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Beef Shepherd's Pie
From Food Network Kitchens Show: How To Boil Water Episode: Cooking Like your mom used to Overall User Rating: 
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great one dish meal
03/21/2008 at 07:09pm
User: Ann from Smithfield, VA User Rating:
this was the first time I made shepard's pie it was a hit! I didn't have any potatoes on hand and used instant potatoes (saved a bit of time), added some corn and it was the bomb! I think I'll try adding some peas next time. I substituted white mushrooms for cremini since I didn't haver those either. Overall this was a great one dish meal....between my husband and I, it was gone in 2 days! YIKES!! :) This will be a great potluck dish! Mahalo!!!!!
Wow
03/16/2008 at 09:03pm
User: DELWIN from detroit, MI User Rating:
This was really good.
Very good shepherd's pie
03/03/2008 at 08:09pm
User: Carmen from McKinney, TX User Rating:
I make this recipe often, and it is a favorite of my husband's. I add quite a bit more worchestershire sauce than the recipe recommends, and I add frozen peas toward the end. Who ever heard of a shepherd's pie without peas?
Hmm...(Not Mmm)
02/25/2008 at 07:56pm
User: Alison from Mishawaka, IN User Rating:
Disappointed after thinking this would be at least a step above my grandma's canned green beans and canned tomato soup recipe. Very much lacking in flavor, even after extra shots of Worc. sauce. Too bad.
Killer!!!
02/18/2008 at 04:43pm
User: Anonymous User Rating:
If you like adding a stick of butter to your meals, this was the way to go. Big hit all around, probably would have used a little less salt.
Yum, yum
02/16/2008 at 10:31pm
User: Liz from Glassboro, NJ User Rating:
My first Shepherd's Pie. I left out the celery and cheese, and used half the salt. It was great!
Yum!
02/05/2008 at 12:09pm
User: Paige from belcamp, MD User Rating:
This recipe is great I am glad all my sons were not home when I made this because the servings are way to small for my family. I will double this next time! The mushrooms added such a great flavor make sure you use the ones it calls for!
My kids loved it!
02/04/2008 at 05:34pm
User: polly from madison, NJ User Rating:
This is a great recipe. It's quite tasty. I would suggest browning and draining the ground beef before adding it to the vegetables though. And I did cut down on the salt to my taste.
Excellent Shepherd's Pie
02/02/2008 at 08:22pm
User: Jennifer from Lisle, NY User Rating:
This is the first Shepherd's Pie recipe that I have ever tried, and I was pleased with the results. I went the lazy route and used instant mashed potatoes for the topping, but it was still amazing. An excellent recipe. I did cut back on the salt a bit, but other than that, I followed the recipe to the letter.
Comfort Food
02/02/2008 at 08:11pm
User: katey from branford, CT User Rating:
Flavorful and cozy. I made this last fall and I am making it again. You know it's good when your husband goes back for seconds!
Beef Shepherd's Pie - Wow, it's great.
12/17/2007 at 12:55pm
User: Lori from Bay Shore, NY User Rating:
I made Tyler's Beef Sherpherd's Pie last week, and it was absolutely delicious. My husband and 12 year old daughter loved it as well. I thought it was very easy to make, and I liked the fact that all the veggies were in one dish. It was very flavorful, and the fresh ingredients are key. Thanks Tyler!!
Super Duper
11/05/2007 at 06:48pm
User: Tomi from Andover, KS User Rating:
Yummmo! WE loved this recipe! A keeper for sure. :)
great shepherds pie
10/27/2007 at 11:40pm
User: Betty-Ann from Denver, CO User Rating:
Loved it
yum!
10/21/2007 at 07:37pm
User: Anonymous User Rating:
this is the first time i've made shepherd's pie and it was so easy and my husband loved it! i used premade potates to cut down on the time and they worked great! i think next time i'll add some more veggies and maybe a different kind of cheese.
Fantastic Recipe
09/13/2007 at 06:30pm
User: James from Clermont, FL User Rating:
This is a fantastic recipe for the entire family. Everybody will love it. God way to sneak the vegtables in as well. (Try even adding peas). To save time, I did not peal the potatoes (washed real well though) It's more healthy that way and tastes even better. Also, I made extra mashed potatoes for a ham dinner the night before and then saved the left overs for the sheppard pie-- getting two meals out of the time. This is now one of our favorite family recipes.
shepherd's pie declicious
09/08/2007 at 09:17pm
User: Anonymous User Rating:
That was the best recipe for shepherd's pie I have had. I have tried several others but the recipes had too much of a gravy to it vs this recipe which is more like a sauce. Just a little frying of the veggies makes it still a little crunchy to it... excellent...
Simply Tasty
09/04/2007 at 12:06am
User: Jaime from Crestview, FL User Rating:
This was my first try at Shepherd's Pie and I must say it was a successful one thanks to this great reciepe. It was so tasty and easy...the only adjustment I had to make was that I only had chicken stock on hand so that is exactly what I used. Dinner turned out to be a tasty delight.
Delish!
08/22/2007 at 07:58pm
User: Anonymous User Rating:
I made this and my whole family enjoyed it. Made a pretty good portion size and was quite tasty. I did add a bay leaf while it was simmering to give it some extra flavor which I thought worked nicely!
Very Good
08/21/2007 at 10:07pm
User: Tawnya from Oak Park, MI User Rating:
I tried this recipe because I was sick of the Hamburger Helper and burger thing for ground beef. It was very tasty, however the amount of parmasan cheese on top could be less in my opinon. I made this for my fiancee and he loved it, I think that we have a new ground beef recipe!
Quick and easy
08/19/2007 at 12:11pm
User: Tammy from Springfield, OR User Rating:
Love this recipe...made over and over. Easy to modify. Everyone loved it, especially my 1 yr. old.
It's a Keeper!!
08/18/2007 at 07:31pm
User: Wyndi Elizabeth from Dallas, TX User Rating:
Very good! Little salty (not use to Kosher salt, I guess), so next time I'll decrese the salt some, but other than that it was great!!! No leftovers!!! (always a good sign!)
Delicious :)
08/15/2007 at 05:45am
User: Anonymous User Rating:
It was very easy to make and was very delicious! My boyfriend and I enjoyed it very much!
Good recipe - Quick and not so messy
08/03/2007 at 03:23pm
User: Anonymous User Rating:
Being a great fan of Emril, I have to give high ratings to this masterpiece from him. Being a traditional Indian and middle east asian food eater, I found it quite easy to make, improvise and suit our tastes. Easy and quite yummy. My 5 year old, who like any other kid is a fussy eater. He too liked it.
First Time's a Charm
07/15/2007 at 07:39pm
User: Lance from Placitas, NM User Rating:
Very easy and very, very good! Used greenbeans instead of the mushrooms.
family favorite
06/30/2007 at 12:03pm
User: Anonymous User Rating:
everyone likes this recipe
Family Love
06/14/2007 at 09:46pm
User: Christina from Susanville, CA User Rating:
This is so tasty and the whole family just loves it. Very filling.
Good!
04/29/2007 at 11:34am
User: Anonymous User Rating:
Very Good, a little salty.
Very good recipe
04/26/2007 at 01:53pm
User: Sean from Mechanicsville, VA User Rating:
I found that for ease and speed of preparation that instant mashed potatoes work well with this recipe as well...especially since they will baked in the oven.
Fabulous
04/25/2007 at 05:50pm
User: Kristina from Basking Ridge, NJ User Rating:
I enjoyed making this as well as eating it. You would think it would take a lot of time but it was quick and easy.
Great
04/15/2007 at 10:28pm
User: Anonymous User Rating:
My family just loved this dish. I have since, used some sausage with the hamburger and have added frozen corn to make it a little differet.
great shepherd's pie recipe!
04/13/2007 at 05:29pm
User: Angela from Castlerock, CO User Rating:
I saw the "too salty" comments so I only added half the salt and it was perfect. I also tried the frozen corn idea and found it a great addition (just add it when you put in the beef, so it doesn't get mushy), as well as adding some chives to the potatoes. Also, I was skeptical of the mushrooms because my mother and I don't like them, but they went great; she didn't even notice they were in there! I did find that between the mashed potatoes (and I didn't skin them), the chopping, and the bake time, it took me about 2hrs and 15mins, so I'd leave more time than the recipe says. It was a fabulous recipe, though, and I'll definitely be making this again!
Hamburger made Easy
03/21/2007 at 08:57pm
User: Arlene from Salem, WI User Rating:
I find the Pie taste better the second day. Even my husband agrees. It just taste good, even the first day.
Worth the time
03/15/2007 at 03:17pm
User: Anonymous User Rating:
It took a little time to put this together, but my family really enjoyed it.
One of the best shepard's pies
03/14/2007 at 07:55am
User: Park from Oradell, NJ User Rating:
My husband said this was one of the best Shepard's Pies he tasted. My grocer didn't have cremini mushrooms, so I used cut up portobello mushrooms. Worked just fine.
Crowd Pleaser
03/12/2007 at 12:39pm
User: Elisabeth from chicago, IL User Rating:
I made this dish for my in-laws last weekend. My mother-in-law is a great cook and offered an extreme compliment: the best thing shepherd's pie she had ever tasted! I made a few revisions to the recipe. I cooked the ground beef separately with seasoning salt. I added frozen peas to the mixture and also substituted regular cap-mushrooms instead of cremini. A very soul-soothing dish that warrants second or third helpings!
pretty good
02/13/2007 at 01:15pm
User: Anonymous User Rating:
this recipe is pretty good. we will definately make it again.
Best recipe
02/12/2007 at 07:43pm
User: Anonymous User Rating:
This is really the best Shepherd's Pie I have ever made. Taking a cue from other reviews, I added a bit more flavor; touch more oregano, Worchestershire... and I added some horseradish to the potatoes.
great pie
02/11/2007 at 06:57pm
User: TERRI from Raymond, OH User Rating:
This was the first time making shepards pie. It was wonderful. Will definitely be making this recipe for years to come..
Marvelous!!!!!
02/11/2007 at 11:27am
User: Charlotte from Coppell, TX User Rating:
This was a great easy dish. My family had never eaten Shepherd's Pie, and they all loved it...even the picky eater. It was quick to make, easy to serve and tasted great!
Great shepard's Pie
02/06/2007 at 12:06pm
User: Marvin R from Punta Gorda, FL User Rating:
This is just like my Mom use to make. It brought back many fond memories.
Really good comfort food
01/13/2007 at 01:53pm
User: Anonymous User Rating:
I loved this recipe. So much more flavor than the bland shepherd's pies of my youth. The only thing I omitted were the mushrooms because I hate them.
good
12/28/2006 at 05:01pm
User: Anonymous User Rating:
very good
12/18/2006 at 01:14pm
User: Anonymous User Rating:
My family really loves it!!!
almost perfect . . .
12/16/2006 at 04:39pm
User: elizabeth from Monroe Township, NJ User Rating:
the recipe turned out great except that it was a bit too salty. i'll definitely make it again with less salt.
blah
12/10/2006 at 05:21am
User: Anonymous User Rating:
didnt have much flavor .. just tasted like you were eating ground beef .. you cant taste the vegetables at all .. my husband liked it because he hates vegetables .. but i would never make this again ..
Really good
12/07/2006 at 03:37pm
User: ted from gray court, SC User Rating:
I added just a little fresh sage the second time I made it. That set it off!
Fantastic!
12/05/2006 at 12:56pm
User: Jennifer from Gardnerville, NV User Rating:
Made this last night, hubby had 2 servings and took the rest for lunch, it's all gone. I made a couple tweeks. Browned the meat in a separate pan with some worch., beef broth, salt & pepper then drained. Cooked the veges on hand, onion, garlic, celery, 2 mushrooms, frozen corn and frozen peas & carrots, then drained. Combined everything, added in the tomato paste, more worch., broth and seasoned to taste. Topped with instant cheesy garlic mashed potatoes and a little extra cheese. YUMMO! Thanks Tyler!
Delicious!
11/16/2006 at 12:06pm
User: LOU ANN from Attleboro, MA User Rating:
I made this for my family of three yesterday and there was only a small portion left over. They LOVED IT! Even my picky daughter went back for seconds and thirds!! Thanks Tyler!
Yummy!
11/03/2006 at 03:17pm
User: ALLISON from Flagstaff, AZ User Rating:
This was my first time making "real" shepherds pie. It was SO good! I substituted ground turkey for the beef (we don't eat beef), and it was great. I don't think that the cheese should be optional-it really pulls everything together.
shepherd's pie... yummy!
10/20/2006 at 04:04pm
User: Anonymous User Rating:
nice and easy recipe to follow. I did add my own twist by adding some whisky into the ground beef mixture. It gave the meat mixture a nice depth of flavor. I will most likely was this recipe for entertaining.
Delicious!
09/01/2006 at 03:00pm
User: Jennifer from Sherwood, AR User Rating:
I thought this was a great meal. Plus, it was relatively easy to make. My husband thought the mash potatoes were too bland but he usually complains I don't add enough salt.
the best comfort food you could ever eat!
08/23/2006 at 10:11am
User: Anna from Buffalo, NY User Rating:
My family loves this dish! However, I did make a couple of changes. I use less salt, omit the tomato paste and use chicken bouillon cubes to make the broth (instead of beef). I think this gives it extra flavor. It comes out great everytime!
Good comfort food
07/31/2006 at 11:38am
User: MICKI from san diego, CA User Rating:
I made this for my husband after he was gone for a long weekend. He loved it. I used fake mashed potatoes, but added sour cream and garlic salt to them to make more flavorful. He asked for the leftovers for his lunch at work!
This was fantastic!
07/17/2006 at 01:21pm
User: Jeff from Venice, CA User Rating:
Had to try this one out after seeing it on TV. After raving about it so much a few of my friends have tried it too and everyone loves it. My only suggestion is to drain the meat and veggies after cooking them but before going into the casserole dish. The first batch was delicious but way too greasy. The second time around after getting drained was much better.
Just Ok
07/15/2006 at 12:39pm
User: Frances from Shreveport, LA User Rating:
This recipe was just ok. I'm not likely to make it again.
First time cooking from scratch
07/14/2006 at 07:47pm
User: jason from Lakewood, WA User Rating:
This was pretty easy and it tasted great. I am not to much of a cook out side of something that comes inside a box.
delicious
07/08/2006 at 05:38pm
User: Bonnie from Jonesboro, KY User Rating:
beef shepherd's pie is the best ever
OK but not a Keeper
07/07/2006 at 11:17am
User: Patricia from Bellevue, NE User Rating:
I found this recipe a little on the bland side. It was ok but not yummy.
Wow! Very tasty and....
07/05/2006 at 06:57pm
User: DONNA from West Bath, ME User Rating:
My entire family (including my 6-year-old twins) loved it! It is definately a keeper. By the way, since other reviewers commented on the recipe being salty, I eliminated it completely and didn't even notice it missing. My husband even commented on how all the different flavors went together.
fantastic
07/02/2006 at 02:19pm
User: Anonymous User Rating:
i think is fantastic because my family can to eat vegetables too.
Great taste and easy to make
06/25/2006 at 04:04pm
User: BRANDON from Arab, AL User Rating:
I haven't had shepherd's pie like this since I was a little girl. Tastes great and is extremely easy to make.
Delicious and Easy!
06/14/2006 at 10:41am
User: Tammy from Manassas, VA User Rating:
I have made this recipe multiple times and enjoy it every time!
Good
06/06/2006 at 02:37pm
User: Florence from Savannah, GA User Rating:
Make sure you have time to prep the ingredients. It did not take me 20 mins more like 40 mins.
Comfort food at it's best!
05/28/2006 at 08:39pm
User: Anonymous User Rating:
Easy to prepare and huge hit with the family. Perfect for a comfort food kind of evening.
easy to make as long as u have a chopper
05/10/2006 at 03:12am
User: Anonymous User Rating:
i had a fairly easy time making this cuz i used a food chopper to chop the veggies for me. i omitted the mushrooms and replaced it w/ frozen corn. followed everything else to the T. my hubby rated it a 4...but i totally give it a 5 because i thought it tasted yummy and so did my 2 young kids. my daughter kept saying, "mmmmm this is sooooo yummy" over and over while she was eating. so that says alot. i didn't think it was salty at all. word of advice tho...as one reviewer already mentioned, you should strain some of the liquid when transfering to the baking dish because it does tend to get really oily in the end.
A household favorite
04/27/2006 at 06:25pm
User: Alicenn from Woodbridge, VA User Rating:
I'm not much of a beef eater, but I love this recipe. The only change I make is green peas instead of mushrooms. That's just a personal preference though. I've given this recipe out already and will continue to do so.
Give it a try!
04/27/2006 at 12:08pm
User: kristin from Bloomington, MN User Rating:
I wasn't too sure about this one when I tasted the beef and vegetable combination alone. After putting those creamy delicious potatoes on top and baking this I tasted it again. I was amazed. It was absolutely wonderful! So glad I didn't give up in the beginning because I would have missed out on a great dish.
Amazing recipe
04/19/2006 at 02:06pm
User: Leonor from Silver Spring, MD User Rating:
I really enjoyed making and tasting this dish! I made it for the first time for my family for Easter and everyone loved it. I did substitute beef for turkey and it still tasted amazing and very juicy. Thanks for the recipe.
Big Shepherd's Pie
04/15/2006 at 06:54pm
User: MICHELLE from Morgan Hill, CA User Rating:
I followed the recipe and it was a lot. It was a lot of work but it was worth it.
WOW!!!!
04/10/2006 at 03:37pm
User: Margaret from Temple, TX User Rating:
If I could give this 10 stars, I would! Absolutely the best dish I have ever made. I used Amoure Double-Strength tomato paste. I also added some frozen peas right before I put it in the oven. I cannot stress enough how good this is!
Shepherd's Pie
03/28/2006 at 10:15am
User: Anonymous User Rating:
Sorry Tyler but my Mother has been making Shepherd's Pie the British Way and it's soooo much better than your's. Also, you use WAY too much salt in everything.
comfort food
03/23/2006 at 11:51am
User: Anonymous User Rating:
definently cooking as my mom, the home economist, used to make. simple and tasty.
SOOOO Good!
03/20/2006 at 03:57pm
User: Jan from Mesa, AZ User Rating:
This recipe was so good. My family loved it, and it was simple to prepare.
Simple, and Quick
03/15/2006 at 07:23am
User: Irene from Ridgewood, NY User Rating:
This recipe is so easy, inexpensive, and quick. Aso, it's delicious. This was my first time making this and it came out perfect.
YUMMY !!!!
03/07/2006 at 10:24am
User: Ann from Taylor, MI User Rating:
THIS IS AWESOME SHEPARDS PIE. EVEN MY PICKY HUSBAND LOVED IT! GREAT AND COMFORTING ON A COLD NIGHT!!
Excellent!!
03/05/2006 at 01:02pm
User: Anonymous User Rating:
I used ground turkey instead of the beef. I added a little extra tomoto paste. I loved how the veggies weren't mushy or over cooked. I've made this dish several times and tune into How to Boil Water to see what other recipes there are because this was so good!!
Off to a good start
02/28/2006 at 02:22pm
User: AMBER from chino, CA User Rating:
I am picky and I actually like this recipe. I have always wanted to try a shepherd's pie and this is the first time. The taste was really good. The only negative is that the meat & veg. mixture come out relatively dry. There is no gravy so to speak. Next time I will try using a can of tomato sauce instead of the 3 Tbsps. of tomato paste and I might add additional beef broth. If that doesn't work, then I would try a can of cream of mushroom soup. Also I find russet potatoes to be dry and I prefer the silkiness of red potatoes or yukon gold. I also added some chives with the parsley to the potato mixture and it was good. I will make this again with a few changes.
Great comfort food
02/26/2006 at 11:28am
User: DEB from Largo, FL User Rating:
I'm always looking for new comfort foods. I enjoyed this very much. I did substitute "simply potatoes" brand for the mashed potatoes which cut down on the prep time. This also got even better when it was reheated!
Sure Hit Beef Pie!
02/22/2006 at 08:30am
User: laura from towson, MD User Rating:
I have made this 4 times since seeing it! Everyone loves this savory classic. One of my favorite 'go to meals' this winter!
awesome recipe
02/21/2006 at 08:06am
User: Anonymous User Rating:
awesome recipe and so easy. the mashed potatoes were wonderful and very creamy.
best ever
02/20/2006 at 09:11pm
User: Carolyn from Arlington, VA User Rating:
I've tried a few recipes for Shepherd's Pie, and this is by far the best.
An Wonderful New taste to and old favorite
02/12/2006 at 10:22am
User: Judy from Merrimac, MA User Rating:
Easy to make; Fantastic flavors! A really treat for shepherd's pie lovers!
Great as a non-dairy/gluten free recipe
02/11/2006 at 07:32pm
User: Rita from Warrington, PA User Rating:
I used this recipe with great results substituting the potatoes with instant mashed potatoes and substituting the milk called for in the potatoes with non-dairy creamer and the butter with Fleishman's unsalted margarine (my son has a dairy allergy). My friend also made it with great results without the Worchestershire sauce (she's gluten intolerant). This one is really good and is my 5 year old's favorite - even above spaghetti...which is saying something!
NOT BAD!
02/04/2006 at 01:33pm
User: Tracy from Methuen, MA User Rating:
I have never had this before and it was defintiely a good one to try for the first time. BUT, make sure you drain everything before you put it in and bake it. I think somewhere along the line I didn't drain it enough and it was a little greasy. Obverall though a good meal. I know my husband LOVED it!
Comfort Food for any day
02/01/2006 at 01:28pm
User: SUZANNE from Dunstable, MA User Rating:
I found this recipe to be down to earth good. Vegetables,meat and potatoes all in one dish.
The Best
02/01/2006 at 09:21am
User: sharon from Howell, NJ User Rating:
This was super easy and my husband loved it. It said it was his new favorite meal. It was excellent!!!!
A Hit
01/30/2006 at 09:35pm
User: Gabriella from RSM, CA User Rating:
I made this for my finiky husband who acually went back for seconds. I thought it was a tad salty but he didn't. I changed the vegetables though becaue I don't care for mushrooms. I used cauliflower, broccoli, yelow squash, carrots, and celery. I chopped all my frozen vegetable except for the celery in a food processor so the family couldn't tell what vegetables were being eaten. Even my 20 month old ate it and asked for more. I will make a few to freeze for dinners in a pinch.
Beef Shepherds Pie
01/30/2006 at 08:53pm
User: Anonymous User Rating:
Very flavorful. We didn't find it salty at all. Will definitely add to our rotation!
EASY?.......No way!!!!
01/30/2006 at 03:12pm
User: Doug from Little Rock, AR User Rating:
Okay taste & look but alot of work to get there!
delicious!!
01/28/2006 at 02:19pm
User: MARIA from pembroke pines, FL User Rating:
My family loved it. Added some raisins and it gives a nice touch.
No Flavor!
01/28/2006 at 01:17pm
User: CHRISTINA from Wilmington, NC User Rating:
Maybe I'm just used to my Mom's, but I thought this dish was very bland. I followed the recipe and at the end even added more s & p, worcestershire sauce, and oregano. I love this show and all the other recipes I have tried. One of my guests, trying to make me feel better I think, said that Shepherd's Pie is supposed to be bland!
Excellent
01/28/2006 at 12:15pm
User: Gina from Belvidere, IL User Rating:
The directions were easy to follow and it tasted so good.
excellent
01/27/2006 at 05:52pm
User: mark from pine bluff, AR User Rating:
easy and wonderful taste
Sensational!
01/26/2006 at 09:44pm
User: KATE from Bear, DE User Rating:
This absolutely hit the spot. A perfect blend--I tried with corn and it was delicious.
Awesome!
01/26/2006 at 12:56pm
User: Anonymous User Rating:
This is a very tasty and easy recipe. My whole family loved it!
delicious and easy
01/25/2006 at 05:41pm
User: Anonymous User Rating:
easy to make and tastes great
It was a hit!!!!
01/25/2006 at 01:30pm
User: Sarah from Gardena, CA User Rating:
My husband and kids loved this recipe. The only thing I did different was I added corn to it and It tasted a lot better!!!!!! Enjoy....
excellent dinner
01/25/2006 at 11:05am
User: Kim from BETHLEHEM, PA User Rating:
My husband & I made this recipe using ground venison, and added fresh green beans & corn. We also left the skins on the russet potatoes for added texture. It was easy & tastes awesome!
Delicious
01/25/2006 at 06:31am
User: Anonymous User Rating:
This took my plain 1-star shepherd's pie to a 5-start. My husband actually kept the left-overs and had them for lunch the next day!
Warm and cozy food . . .
01/25/2006 at 06:25am
User: SUZIE from Horton, AL User Rating:
We watched Tyler make this recipe and immediately went to the computer to print it out -- had it for supper that same night. It's not only simple to prepare, but absolutely delicious! Makes you feel like snuggling around a fireplace!
TOO TOO GOOD
01/24/2006 at 07:55pm
User: Ron from Richmond, VA User Rating:
I love shepherd's pie but had never made it myself. This was fantastic. I substituted ground turkey for the beef and couldn't tell the difference. This is definitely a keeper.
Kitchen Primitive
01/23/2006 at 09:49pm
User: Darlene from Manteca, CA User Rating:
This dish was fantastic!
Tasty,Flexible,Hearty,and Comforting!
01/22/2006 at 08:56pm
User: Anonymous User Rating:
Great Recipe! I love how you can play around with it. (Don't leave out the tomato paste, though--and do use the cheese on the top--these are must haves.) I followed the recipe exactly except for I threw in some red pepper julienne and I didn't have beef broth so I used the seasoning packet from a beef flavored Ramen Noodle pack dissolved in hot water. Hey, it worked in a pinch and I didn't have to go to the store!
shepherd's pie
01/22/2006 at 03:26pm
User: Anonymous User Rating:
it looks delicious and is very healthy
tasty
01/22/2006 at 01:13pm
User: maggie from Del Rio, TX User Rating:
easy to do
Massively Yummy!!!
01/16/2006 at 08:16pm
User: Jenny from Chicago, IL User Rating:
Wow - I've been eating and making shepherd's pie my entire life, and this recipe is the best one I've had or made yet! Hands down, the only one I'll make from now on. I always order this item when in Ireland & when I'm at good Irish restaurants in the states, but I think I'm ruined forever by this version. . .it really is the best!
Easy and Tasty
01/16/2006 at 04:28pm
User: Anonymous User Rating:
Very easy recipe to make and my family LOVED the taste. Very flavorful. I will be making this dish again.
Beef Sheperd's Pie
12/19/2005 at 03:32pm
User: Anonymous User Rating:
Not bad, I made a couple of vegetable subtitutions and decreased the amount of oil. The meat turned out a little too salty
Terrific
12/19/2005 at 11:30am
User: BONNIE from Simpsonville, SC User Rating:
This dish was wonderful and loved by everyone at the table. I used instant potatoes to cut some time and it worked great. We will make it over and over.
Deeeeelicious!!!
12/15/2005 at 09:20am
User: Laura from North Branford, CT User Rating:
This was FANTASTIC! I am a big fan of shepherd's pie & will always order it when we're out. I think this one tasted much better than most I've had. For my fussy husband, I reduced the amount of mushrooms and added some frozen corn. It was soooo yummy and we are both really excited about the leftovers! I will definitely make this again.
NICE......
12/01/2005 at 08:15pm
User: Marie from Yakima, WA User Rating:
Nice, quick family dinner that taste good. Nice comfort food.
Super Comfort
11/29/2005 at 12:29pm
User: Colette from Houston, TX User Rating:
This is the first time I've made shepherd's pie. Wow! Easy and delicious--what comfort food is all about!!
Quick & Easy
11/27/2005 at 11:07pm
User: Derek from RSM, CA User Rating:
Excellent recipe, too bad mom never made it for me as a kid! =) Good stuff!
A Definite Family-Pleaser
11/23/2005 at 02:49pm
User: Judy from Millersville, MD User Rating:
I made this one night for my family of all men and they loved it. I think it's a guy-friendly meal, although I liked it too. I lightened it up a bit by using less butter and low-fat milk for the potatoes, but you'd never miss the fat. Thanks, Tyler! You're a great teacher.
excellent
11/19/2005 at 03:47pm
User: Anonymous User Rating:
4 star
X L N T
11/19/2005 at 11:03am
User: Anonymous User Rating:
new family favorite
Cookin In Kansas
11/15/2005 at 09:06am
User: Anonymous User Rating:
Not quite sure what went wrong. But my pie turned out a bit on the salty side. Next time I will decrease the salt significantly. Otherwise, very flavorable and easy to make.
Good Stuff
11/14/2005 at 06:11pm
User: Ashley from Blue Bell, PA User Rating:
Tyler has done it again. This is a really fantastic recipe, its definitely made it into my collection.
Owsom
11/09/2005 at 06:36pm
User: Anonymous User Rating:
My whole family loved it.
High Five Tyler!
11/06/2005 at 09:26pm
User: Anonymous User Rating:
My family just raved. The flavors were wonderful and it will become one of our keepers.
A Hit!
11/06/2005 at 08:46pm
User: Anonymous User Rating:
Served this to friends tonight. They could not stop raving. They are gourmet cooks but I could not have served them anything better. It was a total hit. Easy and was totally made before the guests arrived.
Great Recipe
11/05/2005 at 08:16am
User: Anonymous User Rating:
Great Recipe
delicious
11/02/2005 at 11:55am
User: Anonymous User Rating:
This is a delicious shepherd's pie. I didn't add the beef broth because I didn't remember seeing him put it in on the show. Anyways, it still turned out great!
easy comfort food
11/01/2005 at 03:27pm
User: F from Aiken, SC User Rating:
This recipe is delicious!!! I cheated a little by using the prepared mashed potatoes from the grocery store. I added a little butter to them as I heated them, then added the parsley. I also left out the mushrooms, since my husband is not a fan of them. It turned out great, I will fix this many times this winter!!!
Excellent!
10/31/2005 at 11:05pm
User: Susan from Arlington Heights, IL User Rating:
This is not only the best Shepherd's Pie recipe I have ever made, it is probably the best I've ever tasted! I will definitely make this again
Good Comfort Food
10/31/2005 at 01:35pm
User: Anonymous User Rating:
This dish was fun and easy to make. the flavor was warm and comforting, especially on a chilly October evening. I didn't use the tomatoe paste, but it was still delicious. The next time I make this(soon), I will add the paste.
Great Dinner!
10/31/2005 at 12:09am
User: Laurie from Newberg, OR User Rating:
This was a great delicious dinner. Very easy to make. Will add this to our favorites! I really enjoy the show!
TASTY
10/30/2005 at 04:13pm
User: beatriz from ONTARIO, CA User Rating:
VERY EASY TOO MAKE & MY FAMILY ENJOYED IT.
Great Dish!
10/30/2005 at 11:20am
User: BARBARA from Brooklyn, NY User Rating:
I have never had Shepard's Pie before, but since it looked so easy, I tried it last night. It was fabulous! It was so tasty and everything went well together. I used ground turkey, frozen peas, carrots and corn (put them in last so they don't get soggy)and instant mashed potatoes. Everyone loved it and I will definitely make this again! Thanks
Awesome !!
10/30/2005 at 11:02am
User: Anonymous User Rating:
This is a very easy recipe. The tomato paste makes the recipe. My 3 year old even liked it! This will definitely be served at our house again.
Awsone
10/29/2005 at 11:44am
User: Amy from Hanford, CA User Rating:
This recipe is the bomb! It's off the hook man! It's great it reminds me of home.
very good
10/29/2005 at 11:13am
User: Anonymous User Rating:
It was a very good, easy, quick recipe. I normally make my own but I thought this was a lot better than mine
Beef Shepherd's Pie
10/29/2005 at 11:09am
User: Anonymous User Rating:
This is classic and delicious!