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Coconut Tuna Tartare with Avocado Mousse
Recipe courtesy Executive Chef John Doherty of The Waldorf Astoria
Show: Behind the Bash  Episode: Dream Ball
Overall User Rating: Overall User Rating
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Wonderfully different!
06/08/2008 at 09:55pm
User: Ana from Homestead, FL    User Rating:
Combination of different ingredients make it wonderfully interesting!