream or ice cream and it tastes amazing!
Yum-O!!!
11/10/2007 at 08:32am
User: Stephanie from Cana, VA User Rating:
Sooo delicious and sooo simple!! That's why I love these apples and everyone else does too!! So delicious and simple and beautiful!!
Delicious
10/15/2007 at 01:07am
User: nichole from warren, OR User Rating:
I made this but with a few minor changes. I used large Fuji apple (perfect texture, didn't get too soft), I roasted my walnuts over medium heat with a bit of butter and sugar, the glaze was delicious, and I did not add the raisins or whipped cream although I did have vanilla bean ice cream with it. I think the carmel ice cream and the very sweet brown sugar/cinnamon filling would have been overwhelming
bam and yammo
08/21/2007 at 11:15pm
User: Jacob from Putnam, CT User Rating:
that was the best apple iv ever tasted. its just has no discriptive words because it left me spaechless
eassy apples
07/28/2007 at 08:38am
User: Anonymous User Rating:
quick and easy anyone could make these!
yummo
07/02/2007 at 02:35pm
User: Katrina Shea from Rices Landing, PA User Rating:
absolutely delicious! I saw the episode and made them right away - like heaven!
Delicous
06/16/2007 at 12:36pm
User: Miranda from Pass Christian, MS User Rating:
These apples make the best desert for kids they absolutely love them. As well as myself and my husband!
Crowd Pleaser
06/08/2007 at 08:00am
User: Emmy from Endicott, NY User Rating:
This was a hit with everyone, in fact my husband even liked it better cold!? He brought some leftovers in to work and his whole 'crew' had to try it, then of course I had to email them the recipe because they all wanted to make it!!!
Belongs in the "Comfort Food" category
06/05/2007 at 04:36am
User: Anonymous User Rating:
You can't beat a warm apple dessert with cold vanilla ice cream. I especially liked how easy it was to make this. My family enjoyed it right after dinner.
Very good
04/29/2007 at 12:48am
User: Joanne from Spanaway, WA User Rating:
I think I agree that the oven temp was a bit off, as the apples were still hard in the center (I wanted them softer, more like in apple pie), but the tops were beginning to be burnt. Delicious though. Next time I may try a little whipped cream, but I definitely think the ice cream would've just been too over the top sweet.
WOW!
04/19/2007 at 11:46pm
User: Cluelessinthekitchen from Beverly Hills, CA User Rating:
My whole house smelled like apple pie. This dish was sooooo good! One of my apples actually burst open but that's because I accidentally chopped through the side when I was trying to core it. I still ate it and it was great! I topped mine with cinnamon/sugar, caramel, and caramel ice cream. WOW!
YUM-O!!!
04/11/2007 at 02:02pm
User: Cindy from Houston, TX User Rating:
These are a delight. It was like apple pie without the crust. This is surely to become a family favorite.
Quick and Delicious!!
04/04/2007 at 01:44pm
User: Betsy from Westport, CT User Rating:
This was as delicious as apple pie but without the crust!! I substituted Splenda brown sugar and cherry flavored cranberries for the raisins. This was quick and so tasty you could easily serve this at a dinner party. We only had sugar free vanilla ice cream and it was just delightful. Thank you, Rachel!!
Great for a Party!!!
04/02/2007 at 06:44pm
User: Maizie from Felton, DE User Rating:
Kids and Adults loved this one. The only thing I did was leave out the nuts. This one was great and it made my house smell so good!!!
Quick and easy
03/26/2007 at 12:14pm
User: Caren from Howell, MI User Rating:
This dessert was very quick and easy. My only suggestion would be it may take longer than 20 minutes to cook. Mine were still a little too crunchy in the middle.
YUM-O!!!
03/23/2007 at 01:59am
User: Tish from Ellsworth AFB, SD User Rating:
I gotta hand it to Rachel this time, these apples were FANTASTIC! Though, I left out the raisins and nuts and didn't serve it with ice cream, they were still excellent! I remember tasting baked apples a while back and not caring for them too much. I guess I just didn't have the right recipe because I LOVED these! I usually peel my fruit, but I decided to leave it on this time. I'm glad I did because it was cooked down to a perfect tenderness and the tartness of it complemented the sweetness perfectly. Well done, Rach, this one's a keeper for sure!
Easy and delicious
03/22/2007 at 10:41pm
User: Anonymous User Rating:
Yum-O! My friends and I loved these apples.
very easy
03/07/2007 at 10:35pm
User: Anonymous User Rating:
this was so easy and they were delicious.
MUSHY
01/02/2007 at 12:43pm
User: Anonymous User Rating:
THERE'S NOTHING REALLY APPEALING ABOUT A WRINKLY APPLE.
Yummo & Easy!
12/20/2006 at 10:22am
User: Qedrin from Quincy, FL User Rating:
This is a holiday hit with my family! They beg me to make it every year!
Very Yummy & Easy
12/06/2006 at 11:47am
User: Lori from Dublin, CA User Rating:
Even leftovers were good a few days later
A co-worker brought this in the other day and OOH LA LA
11/22/2006 at 08:47pm
User: Jewel from Washington, DC User Rating:
This is a really good dessert item. Just adjust the items accordingly (ie. for folks with nut allergies)... enjoy!
Easy and Yummy
11/12/2006 at 04:43pm
User: morgan from san francisco, CA User Rating:
I prepared everything an hour in advance and while friends were eating dinner I quickly stuffed the apples and popped it in the oven-I was away for less then 3 minutes to prepare a wonderful and tasty DESSERT. It was quick and easy. I omitted the raisins and decreased the amount of brown sugar but increased the amount of walnuts - I used Fuji and Granny apples. I topped the apples with Vanilla ice-cream because I did not want the caramel ice-cream to overpower the baked apples. I will definitely make this for another dinner.
Guys loved it
11/12/2006 at 02:07pm
User: Susan from Mesquite, TX User Rating:
I made this for a group of men from my church who meet at our home once a month for fellowhip. They loved it. But after having a meal before the apples, many of them chose to only eat 1/2. I did melt the butter to make mixing easier.
Perfect dessert!
10/14/2006 at 06:08pm
User: Sharon from Austin, TX User Rating:
Delicious!! However, depending on the size of your apples you might have a lot more filling but it's so darn good we just piled it high and then let it overflow into the pan. We also upped the butter a bit to keep it moister. Hardly low fat, but it's worth it!!! :)
so so
10/04/2006 at 05:47pm
User: Anonymous User Rating:
not very sweet
yumm-o!
10/02/2006 at 12:55pm
User: amy from Mobile, AL User Rating:
this was delicious! and pretty simple to make
Stuffed apples
09/22/2006 at 06:51pm
User: Anonymous User Rating:
They were okay...not very sweet, but I guess that made them healthier...could use more crunchiness to them, maybe granola or different crumb topping.
SCRUMPTIOUS
09/20/2006 at 05:44pm
User: Anonymous User Rating:
These apples were delicious. I used apple and cinnamon instant oatmeal packs and drizzled caramel on them instead of the ice cream. Very good. Also easy to make.
Dessert to entertain...
09/20/2006 at 02:17pm
User: Anonymous User Rating:
Quick, easy dessert...delicious to the last bite. Perfect for entertaining a autumn theme meal.
BAKED APPLES - SMALL SURPRISE
09/17/2006 at 01:37pm
User: Anonymous User Rating:
The dessert in it's entire smelled amazing & tasted just as well. But this recipe is not very flexible. I did not have Macintosh, Empire , or even Granny smith. But I had Gala apples and I used them. They became very bitter during the cooking process. But You can make this in a toaster oven. I put the cooling rack on the pan and lined the pan with aluminum foil. I set it on bake and started at 450. As soon as I put the apples in, I reduced the heat by 100 degress. They are cooking in a small space so the heat will be more condensed around the apples, leaving it at 450 may have caused them to burn. Now you can enjoy this spirit lifting treat anytime! No need to worry about so much heat and gas with a conventional oven!
very good
09/11/2006 at 07:35pm
User: Anonymous User Rating:
It's very good & simple to make
Super Stuffed Bakes Apples
09/05/2006 at 06:00pm
User: Anonymous User Rating:
Simple and delicious!!
Yum!
09/04/2006 at 03:24pm
User: Cindy from Royse City, TX User Rating:
Easy, and so good!!! I used Granny smith apples, too, and it was delicious!
excellente
09/01/2006 at 02:44am
User: patricia from monrovia, CA User Rating:
The best dessert. I dont care for apples but how could you not at least want to try this recipe. delicious all the way through. I am now starting to like apples. yummy
Yummy Baked Apples a la mode
09/01/2006 at 12:00am
User: Crystal from Coachella, CA User Rating:
I think it was excellent and definately easy to make...I diced the apples other than that everything else was the same...
mmmm
07/21/2006 at 05:04pm
User: Anonymous User Rating:
mmmmmmmmmmm. I would just make the stuffing and eat it alone. The whole thing tastes amazing. These are so quick to make, and are made from things that you always have lying aroung.
A New Family Tradition
07/13/2006 at 08:36pm
User: Anonymous User Rating:
My family loves the stuffed baked apples. It has become a new family tradition to make them for Thanksgiving and Christmas. They are very easy to prepare and are delicious. Thanks Rachel for sharing with us such a great recipe from your family to ours.
Truly a super recipe
06/20/2006 at 11:06am
User: BRENDA from Rochester, MN User Rating:
So easy and so delicious. I freeze any leftover "filling" (or make it in advance) so it is always handy for a quick dessert. I've also served this with brunch by cutting the apples in half, core out the center, set some of the filling in the center of each apple half, bake and serve as a side to an egg dish. Yum!
Excellent!
06/18/2006 at 06:09pm
User: Erika from Tulsa, OK User Rating:
I made this for my family and friends and they loved it. Two thumbs way up!
baked apples
06/17/2006 at 07:04pm
User: CRYSTAL from Fort Smith, AR User Rating:
Very easy to prepare and hardley any time to bake.
Add chips!!
04/08/2006 at 04:37pm
User: Adrian from Eastlake, OH User Rating:
Loved this recipe, however we cut down the brown sugar and added mini chocolate chips...Kids and adults enjoyed this treat
Quick and easy dessert
03/14/2006 at 09:35am
User: angie from gas city, IN User Rating:
I made these for the kids when they got home from school and they loved them. Served warm with a scoop of vanilla ice cream. They were a big hit.
Very Tasty
02/19/2006 at 09:00pm
User: Anonymous User Rating:
Very Tasty
excellent
02/09/2006 at 06:13pm
User: Anonymous User Rating:
excellent
delicious apples
02/09/2006 at 12:45am
User: laura from chula vista, CA User Rating:
you got to try this recipe you won't regret it..
A Slightly Healthy Sweet Tooth
02/03/2006 at 10:25pm
User: Ashley from Cordova, TN User Rating:
Apples combined with ice cream: a slightly healthy dessert my entire family will love.
Baked Apples
01/31/2006 at 07:48am
User: Anonymous User Rating:
I think the oven temperature is off in this recipe. My the stuffing was charcoal black at the 15 minutes mark, but the apples were still not cooked through. What a mess.
Peel the apple first
01/21/2006 at 10:55am
User: Morgan from Grand Rapids, MI User Rating:
I made this right after the show because I love baked apples. As soon as I took them out of the oven I realized something was wrong. My apples were all wrinkly. They tasted good but if I make them again I will peel the apples before baking.
A Lovely Presentation
12/08/2005 at 08:31pm
User: Anonymous User Rating:
This easy and very yummy dessert made a beautiful presentation by the fireplace following a family dinner on a chilly Autumn evening. I used Splenda brown sugar; no one knew the difference. The caramel ice cream is the perfect topping. Simple to make, pretty to serve and DELICIOUS!
Easy and Delicious
12/05/2005 at 03:38pm
User: Vicky from San Antonio, TX User Rating:
So easy to make and great to eat!
OMG!!!! YUM-O
11/14/2005 at 03:08pm
User: Sarah from canute, OK User Rating:
i'm 13 and i made these!(by my self! my mom's pregnet) there sooooo good! my 1st try was good but i used regulare apples- they truned out soggy- and i used to much nutmeg. my 2nd try (2 days later) i was in HEAVEN!!! i used the big apples and added more cinnomen. YUM-O!!! oh! and i put vanilla ice cream on top and drisled carmel on top! good-good-good-goooooood! U HAVE 2 TRY THIS!!!! yummmmmmmmmmy
Great Recipe!
11/14/2005 at 02:40pm
User: Carrie from Charlottesville, VA User Rating:
When I used this recipe, I did 6 apples (big ones) instead of 4. I also used Jonagold apples and used Reddiwhip whipped cream and caramel. Next time, I would use more oatmeal and walnuts and less brown sugar. I would also go ahead and slice and core the apples with an apple corer and make a casserole out of it instead of stuffing the apples. Don't make the mistake I did - I left a hole on both ends of the apple - what happened is that all the "filling" went to the bottom of the dish. It was still good regardless! It's not absolutely necessary to use golden raisins - regular ones would work just fine.
Disappointing
11/11/2005 at 06:28pm
User: Anonymous User Rating:
I made this recipe for the first time. I have to say that I was very disappointed. I had to bake it for an additional 30 minutes. Even with the extra baking time, the apples still came out hard and under baked. The recipe calls for large apples, but I would highly suggest smaller apples. Even though I was completely disgusted with the end result, my guests encouraged me to give the recipe another go because they liked the flavor. Well, we'll see.
perfect stuffed apples
11/05/2005 at 04:35pm
User: Margaret from murchison, TX User Rating:
this recipe is so easy and tasty. I have found a new family favorite. Thanks
Fabulous....yum-o!
11/05/2005 at 02:47pm
User: Anonymous User Rating:
Easy, great tasting...better than apple pie for dessrt! Use "Splenda brown sugar" and cut calories.
Yum-O!
10/30/2005 at 08:12am
User: Anonymous User Rating:
This is super simple and very tasty. I used Granny Smiths because I prefer a more tart apple. It was the perfect compliment to the oatmeal, sugar and spices. The oatmeal mix has a nice crunch to it. I will definitely be snacking (and desserting) on this all season long!
my kids loved it
10/28/2005 at 06:58pm
User: Anonymous User Rating:
My kids loved this so much they are asking me to make it every night. It was gr8
Loved it
10/28/2005 at 04:56pm
User: Jenn from Havelock, NC User Rating:
This is a keeper! I used Quaker instant apple & cinnamon oatmeal...1 pkg per apple, left out the raisins, and added pecan pieces. Served without the ice cream. Next time I'm going to make with maple and brown sugar oatmeal and just cut back on the regular brown sugar. It's fun to tweak the recipes a bit.
comfort food
10/28/2005 at 02:50pm
User: ARLLA from CROSBY, TX User Rating:
i made these last night because i saw the recipe and had some apples that i did not want to go bad. had all ingredients at home. i made the house smell like the holidays. easy peasy to make. delicious. had it with ice cream. yummo.:)
excellent
10/27/2005 at 10:15am
User: mara from sabattus, ME User Rating:
the best baked apples ever
Great for Cooking with Kids
10/26/2005 at 07:53pm
User: Karen from Gaffney, SC User Rating:
Delicious, easy recipe that's ideal for making with kids (even toddlers)! Fun fall recipe to make after apple picking together. Each child can make their own and then have fun eating what they made.
?
10/25/2005 at 07:29pm
User: AMBER from chino, CA User Rating:
Um, aren't you supposed to peel the apples in addition to coring them??
Tastes better than presents
08/20/2005 at 01:17pm
User: Anonymous User Rating:
Saw Rachel Ray make this on her show. It has such delicious ingredients and looked wonderful when she made it. However, when I tried it, the baked apples had split and fallen apart. It tasted great, but presentation failed.
Super Indeed!
07/20/2005 at 07:53pm
User: T. Kay from Clinton, OK User Rating:
I had some apples trying to go soft on me. I got up after viewing this show and used this recipe. It is super easy and really tastes too good to be this easy. Keep 'em comin'.
tasty
07/13/2005 at 12:55pm
User: sarahid from Napa, CA User Rating:
easy, and tasty!
Yummy and Easy Baked Apples
06/22/2005 at 07:55pm
User: SUSAN from Oak Park, CA User Rating:
This recipe is great as it is or the apples can be cut up and turn it into a small casserole. Eat the apples by themselves for breakfast or add the ice cream for a dessert. We love Rachael Ray, her shows and her recipes!
Not the best
06/08/2005 at 04:05pm
User: Terry from Brownstown Twp., MI User Rating:
I believe that turning down the heat and letting them cook a little longer would have made for a better dessert. The filling, I must say, was tasty :-)
Baked Apples
06/08/2005 at 12:38pm
User: Tonja from Phoenix, AZ User Rating:
My first time making them. My family loved them.
awesome
06/01/2005 at 02:48pm
User: ROSEMARIE from lakeside, CA User Rating:
sweet gooey goodness love this show
Excellent
05/31/2005 at 12:43pm
User: ANNA from brookings, SD User Rating:
Very tasty. Made this for friends and everyone enjoyed them!
great but too much sugar
05/20/2005 at 10:39am
User: Jennifer from McLean, VA User Rating:
This is a delicious recipe but you have to cut the sugar.3/4 c to 1/4 of oatmeal? Anyway, I am staying away from refined sugar and I substituted enough honey to get the oats moist and it was absolutely delightful. I made it for breakfast and I omitted the ice cream.
Yum!
05/17/2005 at 02:28am
User: Anonymous User Rating:
I really enjoy Baked apples, esp 'stuffed' baked apples - for dessert, as a side to an entree, & for bkft. My fav fillings are: is a oat-nut-raisin filling & my 2nd fav is filling the apple with granola.
wow!!!
04/13/2005 at 04:48pm
User: Anonymous User Rating:
my husband loved these - I used 1/2 fat ice cream and it was still sinfully delicious
SOOOOOO GOOOOOOD
02/17/2005 at 06:41pm
User: RICHARD from Cherry Valley, CA User Rating:
I've make these three times now and they are a huge hit. I made a dozen or so as one of the desserts for Christmas day and everyone loved them. It's like eating an oatmeal cooking in the middle of a warm apple. I omitted the ice cream and used a little caramel ice cream topping and whipped cream. Fantastic.
Awesome!
01/24/2005 at 04:52am
User: Anonymous User Rating:
I made this as an add on to a Sunday afternoon roast, and my husband, who does not like fruit much at all, LOVED these. I didn't have any brown sugar, so I compensated with regular, no carmel ice cream on hand either, but a swirl of honey on top of the plain vanilla ice cream really did an awesome trick. Can't wait to try it again!
Fabulous
01/23/2005 at 01:28pm
User: JULIE from Fair Lawn, NJ User Rating:
This recipe was so yummy. My kids loved it.
Jen
12/31/2004 at 10:29am
User: Anonymous User Rating:
loved it. esp. good with scoop of vanilla icecream.
great!
12/28/2004 at 01:28pm
User: Anonymous User Rating:
i made these with the splenda-like brown sugar & they were delicious!
yummy baked apples
12/10/2004 at 07:50pm
User: Anonymous User Rating:
these apples are delicious and easy, they are a no brainer for desert.
Super easy and tasty
12/04/2004 at 10:37pm
User: Anonymous User Rating:
You can't mess up this one! The ingredient amounts are all approximate and can vary with what you have on hand. I let them cook during dinner and they were ready for dessert. Great winter treat.
Good
12/03/2004 at 07:54pm
User: Anonymous User Rating:
Mine turned out a little odd...but they were still good, very yummy.
Simply Wonderful!
12/03/2004 at 08:36am
User: LESLIE from Valdosta, GA User Rating:
I got rave reviews on this recipe! I used 1/4 brown sugar and 1/2 cup Splenda, and substituted dried cranberries for the raisins (I've got a raisin-hater in the house!). It was soooo easy to make and tasted so very good. I can't wait to make this for my parents when I visit them over the holidays! Definitely a keeper.
Nice taste but...!
11/30/2004 at 10:19pm
User: Anonymous User Rating:
I love apples and couldn't wait to try the recipe. I am on a diet, so I cut down on the brown sugar being used and I also did not use any butter. These changes altered the final product a bit. The top of the apple where the sugar and oatmeal mixture is was a bit burnt, but the inside was very flavorful. I ate it plain without ice cream and loved it. All in all, I thought it was a wonderful recipe and tasted great! I have made it for company and was complimented on it. But of course, when company came, I served it with ice cream!
Love
11/24/2004 at 06:00pm
User: Anonymous User Rating:
Me and my family fel in caremel heaven
Delicious!
11/23/2004 at 05:18pm
User: ALEXIS from Sunnyvale, CA User Rating:
Such a deliciously simple dessert! I, too, cut the amount of brown sugar, and it turned out just fine. A nice way to end a great meal.
Very Good
11/22/2004 at 10:11am
User: MELISSA from North Plainfield, NJ User Rating:
I made these, and my family loved them. They were very easy top make.
Personlized Apple Crisps!
11/20/2004 at 04:08am
User: AMANDA from Westwod, CA User Rating:
Delightfully sinful!
Delicious and Easy
11/19/2004 at 05:19pm
User: Anonymous User Rating:
These apples are incredibly easy to make! They were a different and delicious desert. Everyone loved them!
Stuffed Apples - AWESOME!!
11/17/2004 at 06:47pm
User: SANDRA from Kaukauna, WI User Rating:
We made the stuffed apples as directed and added a handfull of chopped cashews. My entire family loved this recipe. So easy and the house smelled so good while the apples were baking. We highly recommend this one!!
Lighten Up a Bit
11/15/2004 at 09:50pm
User: REBECCA from Chapel Hill, NC User Rating:
I loved this recipe and made it while my dinner was cooking. But, as I do with most of Rachel's recipes, I cut back on the calories. I used just a little of brown sugar, for taste, but used mostly splenda. Instead of butter, I used I can't believe it's not butter, which worked surprisingly well. I used a few pecans for crunch because I didn't have walnuts. Also- I used raisins, but next time will use cranberries, because I think it compliments the taste better. Perfect for a dinner party of 4. No muss, no fuss.
Tasty!
11/13/2004 at 01:12pm
User: TERRI from Champlin, MN User Rating:
Mmmm, just like apple betty. Simple, simple. Put fresh whipped cream on it.
Excellent
11/12/2004 at 08:59pm
User: ALEXANDER from Marietta, GA User Rating:
The best stuffed apples I, ever try.
My New Favorite Way to Eat Apples
11/12/2004 at 05:56pm
User: Anonymous User Rating:
Oh my gosh, this is one of the most delectable and delicious things I have ever tasted. I made five the other night and I got half an apple, everyone else ate the rest! Even if someone doesn't like apples, this is a surefire way to trick them into eating apples! This is a great alternitive to apple pie or apple cobbler-and much faster! These baked apples are great without the caramel ice cream too! This recipe is very quick and easy and it's absolutely beyond belief wonderful! Make a lot of these cause they won't be around long! Awesome!
Delicious
11/11/2004 at 02:57pm
User: Anonymous User Rating:
Great Recipe to cook with kids!!!
Stuffed Apples
11/11/2004 at 11:39am
User: Anonymous User Rating:
Wow these are great!!
Awsome bake apples a la mode
11/11/2004 at 12:44am
User: KELLI from Farmington, MO User Rating:
My husband and I really enjoyed this recipe. Much quicker than expected to prepare and was a wonderful treat to enjoy after the chicken mug pie. Thank you!
It looks fantastic!
11/10/2004 at 06:13pm
User: Anonymous User Rating:
I think Rachael did a great job with this recipe. My grandma loves baked apples and this recipe will definitly be in her recipe box!!!!!
the best
11/10/2004 at 04:34pm
User: JESSICA from Avondale, LA User Rating:
this desert was awsome
just like mom's
11/10/2004 at 12:31pm
User: HEATHER from susanville, CA User Rating:
I love these! They were so easy that even my six year old helped out. It was hard enough just waiting for them to finish baking, they smelled so good. We all ate faster than normal just to get to dessert!!! They were wonderful!!!!
I.....
11/10/2004 at 08:23am
User: Anonymous User Rating:
..hated it ,it was to sweet
Fairly good
11/08/2004 at 02:38pm
User: Anonymous User Rating:
I personally like more of a crisp kind of taste and I think that is why I don't like this so much. It just seemed like it was a sugary syrup with a little oatmeal in it.
Kid Pleaser
11/08/2004 at 01:50pm
User: MONICA from Water Valley, MS User Rating:
I loved this recipe, and the kids did too!!! It was an awesome dessert.
ok
11/08/2004 at 11:02am
User: MELINDA from arlington, VA User Rating:
good- but I might use a little less brown sugar if I make it again. I chose not to serve with ice cream in order to cut down on tha calories but I think it's needed in order to cut the sweetness.
Good
11/07/2004 at 12:44pm
User: Anonymous User Rating:
I used dried figs & apricots insteade of raisins. It was still delicious.