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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Peach Pear Tart Recipe courtesy Sandra Lee Show: Semi-Homemade Cooking with Sandra Lee Episode: Comfort Food 2 Overall User Rating:  |
Dissappointment at its highest
11/25/2005 at 05:17pm
User: Anonymous User Rating:
I was very dissappointed with this particular recipe. The result was horrendous I have to say. I followed the instructions very carefully yet the taste as well as the presentation of the outcome forced me to toss everything in the garbage after just one bite.
Great Idea, but made slightly different...
11/08/2006 at 12:40pm
User: Lauren from San Antonio, TX User Rating:
I'm giving 5 stars because I love Sandra, and I love her joy and creativity. I pretty much followed this recipe exactly, except I added sliced fresh apples with the canned pears (well drained...) Instead of the liquor, I sprinkled cinnamon on top. The tart was light and tasty, I my husband even took the rest of it to work with him, so I guess I have to make more!!!
Poor texture
11/06/2006 at 09:29pm
User: Jenna from Middleton, CO User Rating:
I would go so far as to call it mushy. The flavor was hard to detect and it didn't make up for the texture.
My daughters new favorite
11/05/2006 at 11:25pm
User: ginger from spring, TX User Rating:
After I made my first peach pear tart, my daughter was begging for more. In a very short time, it's become a family favorite!
Very very bland
11/05/2006 at 05:38pm
User: Pinky from Helena, MT User Rating:
Bordering on flavorless. Won't make this one again!
Tastes Great
10/22/2006 at 11:44pm
User: Julia from Brooklyn, NY User Rating:
I made the peach pear tart. It is an extremely easy pastry to make and it tastes great. I'll recommend the recipes to my family and friends.
Tastes great
08/26/2007 at 02:37pm
User: Michelle from Eugene, OR User Rating:
This really was so easy to do and tasted great.
Very unhappy
07/09/2006 at 12:59pm
User: Anonymous User Rating:
with this recipe. mushy, mealy texture and no flavor whatsoever.
tasty tasty!!!
07/08/2006 at 04:05pm
User: Anonymous User Rating:
tart!!!
This tart was peachy
07/08/2006 at 01:52pm
User: Anonymous User Rating:
I liked it bunches
eye catcher
07/08/2006 at 10:27am
User: Anonymous User Rating:
nice presentation if you arrange your fruit prettily. My co-workers loved it.
VERY POOR FLAVOR
07/08/2006 at 12:49am
User: Anonymous User Rating:
DIDN'T TASTE LIKE PEAR OR PEACH
This recipe came out perfect as written
07/08/2006 at 12:43am
User: Anonymous User Rating:
I wouldn't change a thing! It was so sweet and I found nothing offputting about it.
super
07/07/2006 at 11:29pm
User: Anonymous User Rating:
tasty
fan
07/07/2006 at 11:13pm
User: Anonymous User Rating:
tastic. The presentation is very nice too.
lovely taste and texture
07/07/2006 at 11:00pm
User: Anonymous User Rating:
Every ingredient in this has a taste all it's own of course, but you put them together and kaboom!!! yummy!
Such an odd flavor
07/07/2006 at 08:58pm
User: Anonymous User Rating:
It tasted like nothing, but not as much as if you were actually eating nothing. Odd.
Good as a Snack
07/07/2006 at 06:34pm
User: Sharon from Texas City, TX User Rating:
I made this for my family as a dessert but everyone felt it was missing something. There needs to be something extra added as the tart itself was bland. I'm willing to try it again once I've decided what to add for more favoring.
excellent
07/06/2006 at 09:09pm
User: Anonymous User Rating:
just excellent
I'm a believer in canned pears now
07/06/2006 at 12:00am
User: Anonymous User Rating:
They impart wonderful flavor to tarts
This was the first peach and pear tart I've ever had
07/05/2006 at 09:43pm
User: Anonymous User Rating:
but I can't imagine having one any better. It just melted in my mouth and tasted so good. Recommended
great tart filling
07/05/2006 at 09:01pm
User: Anonymous User Rating:
what a great idea. Wowed my family so thx!
really enjoyed this
07/05/2006 at 08:49pm
User: Anonymous User Rating:
I don't think tarts come any better. I love canned pears.
This tart was
07/05/2006 at 08:40pm
User: Anonymous User Rating:
so good and fruity tasting. Very sweet due to the canned pears. I love sweet tarts! (not to be confused with Sweetarts the candy) I love those too, but this is even better.
loved it !
04/26/2007 at 12:52am
User: Anonymous User Rating:
I made this for the family and they thought it was as good as something you can find in Paris. I used sliced peaches and arranged them in a row and added mango rum ILO the other liquer. Thanks.
Mushy, tasteless, will not try again
04/21/2006 at 02:42pm
User: Jacqueline from Avon, CT User Rating:
This was a total disappointment. I took a look at what they showed on TV and thought hmm this would be a good desert, however the recipe is off. The canned pears is a bad idea, puff pastry gets all mushy and there is not much taste overall. I almost am mad at myself for trying this. Never again.
Didn't taste anything like pears
04/17/2006 at 06:33pm
User: Anonymous User Rating:
Tasted like some kind of over-sweetened baby food.
so good
04/17/2006 at 01:50pm
User: amanda from las vegas, NV User Rating:
This was so easy to whip up and was so good that my neighbour who hates pears (I found that out when she was almost done eating it) said she loved it. We all enjoyed it very much. Not too sweet, perfect finish to a meal.
The pastry was good
04/10/2006 at 12:46pm
User: Anonymous User Rating:
We didn't like the filling though, it didn't have enough flavor for us.
peach pear tart
04/09/2006 at 11:32pm
User: MARIA from miami, FL User Rating:
This was very good and easy to do. My guess loved it. Its a very refreshing dessert
Great Taste & Easy To Make
04/09/2006 at 11:13am
User: Anonymous User Rating:
My family loved this recipe. I've made it several times for guests and they always ask for the recipe.
Utterly Divine
04/07/2007 at 11:22pm
User: Pat from Palm Desert, CA User Rating:
I followed your instructions to the letter and this tart was WONDERFUL!! It was so pretty and festive and oh- so-easy. Thank you for sharing the method and now I'm already thinking of other ingredients to use - this one's a winner!
Canned pears just aren't that good to bake with
04/05/2006 at 04:08pm
User: Anonymous User Rating:
They start out pretty mealy and tasteless right from the can. When they are cooked they get even worse. This is one recipe where she should have used fresh pears.
elegant and delicious
04/04/2007 at 06:27pm
User: Karen from Ponte Vedra Beach, FL User Rating:
Sandra Lee came through for me again! This is sooo delicious, but also such an elegant- and impressive-looking dessert.
We loved this
04/04/2007 at 12:58pm
User: Anonymous User Rating:
tart! Be sure to really pat the pears dry with a paper towel, though.
this tart
04/03/2006 at 07:54pm
User: Anonymous User Rating:
Way more trouble than it's worth. I worked so hard on it and it not only looked like a 3-yo had made it, it tasted like nothing.
peaches and pears in a tart
04/02/2006 at 11:27pm
User: Anonymous User Rating:
lovely!
What a pain to make
04/02/2006 at 12:07pm
User: Anonymous User Rating:
It didn't taste that hot either. We couldn't taste any peachiness at all.
I wish I had skipped this
04/02/2006 at 01:12am
User: Anonymous User Rating:
The texture was mealy and the taste was bad. What a waste.
peachy
04/01/2006 at 11:02pm
User: Anonymous User Rating:
and delish!
This is a great tart
04/01/2006 at 10:02pm
User: Anonymous User Rating:
great
SOOOOOO glad I didn't skip this!
04/01/2006 at 06:46pm
User: Anonymous User Rating:
it was great. My whole family thought so too!
Peach Pear Tart
04/01/2006 at 03:13pm
User: Anonymous User Rating:
Sensational taste and presentation.
Very bland
04/01/2006 at 01:06pm
User: Anonymous User Rating:
Skip this one, it has no flavor.
Like serving baby food on pastry
04/01/2006 at 11:00am
User: Anonymous User Rating:
This had a terrible texture. Don't bother with this one.
good tart
04/01/2006 at 01:06am
User: Anonymous User Rating:
very full of pear taste.
very tempting tart
04/01/2006 at 12:29am
User: Anonymous User Rating:
This gets an A for presentation and taste and a B plus from me for ease of prep.
I love canned pears!
04/01/2006 at 12:11am
User: Anonymous User Rating:
I love the taste of canned pears, and this is a great way to showcase that taste. YUM! I made mine with half canned and half freshly cut pears so it had a canned and fresh consistency to it all at the same time. The crust is so good too. This is the best tart.
happy with this result
03/31/2006 at 11:35pm
User: Anonymous User Rating:
We were so happy with the results of this recipe! The tart came out great.
fantastic crust and filling on this tart recipe
03/31/2006 at 11:04pm
User: Anonymous User Rating:
true keeper.
This tart has a very nice presentation
03/31/2006 at 10:48pm
User: Anonymous User Rating:
I will be making this again and again. It's so easy! Loved the crust. Everyone dug into this happily. I served it with vanilla ice cream.
marvelous
03/31/2006 at 10:43pm
User: Anonymous User Rating:
dessert
wonderful sweet flavor
03/31/2006 at 10:25pm
User: Anonymous User Rating:
This was very very good. I feel the canned pears gave this tart a nice sweet flavor that fresh pears would not have. It would be good with fresh too, but it would have a little bit of a lighter taste to it.
yummy
03/31/2006 at 10:20pm
User: Anonymous User Rating:
yum yum!
very pretty tart
03/31/2006 at 10:12pm
User: Anonymous User Rating:
good too!
very lovely
03/28/2006 at 11:53pm
User: Anonymous User Rating:
tart!
Would Not Consider Keeping This Recipe
03/27/2006 at 09:22am
User: JACQUILINE from Reading, PA User Rating:
Really Terrible, Looks better than it taste. I rather my food look terrible and taste great.
very good
03/03/2008 at 05:29pm
User: Bridgette from Van Buren, AR User Rating:
My family and I enjoyed the tart but I agree with another reviewer it needs a little touch of something extra for added taste.
Bland and mushy
02/28/2006 at 09:49pm
User: Anonymous User Rating:
Fine for babies and the elderly but the rest of us want some taste to our food.
below average tart
02/27/2006 at 08:53pm
User: Leah from Las Vegas, NV User Rating:
Poor consistency and average flavor. Not worth making again.
yak
02/27/2006 at 06:54pm
User: Melinda from Saginaw, MS User Rating:
It is really bad in terms of both the look and taste. I feel bad for spending my time and any money on it. I should have known she would not be capable of producing a good recipe and the fictitious 5 star reviews cannot change this fact.
Bland
02/22/2006 at 02:38pm
User: Anonymous User Rating:
Bland and mushy. Sorry but this just wasn't up to the usual Semi-Homemade standard.
just peachy
02/21/2006 at 06:11pm
User: Ian from York, ME User Rating:
This was incredibly easy. I left out the butter and sprinkled with brown sugar instead of 10x sugar, regardless, it was a fantastic ligh dessert. Next time, I'll let the kids help, it was just that easy to make.
pp tart
02/15/2006 at 08:30pm
User: Anonymous User Rating:
Too much trouble and it wasn't even that great. No thank you.
Another semi-homemade homerun!!!!
01/29/2006 at 01:03am
User: Anonymous User Rating:
marvelous tart...simply marvelous
Tatebud satisfaction at it's highest
01/28/2006 at 01:44am
User: Anonymous User Rating:
I am happy so say that this tart is delish. I would give in 6 stars if I could :)
Terrible
01/25/2006 at 06:18pm
User: Anonymous User Rating:
I am sorry to say that this recipe was absolutely horrible. If I could I would give it a zero rating. One more Semi home made cooking disaster!
comfort food!
01/25/2006 at 05:40pm
User: Anonymous User Rating:
Ahh, this was definitely a comfort food. It tasted similar to, but even better than, Pepperidge Farms turnovers. It was easy to make and it was a pretty presentation. I think apples would be just as good. And next time I'm going to try fresh pears, for a little texture.
tasted better than the bakery
01/22/2006 at 11:20pm
User: Anonymous User Rating:
This tart tasted better than the ones I buy from my favorite bakery. Much cheaper too! and about as easy as driving there and buying one!
yummy!
01/22/2006 at 08:37pm
User: Anonymous User Rating:
Yummy and easy! This is the easiest tart I've ever made, but tasted just as good as a tart with homemade crust :)
another great recipe!!
01/22/2006 at 03:57pm
User: Anonymous User Rating:
Thanks and keep um coming!!
yummmmmmmmmmm
01/22/2006 at 01:34am
User: Anonymous User Rating:
Tarragon works great in her other peach recipe, but I like this one as is. Personal preference. Thx for trying to be helpful though. :) The good thing about these review boards is you can take what hints you want and leave the rest :)
Peach Pear Tart
01/20/2006 at 09:03pm
User: Anonymous User Rating:
Easy !!
P for peachy
01/20/2006 at 08:40pm
User: Anonymous User Rating:
This tart was excellentomundo. It's very peachy and peary. The texture is perfect.
Peach Pear Tart
01/20/2006 at 03:22pm
User: JO ANN from Nashville, TN User Rating:
Canned pears made this dish to mushy. Not pleasant to eat at all. Fresh pears would have been easier and made for better texture.
Tastes as good as it looks!
01/19/2006 at 08:48pm
User: Anonymous User Rating:
Thanks for a good easy tart recipe.
Great flaky crust!
01/18/2006 at 08:02pm
User: Anonymous User Rating:
This tasted amazing. The sweetness of the canned pears I think gave it an even better taste than had I used fresh. This is great served warm with icecream. Good cold the next day too!
Terrible
01/08/2006 at 05:02pm
User: Anonymous User Rating:
Another loser of a recipe.
Simple but Delicious
01/08/2006 at 11:38am
User: Anonymous User Rating:
I found this recipe easy to make but all who tasted it found it delicious! I found it impossible to find pear liquor so I substituted peat nectar. This will become a new favorite dessert for our family and friends.