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| Creamed Potatoes with Spinach and Roasted Garlic Recipe courtesy Emeril's Creole Christmas by Emeril Lagasse with Marcelle Bienvenu, published by William Morrow and Company, Inc., 1997 Show: Emeril Live Episode: Christmas Holiday Overall User Rating:  |
Oh the calories!!! But So Good!
12/29/2006 at 09:41pm
User: Paula from Rio Rancho, NM User Rating:
Delicious! Easy to make. Everyone loved them. I'll be using this recipe forever!
xxx
12/22/2005 at 11:46pm
User: Anonymous User Rating:
I will as soon a do but look Great...
delicious
12/19/2005 at 01:49am
User: sandy from maywood, NJ User Rating:
Made this for my vegitarian son. He Loved it so did I. The taste was super and the roasted garlic made the dish.
ultmate holiday dish
12/15/2005 at 10:37pm
User: rosalind from Lafayette, LA User Rating:
This is easy enough to be accomplished during a holdiay time, but special enough to serve at any table....fresh spinach is even better.
What do you do with the spinach???
08/28/2007 at 01:25pm
User: Dianne from Waggaman, LA User Rating:
The recipe has spinach in it's name and is called for in the recipe, but there are no instructions, much less even a mention of what to do with the spinach in the directions! Am I missing something???