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| Bunny Cut-out Cookie Bouquet Recipe courtesy Sandra Lee Show: Semi-Homemade Cooking with Sandra Lee Episode: Bunny Cake/ Cookie Bake Overall User Rating:  |
easy and quick and kids can do a lot of the work
12/09/2005 at 01:42pm
User: Anonymous User Rating:
Sandra Lee may not be a chef extraordinaire, but she has good ideas for moms with kids who are old enough to want to make something fun but too young to do complex cooking. And it is telling that the women who seem to have a pathological hatred for Sandra Lee (a little bit of thinandblondophobia, perhaps?) have enough time to write trash about her but not enough to get a meal on the table. Whatever, ladies.
Great
11/08/2005 at 11:06pm
User: Mary from Winchester, MA User Rating:
This idea is adorable and so easy to get great results. Love the way the kitchen always fits the theme of the show. I get wonderful ideas from this. PS. Not all of us are in a hurry at dinnertime!
five
11/08/2005 at 09:38pm
User: Anonymous User Rating:
Cute idea and the cookies tasted great. Why do people watch this show if they are sick of party "tablescape" ideas? I think they should move on because it just doesn't make sense to watch something you're sick of.
Way too hard for kids
04/16/2006 at 09:09am
User: Carson from montgomery, AL User Rating:
Disappointing way to spend Easter eve. The extract was a pain to add and lended very little flavor. We finally gave up after the first batch and ate the raw dough.
It was awful
04/12/2006 at 01:09pm
User: Anonymous User Rating:
I followed the recipe to a "T". It took me 5 hours to complete this project and my bunnies looked like Mickey Mouse and the Easter Eggs just looked like circles. I improvised and got it done anyway but I will never be trying another recipe from her show again. I spent too much time to have a product like I got.
This was hard to do
04/09/2006 at 08:36am
User: Anonymous User Rating:
The instructions must be wrong.
cookies
04/08/2006 at 06:51pm
User: Anonymous User Rating:
My children lost patience with these very quickly. I finished the decorating on my own but the taste of the finished product was nothing special. I think I'd rather have the boys help me measure and stir a from-scratch recipe. It's quality time with them and the results actually taste good.
Dang!! So easy.
04/07/2007 at 09:59am
User: T from vancouver, WA User Rating:
Dang!! So easy. Don't forget to freeze before bake;). Try higher in the oven not in the center. I used different cutters. With lot's of colors. My guest thought I bought them. How cool is that?
Bunny Cut-out Cookie Bouquet rates 5 Stars
04/03/2007 at 05:50pm
User: Heidi from New Glarus, WI User Rating:
This recipe is a keeper! This is an easy dessert, but you need especially wonderful hand-eye coordination to keep the frosting as need as Sandra Lee! Try this dessert for your Easter brunch!!
Worked with modifications
02/06/2008 at 09:20pm
User: Carla from Creede, CO User Rating:
I could only use 1 cup of flour, the dough was extremely stiff and hard to work so I did not add that final half a cup. I did not refrigerate the cookies and the cookie sheet just before baking, and they came out just fine (no spreading, etc), nice and thick. I wanted to use this as a test run since I don't really care for store bought cookie dough - it's typically way to sweet for me. Now that I know the extra flour and refrigerator time *will* make a thick sugar cookie, I'll try it with a made from scratch recipe that doesn't use as much sugar. Thanks Sandra Lee! Note - for the icing I used added corn syrup to help make it harder.
Cute but well above the capabilities of most kids
01/31/2006 at 02:39pm
User: Anonymous User Rating:
Our attempt was a disaster! Younger kids can't possibly participate in this and older kids are bored by it.