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Here’s how the rating system works:
= Didn't care for the recipe much, 
= Loved this recipe
| Chicken alla Vendemia Recipe courtesy Michael Chiarello Show: Easy Entertaining with Michael Chiarello Episode: Solo Pollo Overall User Rating:  |
good
09/12/2005 at 02:24pm
User: Stacey from Franklin Park, NJ User Rating:
This recipe was simple to prepare and very good. I don't think, however, that it will become a regular at my house, but I am sure I will make it again at some point.
Interesting & Tasty
07/11/2005 at 11:43am
User: DIANA from Anderson, CA User Rating:
This dish was delicious and different. However it seemed a little combersome to make. I don't think I will prepare it again.
I wish
07/07/2006 at 01:29pm
User: Gustavo from Miami, FL User Rating:
I wish Michael had provided recipe for just enough rub for this recipe. I tried to approximate it and did fairly well, maybe a little too much fennel. The taste is great. I lowered the oven to 325 after the first 10 minutes around and increased the time to 30 minutes. Perfect.
this man is a true chef...
06/22/2005 at 08:22pm
User: jeff from grand junction., CO User Rating:
taste...out of this world preparation... if you want something good, it takes time to conquer it. presentation...everybody thinks its me. I can not hold back any longer who the true chef is. thank you...
Great recipe
04/27/2005 at 09:58am
User: Paul from Mesa, AZ User Rating:
This is a great chicken recipe and easy to make. The fennel spice rub is fantastic and the skin is nice and crisy.
Very good
04/14/2006 at 11:22am
User: Anonymous User Rating:
A little time consuming but worth the work.
Something different
04/04/2006 at 03:30pm
User: ELIZABETH from Los Angeles, CA User Rating:
Everyone loves this dish! Easy to make.
flavorful!
01/26/2007 at 06:54pm
User: Sarah from Charleston, SC User Rating:
packed full of flavor, moist and delicious!
