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Spicy Grilled Shrimp
Recipe courtesy Executive Chef John Doherty of The Waldorf Astoria
Show: Behind the Bash  Episode: Dream Ball
Overall User Rating: Overall User Rating
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So Great, So Easy!
07/09/2007 at 02:24am
User: Gregg from Toledo, OR    User Rating:
We substituted 26/30 size large shrimp, using a pound for this recipe. Got rave reviews from everyone at the family reunion(I grilled 4 pounds!)




Very Good!!
04/08/2007 at 11:16am
User: Anonymous    User Rating:
Wonderful flavor & very easy to make!




good and spicy
04/01/2007 at 03:55pm
User: Anonymous    User Rating:
I tried this out twice now and it is the rave with everyone. It has a great flavor from the marinade and then hits you with spice rub...