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| BBQ Vegetable Medley Recipe courtesy Rich Hanna, Aquatic Supervisor Show: BBQ with Bobby Flay Episode: Beach BBQ Overall User Rating:  |
Really, really, really good.
07/22/2007 at 05:43pm
User: Anonymous User Rating:
If you don't have a BBQ wok, this recipe is reason enough to buy one. I cut the peppers into square chunks, the squash into rounds, the onion into wedges (and separated the layers) and used two medium sized tomatoes (also wedged) instead of the ten small. The leftovers made a *great* omelet filling the next day!
Great Vegetables!
07/17/2006 at 09:43am
User: Beth from Sugar Grove, IL User Rating:
I had the bowl of seasoned vegetables on the counter top and ready for the grill. My boys came in (27 yo) and started chomping on them as is, so we never did grill them. They were excellent as is. Use a high quality olive oil and you're set. Loved them!